TAMAGO EN SINGAPORE MENU PRICES 2024

Tamago En offers a delightful fusion of traditional Japanese comfort food and contemporary culinary flair in Singapore. Known for its exquisite selection of tamago dishes and artisanal sushi, each plate is crafted with fresh, high-quality ingredients and meticulous attention to detail. Experience a culinary journey where classic flavors meet innovative twists, making every visit to Tamago En a memorable and satisfying adventure for your taste buds.

TAMAGO EN SINGAPORE MENU 2024

Tamago En in Singapore delivers a unique blend of traditional Japanese comfort food and modern cuisine, featuring fresh, high-quality ingredients and expertly crafted dishes that elevate every dining experience.

Tamago En Singapore All Day Breakfast Menu

MENU	PRICE
Curried shakshuka (slow-cooked tomatoes, carrots, onions, garlic chili oil and curry) streaky bacon bits, arabiki sausage, two Japanese onsen eggs and drizzled with fresh cream	SGD 18.20
Eggcellent Platter Scrambled Eggs on sourdough toast served with five baked beans, tater tots, Arabiki sausages, cherry tomatoes, sautéed mushrooms and mesclun salad	SGD 19.90
Japanese Kaya Toast Set Japanese sweet potato kaya served with toasted white bread, unsalted butter, two Japanese onsen eggs and black coffee	SGD 10.50
Pork Katsu Sando Crispy pork katsu with okonomiyaki sauce, sunny side-up in toasted white bread served with mesclun salad and furikake fries	SGD 17.10
Ultimate Steak Burger Juicy beef steak with ume mayo, scrambled eggs, sunny side-up in brioche bun served with mesclun salad and furikake fries	SGD 20.60

Tamago En Menu – A La Carte

MENU	PRICE
5-kinds Dashimaki Tamago Skewers Japanese omelette in 5 flavours: tomato, seaweed, salmon, mentai mayo, kani mayo	SGD 11.80
Cheese Mentaiko Hashimaki Rolled okonomiyaki with cheese & mentaiko, topped with sunny side-up (1 pc)	SGD 6.50
Chicken Nanban Crispy fried chicken with tangy nanban sauce and homemade tartar sauce	SGD 12.40

Tamago Singapore Salad & Sandwich Menu

MENU	PRICE
Poached Egg Caesar Salad with Caesar Dressing Mix of greens with cherry tomatoes, croutons and parmesan, topped with poached egg and caesar salad dressing served on side	SGD 14.10
Avocado Chicken Salad Mix of greens with chicken breast, avocado, soft-boiled egg with sesame sauce served on side	SGD 16.40
Smoked Salmon Avocado Salad Mix of greens with smoked salmon, avocado, cherry tomatoes, topped with poached egg and yuzu wasabi dressing served on the side	SGD 17.50
Tamago Salad Japanese egg salad sandwich with fries	SGD 11.20

Tamago Singapore Donburi Menu

MENU	PRICE
Tamago-En Oyako Don Chicken & Egg Rice Bowl	SGD 16.40
Unatama Don Unagi with egg simmered in bonito sauce served on rice	SGD 20.60
Pork Katsu Don Crispy pork cutlet with egg simmered in bonito sauce served on rice	SGD 18.20
Chicken Katsu Don Chicken cutlet & egg rice bowl	SGD 17.50

Tamago En Omurice Menu & Price

MENU	PRICE
Chicken Steak Omurice Tornado omelette butter rice (contains chicken, mushroom & vegetables) served with chicken steak and in demi-glace sauce.	SGD 18.20
Salmon Steak Mentaiko Cream Omurice Tornado omelette butter rice (contains chicken, mushroom & vegetables) served with salmon fillet and drizzled with cod roe cream sauce.	SGD 19.40
Beef Steak Omurice Tornado omelette butter rice (contains chicken, mushroom & vegetables) served with sliced beef steak with beef stew sauce	SGD 23.40

Tamago Singapore Pasta

MENU	PRICE
Prawn Mentaiko Pasta Mentaiko cream spaghetti with prawns and bacon, topped with onsen egg	SGD 19.40
Seafood Medley Pasta Spaghetti cooked in spicy olive oil, with prawns, scallop and squid, topped with onsen egg	SGD 19.40
Carbonara Pasta Carbonara cream spaghetti with bacon, shiitake and shimeji mushrooms, tossed in parmesan cheese and topped with onsen egg	SGD 15.20
Prawn Pesto Pasta Spaghetti tossed in pesto pasta sauce with juicy prawns, shiitake and shimeji mushrooms, bell peppers and topped with onsen egg	SGD 19.40

