PINCE & PINTS SINGAPORE MENU PRICES 2024
Pince & Pints Menu Singapore offers a tantalizing seafood experience with a focus on succulent lobsters, fresh oysters, and savory crab dishes. Each item is crafted with high-quality ingredients and a distinctive flair, providing a feast for both the eyes and palate. Complemented by a curated selection of craft beers and cocktails, Pince & Pints delivers an unforgettable dining adventure that celebrates the best of seafood and modern cuisine.
PINCE & PINTS SINGAPORE MENU 2024
Pince & Pints Menu Singapore features a delectable array of fresh seafood and hearty pints, with specialties like succulent lobster dishes and crafted beers, delivering a truly satisfying and unique dining experience.
PINCE & PINTS MAINS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Live Whole Lobster Served with Chef’s Salad, Straight-cut Fries & Butter Sauce | SGD 58.00++ |
| The Lobster Roll (Classic) Served with Chef’s Salad, Straight-cut Fries, Butter Sauce | SGD 58.00++ |
| The Lobster Roll (Nonya Chili) Served with Chef’s Salad, Straight-cut Fries, Butter Sauce | SGD 58.00++ |
| The Lobster Roll (Truffle) Served with Chef’s Salad, Straight-cut Fries, Butter Sauce | SGD 68.00++ |
| Cantonese Style Steamed Lobster Live Whole Lobster Steamed on a bed of glass vermicelli in Housemade soy sauce, Served with Fragrant Jasmine Rice | SGD 58.00++ |
| Whole Chili or Black Pepper Lobster Whole Live Lobster in House-made Black Pepper Sauce Or House-made Tomato & Chili Sauce Fried Mantou or Rice | SGD 58.00++ |
| Rib Eye Steak 200g Rib Eye Steak Served with Chef’s Salad, Straight-cut Fries & Herb Butter | SGD 30.00++ |
| Lobster Noodle Wok Fried Egg Noodles, Live Whole Lobster, Ginger, Scallion, Served with Housemade Chili Oil | SGD 58.00++ |
| Lobster Mac & Cheese Elbow Pasta, Lobster Meat, Mozzarella Cheese, Cognac | SGD 32.00++ |
| Surf & Turf Served with Half Grilled Lobster 200g Rib Eye Steak or Lamb Rack, Straight-cut fries, Chef’s Salad, Herb Butter & Butter Sauce | SGD 65.00++ |
| Nonya Prawns Black Tiger Prawns, Deshelled, Cooked with Special Housemade Nonya Chili Sauce | SGD 14.00++ |
| Live Oysters (One Dozen) Live Oysters, Red-Wine Vinaigrette | SGD 60.00++ |
| Live Oysters (Half Dozen) Live Oysters, Red-Wine Vinaigrette | SGD 35.00++ |
| Lobster Bisque Shredded Lobsters, Cream and Topped with Croutons | SGD 15.00++ |
PINCE & PINTS MENU SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sweet Potato Fries | SGD 9.00++ |
| Straight Cut Fries | SGD 7.00++ |
| Chef’s Salad | SGD 7.00++ |
| Fried Mantou | SGD 3.50++ |
| Jasmine Rice | SGD 1.50++ |
PINCE & PINTS DESSERTS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Affogato | SGD 9.00 |
| Banana Pie | SGD 9.00 |
| Choco Fudge Brownie | SGD 9.00 |
| Ice Cream (Single Scoop) | SGD 4.00 |
| Ice Cream (Double Scoop) | SGD 6.00 |
PINCE & PINTS BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lychee Crush | SGD 14.00 |
| Duxton Sunset | SGD 12.00 |
| Cranberry Fizz | SGD 12.00 |
| Carbonated Drinks | SGD 5.00 |
| Floats | SGD 10.00 |
| Vanilla Milk Shake | SGD 10.00 |
| Matcha Milk Shake | SGD 12.00 |
| Chocolate Milk Shake | SGD 12.00 |
| Oreo Milk Shake | SGD 9.00 |
| Classic Ice Tea | SGD 7.00 |
| Lemon Ice Tea | SGD 7.00 |
| Lychee Ice Tea | SGD 9.00 |
| Hot Chocolate | SGD 6.00 |
| Iced Chocolate | SGD 7.00 |
| Juices | SGD 5.00 |
| Bottled Water | SGD 7.00 |
Nutrition Information Of Pince & Pints Singapore Menu Table
| Item | Calories | Total Fat (g) | Sodium (mg) | Total Carbohydrates (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|
| Lobster Roll | 600 | 30 | 800 | 45 | 8 | 25 |
| Grilled Lobster | 400 | 20 | 600 | 10 | 0 | 50 |
| Crab Meat Pasta | 750 | 35 | 950 | 75 | 12 | 25 |
| Garlic Butter Shrimp | 450 | 25 | 700 | 15 | 2 | 30 |
| Fish & Chips | 800 | 40 | 900 | 70 | 5 | 25 |
| Pint of Beer | 150 | 0 | 15 | 13 | 0 | 1 |
| Seafood Platter | 1200 | 60 | 1200 | 80 | 10 | 70 |
Pince & Pints Menu Singapore Drive Thru Items Table
| Item | Description | Size | Price (SGD) |
|---|---|---|---|
| Lobster Roll | Fresh lobster in a buttery roll | Regular | $28.00 |
| Crab Meat Pasta | Pasta with crab meat in a creamy sauce | Regular | $22.00 |
| Garlic Butter Shrimp | Shrimp sautéed in garlic butter | Regular | $18.00 |
| Fish & Chips | Crispy battered fish with fries | Regular | $20.00 |
| Seafood Platter | Mixed seafood including lobster, crab, and shrimp | Regular | $40.00 |
| Lobster Bisque | Rich and creamy lobster soup | Regular | $15.00 |
| Side of Fries | Crispy golden fries | Regular | $8.00 |
| Soft Drink | Choice of soda | Regular | $3.00 |
Bulk Order Of Pince & Pints Singapore Menu Table
| Item | Description | Quantity | Price (SGD) |
|---|---|---|---|
| Lobster Rolls | Fresh lobster rolls | 10 rolls | $260.00 |
| Crab Meat Pasta | Pasta with crab meat | 10 servings | $220.00 |
| Garlic Butter Shrimp | Shrimp sautéed in garlic butter | 10 servings | $180.00 |
| Fish & Chips | Crispy battered fish with fries | 10 servings | $200.00 |
