Sinpopo’s menu in Singapore is a vibrant homage to local heritage with a modern twist. Featuring nostalgic favorites like the “Nonya Laksa” and “Kaya Toast,” each dish is crafted to evoke fond memories while introducing new flavors. Their signature “Curry Chicken Croissant” blends traditional spices with French pastry, showcasing innovative fusion cuisine. With a commitment to quality and creativity, Sinpopo promises a delightful culinary journey through Singapore’s rich food culture.
SINPOPO SINGAPORE MENU 2024
Sinpopo’s menu in Singapore masterfully blends nostalgia with innovation, offering dishes like “Nonya Laksa” and “Curry Chicken Croissant,” fusing traditional flavors with modern twists for a unique culinary experience.
SINPOPO STARTERS & APPETIZERS MENU WITH PRICES
MENU ITEMS
PRICE
Caramelised Hae Bi Hiam Cashews
SGD 6.00
Calamari & You Tiao Rojak
SGD 15.00
Har Jeong Kai Wings
SGD 12.00
Satay Ayam
SGD 16.00
Jambu Jack Salad
SGD 12.00
SINPOPO COMMUNAL DINING PRICES
MENU ITEMS
PRICE
Bak Kut Teh 2-Ways
SGD 20.00
Auntie Mei’s Salted Vegetables Duck Soup
SGD 20.00
Smoky Savoy Cabbage
SGD 16.00
Ladies Fingers & Eggplant Sambal
SGD 14.00
Fei Po Char Siew
SGD 18.00
Beef Cheek Rendang
SGD 23.00
Ayam Bakar
SGD 22.00
Sotong Hitam
SGD 18.00
Curry Crayfish
SGD 32.00
Assam Sambal Prawn
SGD 18.00
SINPOPO SPECIALS PRICES
MENU ITEMS
PRICE
Sinpopo Signature Nasi Lemak
SGD 22.00
Sinpopo’s Famous Dry Mee Siam
SGD 20.00
Crab Bee Hoon
SGD 20.00
Crayfish Curry Pho
SGD 23.00
Baked Miso Cod Hor Fun
SGD 23.00
SINPOPO CONDIMENTS & OTHERS MENU PRICES
MENU ITEMS
PRICE
Lemak Rice
SGD 3.00
Steamed Jasmine Rice
SGD 2.00
Extra Ikan Bilis Sambal
SGD 2.00
Fried Soft-Centered Sambal Egg
SGD 4.00
Pork Lard Hae Bi Hiam Sambal
SGD 3.00
SINPOPO PLATED DESSERTS PRICES
MENU ITEMS
PRICE
Gula Melaka Jelly
SGD 12.00
Durian Pengat Creme Brulee
SGD 14.00
Pulut Tai Tai
SGD 16.00
Durian Sticky Rice
SGD 16.00
Nutrition Information Of SINPOPO Singapore Menu Table
Menu Item
Serving Size
Calories (kcal)
Total Fat (g)
Saturated Fat (g)
Cholesterol (mg)
Sodium (mg)
Total Carbohydrates (g)
Dietary Fiber (g)
Sugars (g)
Protein (g)
Kaya Toast
1 serving
300
15
7
40
250
35
2
12
6
Chicken Rice
1 plate
650
22
6
75
700
80
3
5
30
Nasi Lemak
1 serving
550
28
9
60
800
55
4
8
20
Milo Dinosaur
1 glass
400
10
4
30
200
65
1
50
6
SINPOPO Menu Singapore Drive Thru Items Table
Item Category
Item Name
Description
Price (SGD)
Drinks
Kopi
Traditional Singaporean coffee
$2.50
Teh
Classic milk tea
$2.50
Iced Milo
Chilled chocolate malt drink
$3.00
Snacks
Curry Puff
Flaky pastry filled with curried potatoes and egg
$1.80
Otah Sandwich
Grilled spicy fish paste between soft bread
$4.00
Main Dishes
Nasi Lemak
Fragrant rice served with fried chicken and sides
$7.50
Chicken Rice
Hainanese chicken with fragrant rice
$6.50
Desserts
Pandan Chiffon Cake
Soft and fluffy pandan-flavored cake
$3.00
Kueh Lapis
Traditional layered cake
$4.00
Bulk Order Of SINPOPO Singapore Menu Table
Item
Description
Price (SGD)
Minimum Order Quantity
Lead Time
Sinpopo Pandan Kaya Cake
A classic pandan kaya cake with coconut milk.
