LOLLA Singapore, our menu is a culinary celebration of vibrant flavors and innovative techniques, blending traditional Asian influences with contemporary flair. Indulge in our signature dishes like the Smoked Salmon Maki with wasabi foam and truffle oil, or savor the delicate flavors of our Yuzu-Infused Tuna Tartare. Each plate is a masterpiece, crafted with the freshest ingredients to create an unforgettable dining experience.
LOLLA SINGAPORE MENU 2024
LOLLA Singapore, discover a fusion of fresh, inventive flavors with dishes like Truffle Miso Risotto and Yuzu Tuna Tartare, crafted to delight with each bite in an elegant setting.
LOLLA STARTERS MENU WITH PRICES
MENU ITEMS
PRICE
House-Marinated Mixed Olives
SGD 10.00
Toasted Sourdough
SGD 10.00
Cinco Jotas Iberico De Bellota
SGD 49.00
Toasted Sourdough w/ Kombu Butter
SGD 14.00
LOLLA VEGETABLES PRICES
MENU ITEMS
PRICE
San Marzano Tomato, Burrata
SGD 29.00
Duck Fat Potatoes
SGD 19.00
Sauteed Kale
SGD 22.00
Burnt Cabbage, Crispy Capers
SGD 28.00
LOLLA MENU MEAT PRICES
MENU ITEMS
PRICE
Grilled Iberico Secreto
SGD 46.00
Glazed Lamb Shoulder
SGD 49.00
Mayura Wagyu Tri-Tip
SGD 89.00
LOLLA SEAFOOD MENU PRICES
MENU ITEMS
PRICE
Tuna Belly “Chutoro” Carpaccio
SGD 52.00
Grilled Octopus
SGD 45.00
Hand Torn Pasta w/ Brown Crab
SGD 44.00
Pan-Fried Lemon Sole
SGD 68.00
Sea Urchin Pudding (Half)
SGD 38.00
Sea Urchin Pudding (Full)
SGD 65.00
LOLLA DESSERTS PRICES
MENU ITEMS
PRICE
Doughnuts, Lemon Curd
SGD 22.00
Dark Chocolate & Pistachio Tart
SGD 28.00
Burnt Cheesecake
SGD 19.00
Ice Cream
SGD 10.00
LOLLA BEVERAGES PRICES
MENU ITEMS
PRICE
Sapporo (Larger)
SGD 16.00
Colombia (Weissbier)
SGD 18.00
Pietra (Dark Ale)
SGD 22.00
Mexican Coca-Cola
SGD 8.00
Belvoir Lemonade
SGD 8.00
Fever-Tree Premium Ginger Ale
SGD 8.00
Nutrition Information Of LOLLA Singapore Menu Table
Menu Item
Calories (kcal)
Protein (g)
Carbohydrates (g)
Fat (g)
Sodium (mg)
Fiber (g)
Sugars (g)
Grilled Salmon Salad
350
25
15
20
400
5
5
Spicy Tuna Sushi Roll
300
18
30
10
600
2
8
Teriyaki Chicken Bowl
550
30
50
15
800
4
12
Vegan Noodles
400
10
60
12
500
7
9
BBQ Pork Ribs
700
35
45
35
1000
3
15
Avocado Toast
250
8
22
15
300
8
2
Matcha Green Tea Cake
400
6
55
20
150
1
30
Miso Soup
100
6
10
3
800
1
2
Fruit Smoothie
200
2
50
1
30
5
40
LOLLA Menu Singapore Drive Thru Items Table
Category
Item
Description
Price (SGD)
Burgers
Classic LOLLA Burger
Beef patty, lettuce, tomato, pickles, LOLLA sauce
$8.50
Chicken Deluxe
Grilled chicken, lettuce, mayo, Swiss cheese
$9.00
Veggie Supreme
Black bean patty, avocado, tomato, lettuce
$8.00
BBQ Bacon Burger
Beef patty, bacon, BBQ sauce, cheddar cheese
$9.50
Fries
Regular Fries
Crispy golden fries
$3.00
Loaded Fries
Fries topped with cheese, bacon bits, and ranch
$5.00
Sweet Potato Fries
Seasoned sweet potato fries
$4.00
Chicken
Chicken Nuggets
Crispy chicken nuggets served with dipping sauce
$5.50
Spicy Chicken Wings
Wings marinated in spicy sauce
$7.00 (6 pcs)
Sides
Onion Rings
Crispy, golden onion rings
$4.00
Side Salad
Mixed greens with vinaigrette
$3.50
Drinks
Soft Drinks
Coke, Sprite, Fanta
$2.50
Iced Tea
Refreshing iced tea
$3.00
Milkshake
Vanilla, chocolate, or strawberry
$4.50
Desserts
Chocolate Sundae
Vanilla ice cream with chocolate sauce
$3.50
Apple Pie
Warm apple pie
$2.50
Cookies
Chocolate chip or oatmeal raisin
$2.00 (2 pcs)
Bulk Order Of LOLLA Singapore Menu Table
Item Name
Description
Unit Price (SGD)
Quantity
Total Price (SGD)
Spicy Tuna Roll
Tuna, avocado, spicy mayo
$15.00
10
$150.00
California Roll
Crab meat, cucumber, avocado
$12.00
15
$180.00
Teriyaki Chicken
Chicken with teriyaki sauce
$18.00
8
$144.00
Sashimi Platter
Assorted sashimi slices
$30.00
5
$150.00
Tempura Set
Mixed tempura (shrimp, veggies)
$20.00
6
$120.00
Miso Soup
Traditional miso soup
$6.00
20
$120.00
Green Tea
Hot or iced green tea
$5.00
25
$125.00
Allergen Information Of LOLLA Menu Singapore Table
Pasta, pancetta, eggs, Parmesan cheese, black pepper
Gluten, Dairy, Eggs
Chicken Satay
Grilled chicken skewers, peanut sauce
Peanuts
Quality And Safety Of LOLLA Menu Singapore
Quality
Ingredients: LOLLA sources fresh, high-quality ingredients. The emphasis is on seasonal produce and premium seafood, which contributes to the rich flavors and presentation of their dishes.
