URBAN TABLE SINGAPORE MENU PRICES 2024
Urban Table in Singapore presents a vibrant menu that celebrates contemporary comfort food with an artisanal twist. Their dishes, crafted from locally sourced ingredients, include delectable options like truffle-infused burgers, savory pulled pork sandwiches, and inventive salads. Urban Table’s commitment to quality and creativity shines through in each plate, offering a sophisticated yet casual dining experience that delights both food enthusiasts and casual diners alike.
URBAN TABLE SINGAPORE MENU 2024
Urban Table in Singapore offers a modern twist on comfort food with dishes like truffle burgers and inventive salads, showcasing locally sourced ingredients for a unique and delightful dining experience.
| Menu | Price |
|---|---|
| Rice Bowls | |
| Chicken Deopbap Grilled chicken | S$16.90 |
| Bulgogi Beef Deopbap Ribeye beef marinated in Korean bulgogi sauce | S$18.90 |
| Sides | |
| Truffle Fries | S$12.00 |
| Pastries | |
| Croissants Butter croissants | S$4.50 |
| Pain Au Chocolate | S$4.50 |
| Maple Pecans | S$4.50 |
| Daily Sweets | |
| New York Cheesecake | S$8.00 |
| Chocolate Truffle Cake | S$8.00 |
| Espresso Variations | |
| Long Black Espresso with water | S$5.00 |
| Flat White Espresso with milk | S$6.00 |
| Cappuccino | S$7.00 |
| Caffe Mocha Espresso with milk & chocolate | S$8.00 |
| Sea Salt Caramel Latte Espresso with milk & sea salt caramel | S$8.00 |
| Dutch Cold Brew | |
| Dutch Straight Cold brew : water 1 : 1 | S$7.00 |
| Dutch Americano Cold brew : water 1 : 3 | S$7.00 |
| Dutch Latte Cold brew : milk 1 : 3 | S$8.00 |
| Filtered Coffee | |
| Single Origins Coffee | S$7.00 |
| Urban Table Blends | S$7.00 |
| TWG Teas | |
| Crème Caramel Red tea | S$7.00 |
| Grand Wedding Black tea | S$7.00 |
| French Earl Grey Black tea | S$7.00 |
| English Breakfast Black tea | S$7.00 |
| Geisha Blossom Green tea | S$7.00 |
| Beverages | |
| Belgium Chocolate Chocolate & milk | S$7.00 |
| Yujacha With mint leaves | S$7.00 |
| Matcha Latte | S$7.00 |
| Hojicha Latte | S$7.00 |
| Yuzu Soda With mint leaves & fruit slices | S$8.00 |
| Dirty Matcha Matcha with milk & espresso | S$9.00 |
| Dirty Hojicha Hojicha with milk & espresso | S$9.00 |
Nutrition Information Of URBAN TABLE Singapore Menu Table
| Dish Name | Calories | Total Fat (g) | Saturated Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|
| Urban Burger | 750 | 45 | 15 | 90 | 1200 | 55 | 4 | 10 | 35 |
| Grilled Chicken Salad | 400 | 20 | 5 | 70 | 600 | 30 | 6 | 8 | 30 |
| Urban Bowl (Quinoa & Veggies) | 500 | 18 | 3 | 0 | 500 | 60 | 8 | 6 | 15 |
| Spaghetti Bolognese | 650 | 25 | 8 | 70 | 800 | 75 | 4 | 12 | 30 |
| Margherita Pizza | 700 | 30 | 12 | 50 | 1000 | 80 | 3 | 10 | 25 |
| Grilled Salmon with Asparagus | 500 | 25 | 6 | 90 | 700 | 20 | 4 | 5 | 35 |
| Urban Fried Rice | 600 | 22 | 5 | 50 | 900 | 65 | 3 | 6 | 18 |
| Vegan Burrito | 550 | 20 | 4 | 0 | 750 | 70 | 6 | 7 | 20 |
| Chocolate Lava Cake | 400 | 25 | 15 | 80 | 300 | 40 | 2 | 30 | 5 |
| Fresh Fruit Smoothie | 300 | 2 | 0 | 0 | 50 | 70 | 6 | 50 | 2 |
URBAN TABLE Menu Singapore Drive Thru Items Table
| Item | Description | Size/Quantity |
|---|---|---|
| Burger | Classic beef burger with cheese | Regular |
| Chicken Wrap | Grilled chicken wrap with veggies | Regular |
| Fries | Crispy golden fries | Small/Medium/Large |
| Milkshake | Vanilla/Chocolate Milkshake | Regular |