$55.00
2 cakes
3 days
Gula Melaka Cake
Rich cake flavored with Gula Melaka.
$55.00
2 cakes
3 days
Durian Pengat Cake
A cake infused with durian pengat.
$65.00
2 cakes
3 days
Ondeh Ondeh Cake
Cake inspired by the traditional Ondeh Ondeh.
$55.00
2 cakes
3 days
Traditional Kueh Platter
A variety of traditional kuehs.
$45.00
3 platters
2 days
Nasi Lemak Box
Classic Nasi Lemak with sambal, ikan bilis.
$12.90
20 boxes
3 days
Peranakan Platter
Assorted Peranakan delights.
$88.00
2 platters
4 days
Traditional Cookies Set
Assortment of traditional cookies.
$38.00
4 sets
2 days
Allergen Information Of SINPOPO Menu Singapore Table
Menu Item
Contains Gluten
Contains Dairy
Contains Nuts
Contains Eggs
Contains Shellfish
Contains Soy
Contains Fish
Nasi Lemak
Yes
No
No
No
Yes
Yes
Yes
Laksa
Yes
No
No
Yes
Yes
Yes
Yes
Kaya Toast
Yes
Yes
No
Yes
No
Yes
No
Chendol
No
Yes
Yes
No
No
Yes
No
Chicken Rice
Yes
No
No
No
No
Yes
Yes
Quality And Safety Of SINPOPO Menu Singapore
Ingredient Sourcing: Sinpopo prioritizes fresh, high-quality ingredients sourced from reputable suppliers. They ensure that the ingredients meet safety standards and are free from contaminants.
Food Preparation: The kitchen staff follows strict hygiene practices to prevent cross-contamination and ensure that all food is prepared in a clean environment. This includes regular cleaning of kitchen surfaces and equipment.
Food Safety Standards: Sinpopo adheres to Singapore’s food safety regulations, including proper food storage, temperature control, and regular inspections. This ensures that food is handled safely from preparation to serving.
Allergen Information: They provide clear information on allergens present in their dishes to help customers make informed choices and avoid allergic reactions.
Quality Control: Regular quality checks are performed to maintain consistency in taste and presentation, ensuring that each dish meets the restaurant’s standards.
Franchising Opportunities Of SINPOPO Menu Singapore
Brand Reputation: SINPOPO Menu is recognized for its unique blend of traditional and contemporary Singaporean cuisine. The brand’s strong local identity and established customer base offer potential franchisees a solid foundation to build on.
Franchise Model: SINPOPO Menu typically offers a franchise model that includes comprehensive support in areas such as site selection, store design, training, and marketing. This support helps franchisees maintain consistency with the brand’s standards and operational procedures.
Initial Investment: The initial investment for a SINPOPO Menu franchise includes franchise fees, equipment costs, and other startup expenses. This investment can vary based on the location and size of the franchise.
Training and Support: Franchisees usually receive extensive training covering aspects such as food preparation, customer service, and business management. Ongoing support is also provided to help franchisees navigate challenges and ensure the successful operation of their outlets.
Marketing and Advertising: Franchisees benefit from the brand’s marketing and advertising campaigns, which help attract customers and build brand awareness. This support often includes both local and national marketing strategies.
Operational Requirements: Operating a SINPOPO Menu franchise requires adherence to specific operational standards and procedures. Franchisees are expected to maintain the quality of food and service that the brand is known for.
Growth Potential: Given the popularity of SINPOPO Menu’s offerings and the growing interest in Singaporean cuisine, franchisees may find opportunities for expansion and growth, both within Singapore and potentially in other markets.
SINPOPO Singapore Location,Contact,Opening Hours And Instant Data
Contact: +6569701080
Opening Hours
Tuesday
8 AM–9 PM
Wednesday
8 AM–9 PM
Thursday
8 AM–9 PM
Friday
8 AM–9 PM
Saturday
10 AM–9 PM
Sunday
10 AM–9 PM
Monday
8 AM–9 PM
Service options
Delivery
Onsite services
Takeout
Dine-in
Offerings
Coffee
Small plates
Dining options
Breakfast
Brunch
Lunch
Dinner
Dessert
Seating
Atmosphere
Casual
Cozy
Payments
Credit cards
Conclusion
Sinpopo’s menu in Singapore offers a nostalgic culinary journey with dishes that blend traditional Asian flavors and modern twists. Their unique creations, like the iconic Nasi Lemak Burger and artisanal cakes, celebrate local heritage in every bite.
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