TIONG HOE SINGAPORE MENU PRICES 2024

Tiong Hoe, a renowned gem in Singapore’s culinary scene, invites you on a sensory journey with its signature menu. Dive into a harmonious blend of traditional and innovative dishes, each crafted with passion and precision. From the rich, aromatic laksa to the delicately spiced rendang, every plate reflects a story of heritage and craftsmanship. The menu is a celebration of bold flavors and authentic tastes that resonate with Singapore’s diverse culinary landscape.

TIONG HOE SINGAPORE MENU 2024

T Iong Hoe in Singapore offers a tantalizing menu featuring signature dishes like their aromatic Hainanese chicken rice and flavorful satay skewers, each crafted with fresh ingredients and authentic spices.

TIONG HOE ROASTED BEANS MENU WITH PRICES

MENU ITEMS	PRICE
Beryl Blush	SGD 19.20
Colombia Neftali Castro	SGD 22.80
Colombia Finca La Palma Gesha	SGD 29.50
Purple Onyx	SGD 19.20
Myanmar Wa Lee	SGD 24.30
Myanmar Pa-O	SGD 24.30
Ethiopia Koke Shalaye	SGD 26.30
Ethiopia Gargari Gutity	SGD 26.30
Brazil Mogiana Natural	SGD 18.50
Colombia Popayan Reserve Decaf	SGD 21.80
India Monsooned Malabar AA	SGD 18.90
Indonesia Sumatra Mandheling	SGD 18.50
Gachala	SGD 17.30
Jet Candy	SGD 19.20
Smoky Quartz	SGD 19.20

TIONG HOE RAW BEANS PRICES

MENU ITEMS	PRICE
Brazil Mogiana Natural	SGD 26.30
Colombia Popayan Reserve Decaf	SGD 38.95
India Monsooned Malabar	SGD 25.90
Indonasia Sumatra Mandheling	SGD 28.60

TIONG HOE MERCHANDISE PRICES

MENU ITEMS	PRICE
Barista Hustle Milk Pitcher	SGD 70.25
Cafetto EVO Espresso Machine Cleaner	SGD 32.45
Cafetto Swivel Head Cleaning Brush	SGD 19.45
Fellow Stagg EKG Electric Kettle	SGD 308.00
Fellow Ode Brew Grinder	SGD 450.00
HARIO V60 Coffee Dripper (Ceramic)	SGD 31.40
Oatly Oat Milk	SGD 7.65
Pesado Milk Pitcher	SGD 70.30
Pesado Dosing Cup	SGD 42.20
Rhino Coffee Flat Tamper	SGD 113.55
Rhino Coffee Gear Professional Corner Tamper Mat	SGD 48.75
Rhino Coffee Gear Dual Spout Shotglass	SGD 19.50

Nutrition Information Of Iong Hoe Singapore Menu Table

Dish	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Sodium (mg)
Hainanese Chicken Rice	600	30	70	20	1200
Satay Skewers (4 pcs)	400	20	20	25	800
Laksa	700	15	90	30	1500
Char Kway Teow	800	20	85	35	1400
Chicken Curry	650	25	40	40	1000
Nasi Lemak	850	18	100	45	1300
Rojak	500	10	60	25	900

Iong Hoe Menu Singapore Drive Thru Items Table

Drive-Thru Item	Description	Price (SGD)
Classic Beef Burger	Juicy beef patty with lettuce, tomato, and cheese.	$9
Chicken Burger	Crispy chicken patty with mayo and pickles.	$8
Veggie Burger	Grilled vegetable patty with hummus and salad.	$7
Fries	Crispy, golden fries served with ketchup.	$4
Onion Rings	Battered and fried onion rings.	$5
Milkshake	Rich milkshake available in chocolate, vanilla, or strawberry.	$6
Soft Drink	Choice of cola, lemon-lime, or iced tea.	$3
Breakfast Wrap	Egg, cheese, and sausage wrapped in a tortilla.	$6
Breakfast Sandwich	Bacon, egg, and cheese on a toasted bun.	$7
Combo Meal	Any burger with fries and a drink.	$13

Bulk Order Of Iong Hoe Singapore Menu Table

Dish	Portion Size	Quantity	Unit Price	Total Price	Notes
Hainanese Chicken Rice	Serves 5	10	$50	$500	Includes rice and chicken
Satay Skewers (10 pcs)	10 pcs per serving	20	$40	$800	Served with peanut sauce
Laksa	Serves 5	15	$60	$900	Includes noodles and soup
Char Kway Teow	Serves 5	10	$55	$550	Stir-fried noodles
Chicken Curry	Serves 5	10	$65	$650	Includes curry and rice
Nasi Lemak	Serves 5	12	$70	$840	Includes coconut rice, sambal, and sides
Rojak	Serves 10	8	$45	$360	Fruit and vegetable salad