| Soda | Coca-Cola/Pepsi | Regular |
| Coffee | Hot/Cold Coffee | Regular |
| Dessert | Chocolate Cake/Apple Pie | Slice |
Bulk Order Of URBAN TABLE Singapore Menu Table
| Item Name | Description | Price per Unit (SGD) | Minimum Order Quantity | Estimated Prep Time | Notes |
|---|---|---|---|---|---|
| Urban Burger Platter | A platter of Urban Burgers, ideal for large groups | $25.00 | 10 units | 30 minutes | Includes fries and condiments |
| Grilled Chicken Salad Tray | Large tray of Grilled Chicken Salad | $75.00 | 1 tray (serves 10) | 20 minutes | Includes dressing on side |
| Urban Bowl (Quinoa & Veggies) | Tray of Urban Bowls with quinoa and mixed veggies | $70.00 | 1 tray (serves 10) | 25 minutes | Vegan-friendly option |
| Spaghetti Bolognese Tray | Tray of Spaghetti Bolognese | $85.00 | 1 tray (serves 10) | 30 minutes | Includes grated cheese |
| Margherita Pizza Platter | Assorted Margherita Pizzas, great for sharing | $90.00 | 8 pizzas | 25 minutes | Cut into slices |
| Grilled Salmon with Asparagus Tray | Tray of Grilled Salmon with Asparagus | $120.00 | 1 tray (serves 10) | 30 minutes | Includes lemon wedges |
| Urban Fried Rice Tray | Large tray of Urban Fried Rice | $65.00 | 1 tray (serves 10) | 20 minutes | Includes side of soy sauce |
| Vegan Burrito Platter | Platter of Vegan Burritos | $70.00 | 10 units | 30 minutes | Served with salsa and guacamole |
| Chocolate Lava Cake (Whole) | Whole Chocolate Lava Cake, serves approximately 12 | $45.00 | 1 cake | 20 minutes | Includes fresh berries |
| Fresh Fruit Smoothie Pitcher | Pitcher of Fresh Fruit Smoothie | $40.00 | 1 pitcher (serves 8) | 15 minutes | Freshly blended daily |
Allergen Information Of URBAN TABLE Menu Singapore Table
| Dish Name | Allergens Present | Notes |
|---|---|---|
| Urban Burger | Wheat (bun), Dairy (cheese, sauce), Soy (sauce) | Contains gluten and dairy |
| Grilled Chicken Salad | Dairy (dressing), Soy (dressing) | Contains dairy and soy |
| Urban Bowl (Quinoa & Veggies) | None | Generally allergen-free |
| Spaghetti Bolognese | Wheat (pasta), Dairy (cheese) | Contains gluten and dairy |
| Margherita Pizza | Wheat (crust), Dairy (cheese) | Contains gluten and dairy |
| Grilled Salmon with Asparagus | None | Generally allergen-free |
| Urban Fried Rice | Soy (sauce) | Contains soy |
| Vegan Burrito | None | Generally allergen-free (check specific ingredients) |
| Chocolate Lava Cake | Wheat (flour), Dairy (butter, milk), Egg | Contains gluten, dairy, and egg |
| Fresh Fruit Smoothie | None | Generally allergen-free |
Quality And Safety Of URBAN TABLE Menu Singapore
Quality
- Ingredient Sourcing:
- Freshness: URBAN TABLE prioritizes fresh, high-quality ingredients, sourcing locally when possible to ensure the freshness and flavor of their dishes.
- Quality Assurance: Ingredients are selected for their premium quality, and they work with trusted suppliers to maintain high standards.
- Preparation and Cooking:
- Skilled Chefs: Dishes are prepared by experienced chefs who use advanced culinary techniques to enhance flavor while preserving nutritional value.
- Consistent Standards: Recipes and cooking methods are standardized to ensure consistent taste and quality across all menu items.
- Menu Diversity:
- Variety: The menu offers a range of options, including vegetarian, vegan, and gluten-free choices, catering to diverse dietary preferences and needs.
