KAN SUSHI SINGAPORE MENU PRICES 2024
Kan Sushi in Singapore delivers an exquisite sushi experience, celebrating the artistry of Japanese cuisine. From delicate nigiri and perfectly rolled maki to inventive fusion dishes, each creation highlights the freshest ingredients and traditional techniques. The menu offers a diverse range of options, ensuring that every visit promises a unique journey through authentic flavors and innovative twists, all served in a refined, contemporary ambiance that enhances the overall dining experience.
KAN SUSHI SINGAPORE MENU 2024
Kan Sushi in Singapore offers a refined sushi experience, featuring fresh nigiri, inventive rolls, and traditional Japanese dishes. Each bite reflects meticulous craftsmanship and high-quality ingredients in a stylish setting.
KAN SUSHI SALAD MENU PRICES
KAN SUSHI SASHIMI MENU PRICES
Nutrition Information Of Kan Sushi Singapore Menu Table
| Dish | Calories (per serving) | Protein (g) | Fat (g) | Carbohydrates (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Nigiri Salmon (2 pieces) | 200 | 14 | 8 | 12 | 500 |
| Spicy Tuna Roll | 300 | 18 | 12 | 40 | 800 |
| California Roll | 250 | 8 | 8 | 35 | 600 |
| Tempura Shrimp Roll | 350 | 15 | 18 | 40 | 1,000 |
| Miso Soup | 60 | 4 | 2 | 6 | 600 |
| Edamame | 120 | 11 | 5 | 10 | 300 |
Kan Sushi Menu Singapore Drive Thru Items Table
| Dish | Description | Price (SGD) | Calories (per serving) |
|---|---|---|---|
| Sushi Bento Box | Assorted sushi with rice, vegetables, and a side of miso soup | 15 | 600 |
| Spicy Tuna Roll (6 pieces) | Roll with spicy tuna and cucumber, served with soy sauce | 12 | 300 |
| California Roll (6 pieces) | Classic roll with crab, avocado, and cucumber | 10 | 250 |
| Tempura Shrimp Roll (6 pieces) | Crispy tempura shrimp rolled with rice and vegetables | 14 | 350 |
| Edamame (Cup) | Steamed edamame with a light sea salt seasoning | 5 | 120 |
Bulk Order Of Kan Sushi Singapore Menu Table
| Dish | Description | Serving Size | Price (SGD) | Calories (per serving) |
|---|---|---|---|---|
| Sushi Platter (Large) | Assorted sushi including nigiri, sashimi, and rolls | Serves 15-20 people | 180 | 3,000 |
| Maki Roll Platter (Large) | Variety of maki rolls, including spicy tuna, California, and tempura | Serves 15-20 people | 150 | 2,500 |
| Sashimi Tray (Large) | Selection of fresh sashimi, including salmon, tuna, and yellowtail | Serves 10-15 people | 200 | 2,200 |
| Tempura Platter (Large) | Assorted tempura including shrimp and vegetables | Serves 10-15 people | 130 | 1,800 |
| Edamame (Bulk) | Large tray of steamed edamame with light salt | Serves 15-20 people | 50 | 1,200 |
Allergen Information Of Kan Sushi Menu Singapore Table
| Dish | Possible Allergens |
|---|---|
| Nigiri Salmon (2 pieces) | Fish, Soy (if soy sauce is used) |
| Spicy Tuna Roll | Fish, Soy, Shellfish (if spicy mayo contains shellfish) |
| California Roll | Fish, Soy, Gluten (if soy sauce is used) |
| Tempura Shrimp Roll | Fish, Shellfish, Soy, Gluten (if tempura batter contains gluten) |
| Miso Soup | Soy, Fish (if dashi contains fish) |
| Edamame | None (may contain traces of soy) |
Quality And Safety Of Kan Sushi Menu Singapore
Quality List
- Fresh Ingredients: Kan Sushi sources high-quality, fresh seafood and produce daily to ensure optimal flavor and texture in every dish.
- Authentic Preparation: Traditional Japanese techniques are used to prepare sushi and other dishes, preserving the authenticity and craftsmanship of Japanese cuisine.
- Presentation: Each dish is meticulously plated to enhance visual appeal and provide an elevated dining experience.
- Menu Variety: A diverse menu offers a range of options, from classic sushi to innovative rolls, catering to different tastes and preferences.
- Consistency: Rigorous standards are maintained across all locations to ensure consistent taste, quality, and presentation.
Safety List
- Hygiene Standards: Strict cleanliness protocols are followed in food preparation and dining areas to prevent contamination and ensure a sanitary environment.
- Food Handling: Proper food handling practices are adhered to, including safe storage and preparation techniques, to maintain food safety.
- Temperature Control: Accurate monitoring of cooking and storage temperatures to ensure that all food is served safely and maintains its quality.
- Ingredient Inspection: Regular inspections of seafood and other ingredients to confirm freshness and compliance with safety standards.
- Allergen Management: Clear communication of allergen information and practices to prevent cross-contamination and accommodate dietary restrictions.
Franchising Opportunities Of Kan Sushi Menu Singapore
- Established Brand: Leverage Kan Sushi’s established reputation for delivering authentic Japanese sushi and dishes with a strong brand presence in Singapore.
- Proven Business Model: Franchisees benefit from a well-established business model that includes operational procedures, marketing strategies, and supplier networks to ensure consistent success.
- Comprehensive Training: Receive extensive training covering all aspects of operations, including food preparation, customer service, and management, to maintain high standards across franchise locations.
- Menu Support: Access to Kan Sushi’s signature menu, including traditional and innovative sushi options, with support for menu adaptations to cater to regional tastes.
- Marketing and Promotion: Support with marketing and promotional strategies to build brand awareness and attract customers to new franchise locations.
- Operational Assistance: Ongoing guidance in daily operations, from inventory management to quality control, ensuring that each franchise maintains Kan Sushi’s high standards.
- Site Selection: Assistance with selecting and designing the restaurant location to align with brand standards and optimize customer experience.
- Quality Assurance: Regular evaluations and feedback mechanisms to ensure that franchisees adhere to Kan Sushi’s quality and safety standards.
Kan Sushi Singapore Location, Contact , Opening Hours And Instant Data
Contact : +6562213678
Opening Hours
| Monday | 11:30 AM–2:30 PM6–10 PM | |
| Tuesday | 11:30 AM–2:30 PM6–10 PM | |
| Wednesday | 11:30 AM–2:30 PM6–10 PM | |
| Thursday | 11:30 AM–2:30 PM6–10 PM | |
| Friday | 11:30 AM–2:30 PM6–10 PM | |
| Saturday | 11:30 AM–2:30 PM6–10 PM | |
| Sunday | Closed |
Service options
- Onsite services
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Small plates
Dining options
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Cozy
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Conclusion
Kan Sushi in Singapore offers a refined sushi experience with expertly crafted rolls, fresh nigiri, and traditional Japanese flavors. Each dish, prepared with precision, reflects a commitment to quality, ensuring a memorable and authentic dining journey.