Tamago En Singapore Kids Meal

MENU	PRICE
Tori Karaage Set Tomato rice with sweet corn, meclun salad, dashimaki tamago, cherry tomato, potato salad, tori karaage and choice of orange juice or calpis	SGD 11.70
Teriyaki Chicken Set Tomato rice with sweet corn, meclun salad, dashimaki tamago, cherry tomato, tater tots, teriyaki chicken and choice of orange juice or calpis	SGD 11.70

Tamago Singapore Desserts

MENU	PRICE
Black Sesame Panna Cotta Silky-smooth panna cotta with fragrant and nutty sesame	SGD 4.50
Homemade Egg Pudding Smooth egg pudding with caramel base	SGD 4.50
Matcha Homemade Egg Pudding Smooth matcha egg pudding, topped with azuki red bean paste	SGD 4.50

Tamago En Beverages

MENU	PRICE
Orange Juice	SGD 5.80
Cranberry Juice	SGD 5.80
Mango Juice	SGD 5.80
Apple Juice	SGD 5.80
Coke/Coke Zero/Sprite	SGD 4.60
Soda Water	SGD 4.60
Oolong Tea	SGD 4.60
Bottled Water	SGD 3.40

Nutrition Information Of Tamago En Singapore Menu Table

Menu Item	Calories (kcal)	Protein (g)	Carbohydrates (g)	Fat (g)	Sodium (mg)	Serving Size
Tamago Sushi (2 pieces)	150	7	20	5	350	2 pieces
Unagi Don	600	25	75	18	1,200	1 bowl
Spicy Tuna Roll (8 pieces)	300	15	30	10	800	8 pieces
Miso Soup	60	3	7	2	800	1 cup (250ml)
Chicken Katsu	450	20	45	20	1,000	1 serving
Tempura Udon	500	18	60	22	1,200	1 bowl
Vegetable Tempura	350	5	30	20	600	8 pieces
Salmon Sashimi (6 pieces)	180	20	0	9	50	6 pieces
Seaweed Salad	100	4	15	4	450	1 serving
Matcha Cheesecake	350	6	40	20	150	1 slice
Green Tea (Cold)	0	0	0	0	0	1 bottle (300ml)

Tamago En Menu Singapore Drive Thru Items Table

Menu Item	Description	Price (SGD)	Serving Size
Tamago Sushi (4 pieces)	Classic sushi with seasoned tamago (sweet Japanese omelet) on sushi rice.	8.50	4 pieces
Unagi Don	Grilled eel served on a bed of rice with savory unagi sauce.	12.90	1 bowl
Spicy Tuna Roll (8 pieces)	Sushi rolls with spicy tuna, avocado, and cucumber, wrapped in seaweed and rice.	10.90	8 pieces
Chicken Katsu Set	Breaded chicken cutlet served with rice, shredded cabbage, and tonkotsu sauce.	11.50	1 set
Tempura Udon	Udon noodles in a rich broth topped with crispy tempura prawns and vegetables.	13.90	1 bowl
Vegetable Tempura	Crispy tempura vegetables served with dipping sauce.	7.90	8 pieces
Salmon Sashimi (6 pieces)	Fresh, sliced salmon served with soy sauce and wasabi.	12.00	6 pieces
Seaweed Salad	A refreshing salad with seaweed, cucumber, and sesame dressing.	5.50	1 serving
Matcha Cheesecake	Creamy cheesecake infused with matcha green tea flavor.	6.50	1 slice
Green Tea (Cold)	Chilled green tea, perfect for a refreshing drink.	2.50	1 bottle (300ml)

