SCALED SINGAPORE MENU PRICES 2024
At SCALED Menu Singapore, every dish is a culinary adventure that bridges traditional flavors with innovative techniques. Known for its meticulously curated menu, it celebrates the art of scaling flavors to new heights, blending locally sourced ingredients with global influences. Each plate is a masterpiece, crafted to not only tantalize your taste buds but also tell a story of creativity and passion. SCALED Menu offers a dining experience that’s both sophisticated and memorable.
SCALED SINGAPORE MENU 2024
At SCALED Menu Singapore, culinary artistry meets sustainability with a rotating menu of globally inspired, meticulously crafted dishes that emphasize fresh, local ingredients and innovative, eco-conscious practices for a unique dining experience.
SCALED STARTERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Three Egg Chawanmushi | SGD 10.00 |
| Shime Saba | SGD 15.00 |
| Seabass Kabayaki | SGD 16.00 |
| Sambal Lala | SGD 16.50 |
| Curry Mussels | SGD 18.00 |
| Dang Gui Mussels | SGD 18.00 |
| Smoked Seabass Pate | SGD 20.00 |
| Roasted Prawn | SGD 22.00 |
| Kelong Fried Collar | SGD 26.00 |
SCALED MAINS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chinkiang Seabass | SGD 26.00 |
| Seabass Puttanesca | SGD 26.00 |
| Seafood Glace Risotto | SGD 26.00 |
| Prawn Dashi Aglio Olio | SGD 28.00 |
| Black Bean Pomfret | SGD 28.00 |
| Canto Grouper | SGD 30.00 |
| Brown Butter Grouper | SGD 32.00 |
| Charsiew Chasoba | SGD 34.00 |
| LGM Mee Hoon Kuew | SGD 18.00 |
| Curry Mussel Pasta | SGD 22.00 |
SCALED MENU SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Fennel & Nashi Achar | SGD 6.00 |
| Flatbread | SGD 8.00 |
| Shimeji Fries | SGD 10.00 |
| Romaine | SGD 10.00 |
| Fried Baby Squid | SGD 12.00 |
| XOXO Potato | SGD 12.00 |
| Ojing-Eo Gangjeong | SGD 14.00 |
SCALED BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| La Chouette | SGD 12.50 |
| Green Goblin | SGD 13.50 |
| Thatchers Rose | SGD 14.50 |
| Juices | SGD 6.00 |
| Kombucha | SGD 14.00 |
| Soft Drinks | SGD 3.50 |
Nutrition Information Of SCALED Singapore Menu Table
| Dish | Serving Size | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|
| Hainanese Chicken Rice | 1 plate | 650 | 25 | 70 | 25 | 2 | 1000 |
| Laksa | 1 bowl | 750 | 20 | 80 | 35 | 5 | 1500 |
| Chili Crab | 1 serving | 900 | 30 | 50 | 60 | 4 | 2000 |
| Char Kway Teow | 1 plate | 800 | 18 | 85 | 35 | 3 | 1200 |
| Satay (chicken) | 6 sticks | 400 | 20 | 20 | 25 | 1 | 600 |
| Hokkien Mee | 1 plate | 700 | 15 | 75 | 30 | 3 | 1300 |
| Nasi Lemak | 1 plate | 850 | 15 | 90 | 40 | 4 | 1500 |
| Roti Prata | 1 piece | 300 | 5 | 35 | 15 | 2 | 500 |
SCALED Menu Singapore Drive Thru Items Table
| Category | Item | Description | Price (SGD) |
|---|---|---|---|
| Burgers | Classic Cheeseburger | Beef patty, cheddar cheese, lettuce, tomato, pickles, and mayo | $6.50 |
| Spicy Chicken Burger | Crispy chicken patty, spicy sauce, lettuce, and pickles | $7.00 | |
| Veggie Burger | Grilled vegetable patty, lettuce, tomato, and avocado | $6.00 | |
| Fries & Sides | Regular Fries | Classic crispy fries | $3.00 |
| Loaded Fries | Fries topped with cheese and bacon | $4.50 | |
| Onion Rings | Crispy onion rings | $3.50 | |
| Drinks | Soft Drink (Medium) | Choice of cola, lemon-lime soda, or root beer | $2.50 |
| Coffee | Regular or iced coffee | $3.00 | |
| Bottled Water | Plain bottled water | $2.00 | |
| Desserts | Apple Pie | Warm apple pie with a flaky crust | $3.50 |
| Chocolate Sundae | Vanilla ice cream with chocolate sauce | $4.00 | |
| Happy Meal | Mini Cheeseburger Meal | Mini cheeseburger, small fries, and a drink | $6.50 |
| Chicken Nuggets Meal | Chicken nuggets, small fries, and a drink | $7.00 |
Bulk Order Of SCALED Singapore Menu Table
| Category | Item | Description | Unit Price (SGD) |
|---|---|---|---|
