RAMEN NAGI SINGAPORE MENU PRICES 2024

Ramen Nagi Singapore, indulge in an extraordinary ramen experience with our signature “Black King” ramen. This rich, umami-packed bowl features a savory, black garlic-infused broth, perfectly complemented by tender slices of pork belly, hand-pulled noodles, and a soft-boiled egg. Each bite is a harmonious blend of bold flavors and authentic Japanese craftsmanship, offering a truly memorable taste sensation that sets us apart in the world of ramen.

RAMEN NAGI SINGAPORE MENU 2024

Ramen Nagi Singapore’s “Black King” ramen, where umami-rich black garlic broth mingles with tender pork belly, hand-crafted noodles, and a perfectly soft-boiled egg for a truly indulgent experience.

Ramen Nagi Ramen Menu

Items	Prices
Red King A striking blend of garlic, chili oil and cayenne pepper in a velvety broth, topped by a tempting ball of miso-infused minced pork and special Nagi spices with tender chashu.	15.90 S$
Original King (Butao) Award-winning tonkotsu pork-broth prepared in the traditional method. Mouth-wateringly rich, fresh and aromatic; special handcrafted noodles and classic Nagi pork chashu	13.90 S$
Green King A fusion of fresh basil and olive oil with delectable tonkotsu broth in a truly unique combination; lavishly garnished with grated parmesan cheese and richly marbled chashu.	15.90 S$

Ramen Nagi Singapore Extra Toppings Menu

Items	Prices
Tamago (Egg)	2.00 S$
Spring Onion	1.60 S$
Nori (Seaweeds)	1.50 S$
Kikurage	1.60 S$
Kaedama (Extra Noodle)	2.00 S$
Cha Shu	3.00 S$
Add Cabbage	1.60 S$

Ramen Nagi Menu – Side Dishes

Items	Prices
Cha Shu Rice	5.90 S$
Chicken Karaage 5 Piece	9.00 S$
Edamame	3.50 S$
Japanese Rice	3.00 S$
Nagi Topping Set	5.90 S$

Ramen Nagi Singapore Menu – Drinks

Items	Prices
Ayataka Green Tea	2.50 S$
Bottled Water	2.00 S$
Coke	2.50 S$
Coke Zero	2.50 S$
Ice Lemon Tea	2.50 S$
Minute Maid Apple	2.50 S$
Rootbeer	2.50 S$
Sprite	2.50 S$
White Grape	2.50 S$

Nutrition Information Of RAMEN NAGI Singapore Menu Table

Dish	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Sodium (mg)	Fiber (g)	Sugars (g)
Classic Tonkotsu Ramen	700	30	90	25	2,000	4	8
Black King Ramen	800	35	85	30	2,200	3	10
Red King Ramen	750	32	88	28	2,100	4	12
Green King Ramen	720	33	80	27	2,050	5	9
Miso Chashu Ramen	770	34	82	29	2,150	4	11
Vegetarian Ramen	650	12	85	15	1,800	6	7
Spicy Ramen	730	28	87	26	2,000	4	13

RAMEN NAGI Menu Singapore Drive Thru Items Table

Category	Item	Description	Price (SGD)
Signature Ramen	Original King Ramen	Rich tonkotsu broth with pork belly, black garlic oil, and assorted toppings	$14.90
	Red King Ramen	Spicy tonkotsu broth with chili, garlic, and pork belly	$15.90
	Black King Ramen	Black garlic tonkotsu broth with a deep, umami flavor	$15.90
	Green King Ramen	Tonkotsu broth with fresh basil, spinach, and pork belly	$15.90
Side Dishes	Gyoza	Pan-fried dumplings with a savory pork filling	$7.50
	Karaage	Japanese-style fried chicken, crispy and juicy	$8.00
	Edamame	Steamed and lightly salted young soybeans	$5.00
Rice Bowls	Chashu Don	Rice bowl topped with tender pork belly and sweet soy sauce	$10.00
	Spicy Chashu Don	Rice bowl with spicy pork belly and a hint of chili heat	$11.00
Extras	Extra Chashu	Additional pork belly slices	$4.00
	Extra Noodles	Additional portion of ramen noodles	$3.00
	Extra Broth	Additional serving of tonkotsu broth	$2.00
Drinks	Soft Drinks	Various soft drinks available (Coke, Sprite, etc.)	$2.50
	Iced Tea	Refreshing iced tea with lemon	$3.00
Desserts	Matcha Ice Cream	Creamy matcha-flavored ice cream	$4.50
	Sesame Ice Cream	Rich sesame-flavored ice cream	$4.50

Bulk Order Of RAMEN NAGI Singapore Menu Table

Item	Description	Unit Price (SGD)	Quantity	Total Price (SGD)

Signature King Ramen

Rich pork broth with premium toppings

15.00

20

300.00

Black King Ramen

Savory black garlic broth

16.00

15

240.00

Red King Ramen

Spicy miso broth with added spice

16.00

10

160.00

Green King Ramen

Rich green curry broth

16.00

10

160.00

Vegetarian Ramen

Broth and toppings suitable for vegetarians

14.00

10

140.00

Gyoza (Dumplings)