Allergen Information Of Iong Hoe Menu Singapore Table

Dish	Gluten	Dairy	Nuts	Soy	Shellfish	Peanuts	Eggs	Sesame
Hainanese Chicken Rice	No	No	No	No	No	No	No	No
Satay Skewers (4 pcs)	No	No	No	Yes	No	Yes	No	No
Laksa	No	No	No	Yes	No	No	No	Yes
Char Kway Teow	No	No	No	Yes	No	No	No	No
Chicken Curry	No	No	No	Yes	No	No	No	No
Nasi Lemak	No	No	No	No	No	No	No	Yes
Rojak	No	No	Yes	No	No	No	No	Yes

Quality And Safety Of Iong Hoe Menu Singapore

Quality List of Iong Hoe Menu Singapore

1. Premium Ingredients: Iong Hoe prioritizes high-quality, fresh ingredients in all menu items to ensure superior taste and texture.
2. Artisan Preparation: Dishes are prepared with attention to detail, using artisan techniques to enhance flavors and presentation.
3. Consistent Flavor: Strict quality control measures are in place to maintain consistency in flavor and quality across all locations.
4. Menu Innovation: The menu includes both classic favorites and innovative new dishes, catering to diverse customer preferences.
5. Sustainable Sourcing: Ingredients are sourced sustainably where possible, reflecting a commitment to environmental responsibility.
6. Customer Feedback: Regular feedback is used to refine and improve menu offerings based on customer preferences and suggestions.

Safety List of Iong Hoe Menu Singapore

1. Food Safety Certifications: Compliance with local food safety regulations and certifications ensures that food handling practices meet required standards.
2. Hygiene Standards: The restaurant maintains high hygiene standards, including regular cleaning and sanitizing of kitchen and dining areas.
3. Temperature Control: Proper temperature controls are enforced for both food storage and preparation to prevent foodborne illnesses.
4. Allergen Information: Clear allergen information is provided to assist customers with food allergies or sensitivities in making safe dining choices.
5. Staff Training: Employees receive comprehensive training in food safety practices and proper handling procedures to ensure a safe dining experience.
6. Regular Audits: Routine health and safety audits are conducted to verify adherence to safety protocols and address any potential issues.

Franchising Opportunities Of Iong Hoe Menu Singapore

1. Established Brand: Iong Hoe offers a well-known brand with a strong reputation for quality and consistency, which can provide a significant advantage for new franchisees.
2. Comprehensive Support: Franchisees receive extensive support in various areas, including site selection, store design, and setup to ensure a successful launch.
3. Training Programs: Detailed training programs are provided for both franchisees and their staff, covering all aspects of operations from food preparation to customer service.
4. Operational Guidelines: Franchisees are given access to a comprehensive operations manual that outlines procedures, standards, and best practices to maintain brand consistency.
5. Marketing Assistance: The franchisor offers support with marketing and promotional strategies, including national campaigns and local advertising to drive traffic to franchise locations.
6. Supply Chain Access: Franchisees benefit from an established supply chain, ensuring access to high-quality ingredients and materials at competitive prices.
7. Technology Integration: Support is provided for integrating point-of-sale systems, inventory management, and other technological solutions to streamline operations.
8. Flexibility and Innovation: While adhering to core menu items and brand standards, franchisees may have some flexibility to adapt offerings to local tastes and preferences.
9. Investment Requirements: Clear information on initial franchise fees, ongoing royalties, and other financial aspects are provided to help potential franchisees evaluate the investment.
10. Growth Potential: Opportunities for expansion within Singapore and potentially beyond, depending on the franchise model and market conditions.

Iong Hoe Singapore Location, Contact , Opening Hours And Instant Data

Contact :+6564745442

Opening Hours

Wednesday	8 AM–4:45 PM
Thursday	8 AM–4:45 PM
Friday	8 AM–4:45 PM
Saturday	8:30 AM–4:15 PM
Sunday	8:30 AM–4:15 PM
Monday	8 AM–4:45 PM
Tuesday	8 AM–4:45 PM

Service options

• Delivery
• Onsite services
• Takeout
• Dine-in

Offerings

• Coffee

Dining options

• Dessert
• Seating

Amenities

• Gender-neutral restroom
• Restroom

Atmosphere

• Casual
• Cozy

Crowd

• Family-friendly

Payments

• Debit cards
• NFC mobile payments
• Credit cards

Parking

• Paid street parking
• Plenty of parking

Conclusion

Iong Hoe Menu Singapore delivers a blend of high-quality ingredients and innovative flavors, offering a diverse range of dishes from gourmet burgers to crispy sides. Its commitment to freshness and flavor makes it a standout choice for satisfying meals.