Culinary Standards: The restaurant is known for its creative and refined approach to modern European cuisine. The dishes are often described as inventive, with a focus on both taste and aesthetics.
Presentation: The visual appeal of the dishes is a significant aspect of the dining experience at LOLLA. The plating is meticulous, enhancing the overall experience and reflecting the quality of the ingredients used.
Safety
Hygiene Practices: LOLLA adheres to strict hygiene standards, including regular cleaning of kitchen surfaces, proper food storage, and maintaining high levels of personal cleanliness among staff.
Food Handling: The restaurant follows rigorous protocols for food handling and preparation to ensure that all dishes are safe for consumption. This includes proper cooking temperatures and preventing cross-contamination.
Compliance: LOLLA complies with local food safety regulations and standards set by Singapore’s authorities, which ensures that all health and safety guidelines are met.
Franchising Opportunities Of LOLLA Menu Singapore
1. Brand Strength and Recognition
Established Brand: LOLLA Menu is likely to have a strong brand presence and a loyal customer base. Leveraging this brand recognition can provide a significant advantage in attracting customers to a new franchise location.
2. Franchise Support
Training and Support: Franchisees typically receive comprehensive training in operations, customer service, and the LOLLA Menu business model. This support ensures consistency and helps maintain the quality of the menu.
Marketing Assistance: Franchisors often provide marketing and promotional materials to help franchisees establish their presence in the market.
3. Menu and Operational Standards
Proven Menu: LOLLA Menu’s franchisees benefit from a tested and successful menu. This includes detailed recipes, sourcing guidelines, and operational procedures to ensure consistency and quality.
Operational Efficiency: Franchises are generally provided with systems and processes to streamline operations, from inventory management to staff training.
4. Investment and Costs
Initial Franchise Fee: This is the fee paid to acquire the rights to open a franchise. It usually covers the cost of training, support, and the right to use the LOLLA Menu brand.
Ongoing Royalties: Franchisees typically pay a percentage of their sales as ongoing royalties to the franchisor. This helps fund continuous support and brand development.
Additional Costs: These may include costs for equipment, interior design, and local marketing.
5. Market Potential
Location: Success in franchising often depends on choosing the right location. LOLLA Menu franchisees need to assess the local market, competition, and demographic trends to ensure their franchise has a strong market potential.
6. Franchisee Qualifications
Experience: While specific requirements vary, potential franchisees may need some level of experience in the food and beverage industry or in managing a business.
Financial Stability: Franchisees must demonstrate the financial capability to invest in and sustain the franchise until it becomes profitable.
LOLLA Singapore Location, Contact, Opening Hours And Instant Data
Contact:64231228
Opening Hours
Wednesday
12–2:30 pm6–11 pm
Thursday
12–2:30 pm6–11 pm
Friday
12–2:30 pm6–11 pm
Saturday
12–2:30 pm6–11 pm
Sunday
Closed
Monday
12–2:30 pm6–11 pm
Tuesday
12–2:30 pm6–11 pm
Service options
Outdoor seating
Delivery
Takeaway
Dine-in
Highlights
Great cocktails
Offerings
Alcohol
Beer
Cocktails
Coffee
Small plates
Spirits
Wine
Dining options
Lunch
Dinner
Dessert
Seating
Amenities
Bar on site
Toilets
Atmosphere
Cosy
Crowd
Groups
Planning
Reservations required
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Conclusion
LOLLA Singapore, savor a culinary journey where each dish is a masterpiece of modern creativity and fresh, local ingredients. Delight in our vibrant, shareable plates that blend international flavors with Singaporean flair, offering an unforgettable dining experience.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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