Pan-fried pork dumplings

8.00

30

240.00

Shio Ramen

Light, salty broth

14.00

15

210.00

Tori Paitan Ramen

Creamy chicken broth

15.00

15

225.00

Soft Drinks

Assorted sodas and beverages

3.00

30

90.00

Rice

Steamed white rice

2.00

30

60.00

Allergen Information Of RAMEN NAGI Menu Singapore Table

Menu Item	Allergen Information
Original King	Soy, Wheat, Sesame, Fish, Shellfish
Black King	Soy, Wheat, Sesame, Fish, Shellfish, Garlic
Red King	Soy, Wheat, Sesame, Fish, Shellfish, Chili
Green King	Soy, Wheat, Sesame, Fish, Shellfish, Spinach
Butao King	Soy, Wheat, Sesame, Pork, Fish, Shellfish
Tonkotsu King	Soy, Wheat, Sesame, Pork, Fish, Shellfish
Special King	Soy, Wheat, Sesame, Fish, Shellfish, Varies
Gyoza	Soy, Wheat, Sesame, Pork, Fish
Chashu Don	Soy, Wheat, Sesame, Pork, Fish
Kakuni Don	Soy, Wheat, Sesame, Pork, Fish
Shoyu Ramen	Soy, Wheat, Sesame, Fish
Miso Ramen	Soy, Wheat, Sesame, Fish, Garlic
Shio Ramen	Soy, Wheat, Sesame, Fish
Spicy Ramen	Soy, Wheat, Sesame, Fish, Chili

Quality And Safety Of RAMEN NAGI Menu Singapore

Quality:

1. Ingredients: Ramen Nagi prioritizes high-quality, fresh ingredients. They source premium cuts of pork, fresh vegetables, and carefully selected noodles to ensure a rich and authentic flavor.
2. Broth: The broths are made from scratch and are simmered for hours to develop deep, complex flavors. Each bowl is crafted to deliver a balance of taste and richness.
3. Customization: One of the standout features of Ramen Nagi is the ability to customize your ramen. You can choose from various types of broth (such as tonkotsu, shoyu, miso), adjust the richness, saltiness, and even specify the firmness of the noodles.
4. Signature Recipes: They offer a range of signature recipes, like the Butao (original tonkotsu), which showcase their dedication to authentic, high-quality ramen.

Safety:

1. Food Safety Standards: Ramen Nagi adheres to rigorous food safety standards. This includes proper handling, storage, and preparation of ingredients to prevent contamination.
2. Cleanliness: The restaurant maintains a high standard of cleanliness in both front-of-house and back-of-house areas. Regular sanitation practices are in place to ensure a hygienic dining environment.
3. Allergen Information: The staff are knowledgeable about allergen information and can provide details on potential allergens in their dishes, catering to various dietary needs and restrictions.
4. Regular Inspections: The restaurant is subject to regular health inspections to ensure compliance with local food safety regulations.

Franchising Opportunities Of RAMEN NAGI Menu Singapore

1. Brand Overview

• Concept: Ramen Nagi offers a unique dining experience with a focus on customizable ramen bowls. Customers can choose from various broths, toppings, and spice levels to create their perfect bowl of ramen.
• Menu: The menu features signature ramen dishes like the Original King, Red King, Black King, and Green King, each with a distinctive flavor profile. They also offer side dishes and appetizers that complement the main ramen offerings.

2. Franchise Benefits

• Established Brand: Ramen Nagi has a strong brand presence and a loyal customer base, which can help drive traffic to new franchise locations.
• Proven Business Model: The franchise comes with a tested business model, operational guidelines, and marketing strategies that can streamline the setup process and reduce risks.
• Support: Franchisees receive comprehensive support, including training, operational assistance, and marketing resources to ensure the successful launch and management of their outlet.

3. Franchise Requirements

• Investment: The initial investment for a Ramen Nagi franchise typically includes the franchise fee, equipment, store setup, and working capital. The exact amount can vary depending on location and store size.
• Location: Prime locations with high foot traffic are ideal. This can include shopping malls, busy streets, or areas with a strong dining culture.
• Experience: While prior experience in the food and beverage industry is beneficial, it may not be mandatory. However, a passion for the restaurant business and a commitment to maintaining high service standards are essential.

4. Training and Support

• Initial Training: Franchisees receive extensive training covering all aspects of restaurant operations, from food preparation to customer service.
• Ongoing Support: Ramen Nagi provides ongoing support through regular visits, operational audits, and updates to the menu and marketing strategies.

5. Marketing and Branding

• Marketing Campaigns: Franchisees benefit from national and regional marketing campaigns designed to build brand awareness and attract customers.
• Local Marketing: Support is provided for local marketing efforts to tailor promotions and events to the specific market of each franchise location.

6. Expansion Opportunities

• Growth Potential: Singapore’s vibrant food scene offers ample opportunities for expansion. Successful franchises can explore additional locations or even consider opening multiple outlets.

RAMEN NAGI Singapore Location, Contact, Opening Hours And Instant Data

Contact:81632185

Opening Hours

Wednesday	11 am–10 pm
Thursday	11 am–10 pm
Friday	11 am–10 pm
Saturday	11 am–10 pm
Sunday	11 am–10 pm
Monday	11 am–10 pm
Tuesday	11 am–10 pm

Service options

• No-contact delivery
• Delivery
• Takeaway
• Dine-in

Offerings

• Beer
• Vegetarian options

Dining options

• Lunch
• Dinner
• Seating

Atmosphere

• Casual

Crowd

• Family friendly

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

Conclusion

Ramen Nagi Singapore, indulge in the legendary Black King ramen, a rich, umami-packed bowl featuring a savory blend of black garlic oil, tender pork, and a harmonious mix of secret ingredients, creating a bold and unforgettable flavor experience.