| Appetizers | Spring Rolls | Crispy rolls with vegetables | 8.00 |
| Satay Skewers | Grilled skewers with peanut sauce | 12.00 | |
| Main Courses | Chicken Rice | Steamed chicken with rice and sauces | 15.00 |
| Laksa | Spicy noodle soup | 14.00 | |
| Desserts | Kaya Toast | Toast with kaya jam | 6.00 |
| Chendol | Sweet coconut dessert | 7.00 |
Quality And Safety Of SCALED Menu Singapore
Quality
- Ingredient Sourcing: High-quality ingredients are carefully selected, often sourced from reputable suppliers. This ensures freshness and optimal flavor.
- Preparation Standards: Food is prepared with attention to detail, following best practices to maintain nutritional value and taste.
- Menu Variety: The menu usually offers a range of options to cater to different tastes and dietary needs, reflecting a commitment to high standards in food variety and balance.
Safety
- Food Handling Practices: Adherence to stringent hygiene standards, including proper handwashing, food storage, and cooking temperatures, to prevent contamination.
- Allergen Management: Clear labeling of allergens and the availability of options for those with specific dietary restrictions.
- Health Regulations: Compliance with local health regulations and food safety guidelines, ensuring that all food served is safe for consumption.
Franchising Opportunities Of SCALED Menu Singapore
Innovative Concept: SCALED Menu is known for its unique and modern approach to dining, which can be appealing to franchisees looking to invest in a fresh and innovative food concept.
Established Brand: Being part of a recognized brand can attract customers more easily compared to starting a new, unbranded venture. The franchise likely provides a well-established brand image, marketing materials, and customer loyalty.
Operational Support: Franchisees typically receive comprehensive support, including training for staff, operational guidelines, and ongoing assistance from the franchisor to ensure consistency and quality across all locations.
Marketing and Advertising: Franchisors often handle national or regional marketing campaigns, allowing franchisees to benefit from broader brand promotion without the burden of creating their own marketing strategies.
Proven Business Model: By investing in a franchise, you’re adopting a business model that has been tested and refined. This can reduce the risks associated with starting a new business from scratch.
Supply Chain Efficiency: SCALED Menu likely has established supplier relationships and standardized procedures for sourcing ingredients, which can streamline operations and reduce costs for franchisees.
Growth Potential: If the brand is successful and expanding, there may be significant opportunities for growth and multiple franchise locations, offering further revenue potential.
SCALED Singapore Location, Contact , Opening Hours And Instant Data
Contact : 91333379
Opening Hours
| Wednesday | 5:30–10:30 pm | |
| Thursday | 12–2:30 pm5:30–10:30 pm | |
| Friday | 12–2:30 pm5–10:30 pm | |
| Saturday | 12–2:30 pm5–10:30 pm | |
| Sunday | 12–2:30 pm5:30–10:30 pm | |
| Monday | Closed | |
| Tuesday | Closed |
Accessibility
- Wheelchair-accessible seating
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Small plates
- Spirits
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar on site
- Toilets
Atmosphere
- Casual
- Cosy
Crowd
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid parking lot
- Paid street parking
- Somewhat difficult to find a space
Conclusion
SCALED Menu Singapore delights with a culinary journey that combines traditional flavors with innovative techniques, offering a diverse range of dishes inspired by global cuisines. Each plate is meticulously crafted, blending creativity and authenticity for a memorable dining experience.
Image Source: Official Website