| Seafood Platter | Mixed seafood platter | 10 platters | $380.00 |
| Lobster Bisque | Rich and creamy lobster soup | 10 servings | $150.00 |
| Side of Fries | Crispy golden fries | 10 orders | $80.00 |
| Soft Drinks | Assorted sodas | 10 bottles | $30.00 |
Allergen Information Of Pince & Pints Menu Singapore Table
| Item | Contains | Allergen Information |
|---|---|---|
| Lobster Roll | Shellfish, Wheat | Contains shellfish (lobster) and wheat (roll) |
| Crab Meat Pasta | Shellfish, Dairy, Wheat | Contains shellfish (crab), dairy (cream), and wheat (pasta) |
| Garlic Butter Shrimp | Shellfish, Dairy | Contains shellfish (shrimp) and dairy (butter) |
| Fish & Chips | Fish, Wheat, Dairy | Contains fish (batter), wheat (batter), and dairy (oil) |
| Seafood Platter | Shellfish, Fish | Contains shellfish (various seafood) and fish |
| Lobster Bisque | Shellfish, Dairy, Wheat | Contains shellfish (lobster), dairy (cream), and wheat (thickener) |
| Side of Fries | None (may vary) | Typically free of common allergens but check for cross-contamination |
| Soft Drinks | None | Generally free of common allergens |
Quality And Safety Of Pince & Pints Menu Singapore
Quality List of Pince & Pints Menu Singapore
- Fresh Seafood: Pince & Pints uses high-quality, fresh seafood sourced daily to ensure superior taste and texture in every dish.
- Signature Recipes: Dishes are crafted from unique and carefully developed recipes to provide a distinctive dining experience.
- Consistent Preparation: Standardized cooking methods and ingredients ensure consistent quality and flavor across all menu items.
- Elegant Presentation: Meals are presented with attention to detail, reflecting a commitment to both taste and visual appeal.
- Customer Satisfaction: Focus on delivering a satisfying and enjoyable dining experience through excellent service and high-quality food.
Safety List of Pince & Pints Menu Singapore
- Hygiene Standards: Strict cleanliness and sanitation procedures are followed in all preparation and serving areas to ensure food safety.
- Allergen Information: Detailed allergen information is provided to help customers with food sensitivities make informed choices.
- Training: Staff are trained in food safety protocols, including proper handling and storage of seafood to prevent contamination.
- Regular Inspections: The establishment undergoes regular health and safety inspections to comply with local regulations and maintain high safety standards.
- Cross-Contamination Prevention: Measures are taken to avoid cross-contamination between allergen and non-allergen items, ensuring a safer dining experience for customers with allergies.
Franchising Opportunities Of Pince & Pints Menu Singapore
- Established Brand: Leverage Pince & Pints’ well-known brand, recognized for its fresh seafood and casual dining experience.
- Comprehensive Training: Receive thorough training in all aspects of restaurant operations, including food preparation, customer service, and management.
- Operational Support: Benefit from ongoing support with day-to-day operations, marketing strategies, and business management to ensure franchisee success.
- Marketing Resources: Access Pince & Pints’ marketing materials, promotional campaigns, and brand guidelines to effectively attract and retain customers.
- Quality Control: Adhere to strict quality and consistency standards to maintain the brand’s reputation for high-quality food and service.
- Supply Chain Access: Utilize Pince & Pints’ established supply chain for sourcing premium seafood and other ingredients, ensuring consistency and quality.
- Site Selection Assistance: Receive guidance in selecting and evaluating potential locations to optimize visibility and performance.
- Technology Integration: Implement proprietary systems for point-of-sale, inventory management, and customer relations to streamline operations.
- Franchise Fees: Understand the initial franchise fee, ongoing royalties, and other financial requirements associated with opening and operating a franchise.
- Expansion Opportunities: Explore potential for opening additional franchise locations as your business grows and succeeds.
- Local Adaptation: Customize menu offerings and marketing strategies to fit local market preferences while adhering to Pince & Pints’ brand standards.
Pince & Pints Singapore Location, Contact , Opening Hours And Instant Data
Contact :+6562257558
Service options
- Takeout
Offerings
- Alcohol
- All you can eat
- Beer
- Cocktails
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Crowd
- Family-friendly
Planning
- Accepts reservations
Payments
- NFC mobile payments
Children
- High chairs
Conclusion
Pince & Pints Menu Singapore delivers a delectable seafood experience with its fresh, flavorful dishes and casual ambiance. Each meal, from succulent lobsters to crispy shrimp, is crafted to offer a memorable dining experience that celebrates the best of seafood cuisine.
