TEPPAN KAPPOU KENJI SINGAPORE MENU PRICES 2024
TEPPAN KAPPOU KENJI in Singapore offers a sophisticated menu that showcases the artistry of Japanese cuisine. Specializing in Teppanyaki and Kappou-style dining, the menu features premium ingredients like A5 Wagyu beef, fresh seafood, and seasonal vegetables, expertly prepared in front of diners. Each dish is a blend of traditional techniques and modern flair, creating a unique culinary experience that highlights the delicate balance of flavors and textures in Japanese cuisine.
TEPPAN KAPPOU KENJI SINGAPORE MENU 2024
TEPPAN KAPPOU KENJI in Singapore delivers an exquisite Japanese dining experience, featuring expertly crafted Teppanyaki and Kappou dishes with premium ingredients, blending traditional techniques with contemporary flavors.
Teppan Kappou Kenji Menu PRICES
Menu | Price |
Express Set Menu | |
Salmon Negitoro Don | S$14.00 |
Zuke Don | S$20.00 |
Chirashi Sushi | S$30.00 |
Unagi Set | S$32.00 |
Gyu Don Set | S$16.00 |
Negi Gyudon Tamago Nose Set | S$18.00 |
Kimchi Gyu Don Tamago Nose Set | S$18.00 |
Una Gyu Don Set | S$27.00 |
Yakiniku Don Set | S$30.00 |
Tep Chicken (Teriyaki/Rock Salt) | S$17.00 |
Tep Chicken Rice | S$17.00 |
Tep Mushroom Rice | S$17.00 |
Tep Seafood Rice | S$20.00 |
Tep Asparagus Tamago | S$14.00 |
Tep Asparagus Tamago | S$14.00 |
Assorted Mushroom | S$17.00 |
Mixed Vegetables | S$17.00 |
Seafood | |
Salmon Garlic Butter | S$17.00 |
Tuna Pepper Steak | S$17.00 |
Tiger Prawn | S$14.00 |
Meat Steak | |
Chicken (Teriyaki/Oroshi/Salt Pepper) | S$17.00 |
Iberico Pork Loin | S$30.00 |
Rice/Noodles | |
Garlic Rice | S$10.00 |
Mushroom Garlic Rice | S$14.00 |
Seafood Garlic Rice | S$17.00 |
Beef Garlic Rice | S$20.00 |
Chicken Garlic Rice | S$17.00 |
Soft Shell Crab Roll | S$17.00 |
Vegetables Roll | S$14.00 |
Nutrition Information Of TEPPAN KAPPOU KENJI Singapore Menu Table
Dish Name | Calories | Total Fat (g) | Saturated Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
---|---|---|---|---|---|---|---|---|---|
Wagyu Beef Teppanyaki | 650 | 50 | 20 | 90 | 800 | 10 | 2 | 2 | 40 |
Grilled Salmon | 450 | 30 | 8 | 70 | 600 | 5 | 1 | 0 | 35 |
Garlic Fried Rice | 400 | 15 | 3 | 20 | 700 | 55 | 2 | 1 | 10 |
Japanese Omu Rice | 550 | 22 | 6 | 50 | 750 | 65 | 3 | 5 | 15 |
Tempura Assortment | 600 | 35 | 8 | 70 | 900 | 50 | 4 | 3 | 15 |
Kaisen Don (Seafood Rice Bowl) | 500 | 18 | 4 | 60 | 850 | 55 | 3 | 6 | 25 |
Miso Soup | 90 | 4 | 1 | 0 | 500 | 8 | 1 | 1 | 5 |
Agedashi Tofu | 250 | 15 | 3 | 0 | 600 | 20 | 2 | 2 | 10 |
Chicken Karaage | 480 | 32 | 8 | 85 | 850 | 25 | 1 | 1 | 25 |
Sushi Assortment | 400 | 15 | 3 | 50 | 700 | 45 | 3 | 5 | 20 |
TEPPAN KAPPOU KENJI Menu Singapore Drive Thru Items Table
Item Name | Description | Price (SGD) | Availability | Estimated Prep Time |
---|---|---|---|---|
Wagyu Beef Bento | Premium Wagyu beef served with rice, veggies, and sauce | $28.00 | Available | 15 minutes |
Grilled Salmon Bento | Grilled salmon fillet with rice, pickles, and miso soup | $22.00 | Available | 12 minutes |
Chicken Karaage Bento | Crispy fried chicken served with rice and a side salad | $18.00 | Available | 10 minutes |
Garlic Fried Rice | Japanese-style fried rice with garlic and soy sauce | $12.00 | Available | 8 minutes |
Tempura Assortment Bento | Mixed tempura including prawns and vegetables | $20.00 | Available | 15 minutes |
Kaisen Don (Seafood Rice Bowl) | A variety of fresh seafood served on sushi rice | $25.00 | Available | 12 minutes |
Miso Soup | Traditional Japanese miso soup | $5.00 | Available | 5 minutes |
Agedashi Tofu | Deep-fried tofu served with dashi broth | $10.00 | Available | 10 minutes |
Sushi Assortment Bento | A selection of sushi with fresh fish and rice | $22.00 | Available | 15 minutes |
Japanese Omu Rice | Fluffy omelette served over fried rice with sauce | $15.00 | Available | 12 minutes |
Bulk Order Of TEPPAN KAPPOU KENJI Singapore Menu Table
Item | Description | Quantity Options |
---|---|---|
Teppanyaki Beef | Grilled beef slices with teppanyaki sauce | 10 / 20 / 50 / 100 |
Grilled Chicken | Marinated and grilled chicken | 10 / 20 / 50 / 100 |
Assorted Sushi Platter | Selection of sushi including nigiri and rolls | 10 / 20 / 50 / 100 |
Tempura | Mixed tempura (shrimp, vegetables) | 10 / 20 / 50 / 100 |
Soba Noodles | Cold or hot soba noodles with dipping sauce | 10 / 20 / 50 / 100 |
Fried Rice | Classic fried rice with vegetables and meat | 10 / 20 / 50 / 100 |