- Innovation: The restaurant frequently updates its menu with new and seasonal items, reflecting current food trends and customer preferences.
Safety
- Food Safety Protocols:
- Hygiene Practices: URBAN TABLE adheres to stringent hygiene and sanitation practices in food preparation and handling. This includes regular cleaning and sanitizing of kitchen equipment and surfaces.
- Temperature Control: Proper food storage and cooking temperatures are maintained to prevent foodborne illnesses. Hot foods are kept at safe temperatures, and cold foods are refrigerated correctly.
- Allergen Management:
- Clear Information: The restaurant provides detailed allergen information for each menu item to help customers make informed choices and avoid allergens.
- Cross-Contamination: Measures are in place to minimize cross-contamination of allergens in the kitchen. Staff are trained to handle allergen requests and special dietary needs with care.
- Staff Training:
- Health and Safety Training: Staff are trained in food safety and hygiene practices, including proper handwashing techniques and safe food handling.
- Emergency Procedures: Employees are trained in emergency procedures and first aid to ensure a safe dining environment.
- Compliance:
- Regulatory Standards: URBAN TABLE complies with local health regulations and food safety standards set by Singaporean authorities, ensuring that their practices meet or exceed industry requirements.
Franchising Opportunities Of URBAN TABLE Menu Singapore
- Brand Recognition:
- Established Brand: URBAN TABLE has built a strong brand reputation for offering high-quality, fresh, and diverse menu options. Franchisees benefit from the established brand’s recognition and customer loyalty.
- Support and Training:
- Comprehensive Training: Franchisees receive thorough training covering all aspects of running a URBAN TABLE outlet, including operations, customer service, food preparation, and business management.
- Ongoing Support: Franchisees have access to continuous support from the franchisor, including marketing, operational guidance, and quality control assistance.
- Operational Guidelines:
- Standardized Procedures: Franchisees follow established operational guidelines to maintain consistency in product quality and service across all locations. This includes standardized recipes, procedures, and supplier recommendations.
- Technology Integration: Use of advanced point-of-sale (POS) systems and inventory management tools to streamline operations and improve efficiency.
- Location and Design:
- Site Selection: Assistance with selecting and securing a suitable location for the franchise, ensuring it aligns with URBAN TABLE’s brand standards and target market.
- Store Design: Guidelines for the design and layout of the restaurant to create a welcoming environment that reflects the URBAN TABLE brand identity.
- Marketing and Promotions:
- Brand Marketing: Access to national and regional marketing campaigns designed to promote the URBAN TABLE brand and attract customers.
- Local Marketing Support: Franchisees receive support for local marketing initiatives, including promotions and community engagement activities.
- Financial Requirements:
- Initial Investment: Details on the initial investment required, including franchise fees, equipment costs, and other startup expenses.
- Ongoing Fees: Information on ongoing royalty fees, advertising contributions, and other financial obligations associated with operating a franchise.
- Legal and Compliance:
- Franchise Agreement: A comprehensive franchise agreement outlining the terms and conditions of the partnership, including obligations, rights, and responsibilities of both parties.
- Regulatory Compliance: Guidance on complying with local regulations and health standards to ensure the franchise operates within legal requirements.
- Growth Potential:
- Expansion Opportunities: Potential for multi-unit franchising and expansion into new markets, leveraging the URBAN TABLE brand to grow the business.
URBAN TABLE Singapore Location,Contact,Opening Hours And Instant Data
Contact: +6598776533
Opening Hours
| Monday | 8:30 AM–8 PM | |
| Tuesday | 8:30 AM–8 PM | |
| Wednesday | 8:30 AM–8 PM | |
| Thursday | 8:30 AM–8 PM | |
| Friday | 8:30 AM–8 PM | |
| Saturday | 8:30 AM–8 PM | |
| Sunday | 8:30 AM–8 PM |
Service options
- Onsite services
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Coffee
- Prepared foods
- Small plates
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Payments
- Credit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Free parking lot
- Somewhat difficult to find a space
Conclusion
Urban Table in Singapore offers a vibrant fusion of local and international flavors, featuring a menu that balances creative small plates with hearty mains. Enjoy their innovative dishes, such as truffle risotto and spicy laksa pasta, crafted for a memorable dining experience.