Bulk Order Of Tamago En Singapore Menu Table

Bulk Order Item	Description	Weight/Serving Size	Price (SGD)	Serves (Pax)
Sushi Platter (50 pieces)	Assorted sushi including tamago, salmon, and tuna.	50 pieces	130.00	10-15
Sashimi Platter (1kg)	Fresh assorted sashimi including salmon, tuna, and other premium cuts.	1kg	200.00	12-15
Unagi Don Tray (4 trays)	Grilled eel served on rice with unagi sauce, perfect for sharing.	4 trays (1 tray ~600g)	120.00	20-25
Tempura Platter	Mixed tempura including prawns, vegetables, and fish.	50 pieces	100.00	12-15
Chicken Katsu Tray	Breaded chicken cutlets served with rice and sides.	3kg	140.00	15-20
Vegetable Tempura (2kg)	Crispy vegetable tempura served with dipping sauce.	2kg	70.00	15-20
Spicy Tuna Roll Platter (40 pieces)	Spicy tuna rolls with avocado and cucumber.	40 pieces	95.00	10-12
Udon Noodle Tray	Udon noodles in broth with tempura prawns and vegetables.	3kg	75.00	12-15
Seaweed Salad Bowl	Large bowl of seaweed salad with sesame dressing.	2kg	60.00	15-20
Matcha Cheesecake (Whole)	Whole matcha-flavored cheesecake, ideal for dessert.	1 whole cake (1.5kg)	75.00	12-15

Allergen Information Of Tamago En Menu Singapore Table

Menu Item	Contains Gluten	Contains Soy	Contains Dairy	Contains Nuts	Contains Seafood	Contains Eggs	Contains Shellfish	Contains Sesame
Tamago Sushi (4 pieces)	No	Yes	No	No	No	Yes	No	No
Unagi Don	Yes	Yes	No	No	Yes	No	No	Yes
Spicy Tuna Roll (8 pieces)	Yes	Yes	No	No	Yes (tuna)	No	No	Yes
Chicken Katsu Set	Yes	Yes	No	No	No	Yes	No	Yes
Tempura Udon	Yes	Yes	No	No	Yes (tempura prawns)	No	Yes (tempura prawns)	Yes
Vegetable Tempura	Yes	Yes	No	No	No	No	No	Yes
Salmon Sashimi (6 pieces)	No	Yes	No	No	Yes (salmon)	No	No	No
Seaweed Salad	No	Yes	No	No	No	No	No	Yes
Matcha Cheesecake	Yes	No	Yes	No	No	Yes	No	No
Green Tea (Cold)	No	No	No	No	No	No	No	No

Quality And Safety Of Tamago En Menu Singapore

Quality List for Tamago En Menu in Singapore

1. Premium Ingredients:
   • Fresh and Authentic: Utilizes high-quality, fresh ingredients including premium seafood, seasonal vegetables, and traditional Japanese staples to ensure authentic flavors and superior taste.
   • Sourced Carefully: Ingredients are carefully selected and sourced to maintain high standards of freshness and quality.
2. Traditional Japanese Craftsmanship:
   • Expert Preparation: Dishes are prepared by skilled chefs who follow traditional Japanese techniques to maintain authenticity and flavor integrity.
   • Attention to Detail: Every dish is crafted with meticulous attention to detail, from sushi rolling to precise seasoning.
3. Consistent Quality:
   • Standardized Recipes: Consistent recipes and cooking methods ensure that each dish meets the high standards set by Tamago En.
   • Regular Quality Checks: Ongoing quality checks are performed to maintain dish consistency and taste.
4. Menu Variety:
   • Diverse Offerings: A wide range of menu items caters to various tastes and dietary preferences, including sushi, sashimi, and tempura.
   • Innovative Specials: Seasonal and special menu items keep the dining experience fresh and exciting.
5. Presentation and Service:
   • Elegant Presentation: Dishes are presented beautifully, enhancing the overall dining experience.
   • Professional Service: Friendly and knowledgeable staff provide attentive service, ensuring a pleasant dining experience.
6. Sustainable Practices:
   • Ethical Sourcing: Commitment to sustainable and ethical sourcing practices, especially for seafood, to support environmental conservation.
7. Customer Feedback Integration:
   • Responsive to Feedback: Regular collection and integration of customer feedback to continually improve menu offerings and service quality.
8. Culinary Innovation:
   • Creative Dishes: Incorporation of new and innovative dishes alongside traditional offerings to keep the menu dynamic and appealing.
9. Local Adaptations:
   • Customization for Local Tastes: Adaptation of certain dishes to cater to local preferences while maintaining Japanese authenticity.
10. Transparency:
    • Ingredient Transparency: Clear information on ingredients and sourcing to help customers make informed choices about their meals.