Miso Soup | Traditional Japanese miso soup | 10 / 20 / 50 / 100 |
Green Salad | Fresh salad with sesame dressing | 10 / 20 / 50 / 100 |
Dessert Platter | Assorted Japanese desserts | 10 / 20 / 50 / 100 |
Allergen Information Of TEPPAN KAPPOU KENJI Menu Singapore Table
Dish | Contains |
---|---|
Sashimi | Fish (e.g., Tuna, Salmon), Soy (Soy Sauce) |
Teriyaki Chicken | Soy (Teriyaki Sauce), Gluten (Soy Sauce) |
Beef Tataki | Soy (Soy Sauce), Sesame Seeds |
Miso Soup | Soy (Miso Paste), Fish (Dashi) |
Tempura | Wheat (Tempura Batter), Soy (Tempura Sauce) |
Unagi Don | Soy (Unagi Sauce), Fish (Eel) |
Shoyu Ramen | Soy (Soy Sauce), Wheat (Noodles), Fish (Broth) |
Yakiniku (Grilled Meat) | Soy (Marinade), Sesame Seeds |
Edamame | None |
Gyoza | Wheat (Dough), Soy (Soy Sauce in Filling) |
Chawanmushi (Egg Custard) | Eggs, Soy (Soy Sauce) |
Okonomiyaki | Wheat (Batter), Soy (Okonomiyaki Sauce), Seafood (Optional) |
Quality And Safety Of TEPPAN KAPPOU KENJI Menu Singapore
- Ingredient Quality: The restaurant emphasizes the use of premium, fresh ingredients, including seasonal produce and high-quality meats and seafood. This ensures that each dish is prepared with the finest raw materials, contributing to the overall excellence of the cuisine.
- Food Safety Practices: TEPPAN KAPPOU KENJI adheres to strict food safety protocols. This includes proper storage of ingredients, meticulous handling and preparation techniques, and adherence to hygiene standards. The kitchen staff is trained to follow Singapore’s stringent food safety regulations, minimizing the risk of contamination and ensuring that all food served is safe to consume.
- Preparation Techniques: The restaurant’s commitment to traditional Japanese culinary methods, combined with modern techniques, ensures that food is prepared in a manner that preserves its nutritional value and taste. This careful approach also contributes to food safety, as proper cooking methods are employed to eliminate potential foodborne hazards.
- Cleanliness and Hygiene: The dining environment, including the kitchen and dining areas, is maintained with high levels of cleanliness. Regular sanitation practices are in place to ensure a safe and pleasant dining experience for customers.
- Customer Health Considerations: TEPPAN KAPPOU KENJI is attentive to dietary needs and allergies, offering dishes that cater to various preferences. The staff is knowledgeable and can provide information on ingredients and potential allergens in the menu items, helping customers make informed choices.
Franchising Opportunities Of TEPPAN KAPPOU KENJI Menu Singapore
- Brand Reputation: TEPPAN KAPPOU KENJI is recognized for its authentic Japanese dining experience. Franchising this brand provides the opportunity to capitalize on its established reputation.
- Training and Support: The franchisor would likely provide comprehensive training in both the culinary techniques required for Teppanyaki and Kappou cuisine, as well as restaurant management. This ensures consistency in quality across all franchise locations.
- Exclusive Menu: The franchise would involve offering a curated menu that includes signature dishes crafted by expert chefs. Maintaining the exclusivity and quality of the menu is crucial for brand consistency.
- Interior and Experience: The restaurant’s ambiance plays a significant role in the dining experience. As a franchisee, you would need to adhere to specific guidelines to replicate the sophisticated interior and atmosphere of the original restaurant.
- Investment and Return: While the initial investment may be substantial due to the high-end nature of the restaurant, the potential return on investment is promising given the brand’s niche market and clientele.
TEPPAN KAPPOU KENJI Singapore Location,Contact,And Instant Data
Contact: +6591523118
Service options
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Hard liquor
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Restroom
Atmosphere
- Cozy
Crowd
- Family-friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Conclusion
TEPPAN KAPPOU KENJI offers an unparalleled dining journey with its exquisite Teppanyaki and Kappou dishes, meticulously prepared by skilled chefs. Each meal is an artful presentation of authentic Japanese flavors, promising a refined and immersive culinary experience.
Image Source: Official Website