Safety List for Tamago En Menu in Singapore

1. Food Safety Standards:
   • HACCP Compliance: Adherence to Hazard Analysis and Critical Control Points (HACCP) to identify and manage food safety risks.
   • Temperature Control: Proper storage and cooking temperatures are maintained to prevent foodborne illnesses.
2. Cross-Contamination Prevention:
   • Separate Preparation Areas: Designated areas for handling raw and cooked foods to prevent cross-contamination.
   • Allergen Management: Effective management and clear labeling of allergens to protect customers with food allergies.
3. Regular Hygiene Practices:
   • Cleanliness Protocols: Regular cleaning and sanitizing of kitchen surfaces, equipment, and dining areas.
   • Staff Hygiene: Comprehensive training in personal hygiene and food handling for all staff.
4. Quality Control Procedures:
   • Ingredient Inspections: Thorough inspection of ingredients upon delivery to ensure they meet safety and quality standards.
   • Dish Testing: Regular testing of dishes to ensure they are prepared and served safely.
5. Safe Cooking Practices:
   • Proper Cooking: Ensuring all foods, especially proteins, are cooked to safe internal temperatures.
   • Equipment Maintenance: Regular maintenance and calibration of kitchen equipment to ensure proper functioning.
6. Customer Safety Information:
   • Allergen Information: Clear allergen information provided to help customers with dietary restrictions.
   • Raw Food Warnings: Notices about the risks of consuming raw or undercooked foods are displayed.
7. Emergency Preparedness:
   • First Aid Kits: Accessible first aid kits are available in the kitchen and dining area.
   • Emergency Procedures: Staff are trained in emergency procedures, including handling food-related emergencies.
8. Compliance with Regulations:
   • Local Health Regulations: Adherence to local food safety regulations and guidelines.
9. Staff Training:
   • Ongoing Training: Continuous training in food safety, hygiene practices, and allergen management.
10. Customer Service Protocols:
    • Responsive Service: Quick response to any food safety concerns or issues raised by customers to ensure their safety and satisfaction.

Franchising Opportunities Of Tamago En Menu Singapore

1. Established Brand:
   • Reputation and Recognition: Franchisees benefit from Tamago En’s established brand reputation and recognition in Singapore, which helps attract customers and build trust quickly.
2. Comprehensive Training Programs:
   • Operational Training: Detailed training programs covering all aspects of restaurant operations, including food preparation, customer service, and business management to ensure franchisees are well-equipped to run their outlets.
3. Proven Business Model:
   • Successful Framework: Access to a tested and successful business model that includes standard operating procedures, marketing strategies, and menu design to streamline operations and drive profitability.
4. Marketing and Advertising Support:
   • Brand Promotion: Ongoing marketing and promotional support, including national and local advertising campaigns, to help drive traffic and increase brand visibility.
5. Exclusive Territory Rights:
   • Geographic Protection: Franchisees are granted exclusive rights to operate in a specific geographic area, reducing direct competition and maximizing market potential.
6. Centralized Supply Chain:
   • Consistent Quality: Access to a centralized supply chain ensures consistent quality of ingredients with negotiated pricing, helping manage costs effectively.
7. Menu Innovation and Customization:
   • Adaptable Offerings: Opportunities to offer a menu that includes Tamago En’s core items along with localized or seasonal specials, allowing franchisees to cater to regional preferences and trends.
8. Operational Support:
   • Ongoing Assistance: Continuous operational support, including regular visits from franchise consultants, guidance on restaurant layout, and advice on inventory management.
9. Financial and Investment Guidance:
   • Funding Assistance: Help with securing financing options and investment guidance, along with financial management support to achieve business goals.
10. Growth Potential:
    • Expansion Opportunities: With the growing popularity of Japanese cuisine and a strong market presence, franchisees have significant opportunities for growth and expansion, both in urban and suburban areas.

Tamago En Singapore Location, Contact , Opening Hours And Instant Data

Contact : +6567333789

Opening Hours

Monday	11 AM–10 PM
Tuesday	11 AM–10 PM
Wednesday	11 AM–10 PM
Thursday	11 AM–10 PM
Friday	11 AM–10 PM
Saturday	11 AM–10 PM
Sunday	11 AM–10 PM

Service options

• Takeout
• Dine-in

Offerings

• Alcohol
• Cocktails
• Coffee
• Small plates

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Dessert

Atmosphere

• Casual

Crowd

• Family-friendly

Planning

• Accepts reservations

Payments

• Credit cards
• NFC mobile payments

Children

• Good for kids

Parking

• Paid parking lot

Conclusion

Tamago En in Singapore offers a refined dining experience with its expertly crafted Japanese dishes, blending traditional flavors with modern flair. Each dish, made from premium ingredients, delivers an authentic taste of Japan that leaves a lasting impression.