Itacho Sushi Singapore, the menu tantalizes with a unique fusion of traditional Japanese flavors and contemporary twists. Savor their signature creations like the Truffle Salmon Aburi, where perfectly seared salmon meets a hint of truffle oil, or indulge in the decadent Dragon Roll, featuring tempura shrimp, creamy avocado, and spicy mayo. Each dish is meticulously crafted, ensuring a sublime balance of taste and artistry with every bite.
ITACHO SUSHI SINGAPORE MENU 2024
Itacho Sushi Singapore, savor the art of sushi perfection with freshly crafted rolls, delicate sashimi, and innovative creations, all served in a vibrant, modern setting that elevates your dining experience.
ITACHO SUSHI MENU WITH PRICES
MENU ITEMS
PRICE
Salmon (1pc)
SGD 2.00
Fatty Salmon (1pc)
SGD 2.40
Japanese Flounder Dorsal (1pc)
SGD 5.50
Japanese Flounder (1pc)
SGD 4.80
Blue Fin Tuna (1pc)
SGD 3.80
Blue Fin Fatty Tuna w/ Less Tendon (1pc)
SGD 8.20
Blue Fin Fatty Tuna w/ Tendon (1pc)
SGD 8.80
Yellow Tail (1pc)
SGD 3.00
Fatty Yellow Tail (1pc)
SGD 4.50
Mackerel (1pc)
SGD 3.10
Japanese Jack Mackerel (1pc)
SGD 4.00
Flesh of Crab Stick (1pc)
SGD 2.00
Shrimp Tempura (1pc)
SGD 3.20
Shrimp (1pc)
SGD 2.00
Sweet Shrimp (1pc)
SGD 3.80
Red Shrimp (1pc)
SGD 4.80
Live Ark Shell (1pc)
SGD 16.00
Kagoshima Wagyu (1pc)
SGD 9.30
Striped Jack (1pc)
SGD 4.50
Egg (1pc)
SGD 1.40
Spicy Salmon Inari w/ Sakura Shrimp Ebiko (1pc)
SGD 4.00
Inari (1pc)
SGD 1.40
Octopus (1pc)
SGD 2.00
Squid (1pc)
SGD 2.00
Scallop (1pc)
SGD 4.30
Jumbo Scallop (1pc)
SGD 7.80
Fish Dorsal (1pc)
SGD 4.50
Sword Fish (1pc)
SGD 3.80
Surf Clam (1pc)
SGD 2.80
ITACHO SUSHI ROAST PRICES
MENU ITEMS
PRICE
Sea Eel (1pc)
SGD 3.00
Supreme Sea Eel (1pc)
SGD 7.20
Roasted Red Shrimp w/ Cod Fish Caviar (1pc)
SGD 5.00
Roasted Red Shrimp w/ Herbs Salt (1pc)
SGD 5.00
Roasted Red Shrimp w/ Butter (1pc)
SGD 5.00
Roasted Eel (1pc)
SGD 3.50
Roasted Scallop (1pc)
SGD 4.50
Roasted Blue Fin Fatty Tuna (1pc)
SGD 8.80
Roasted Fish Dorsal (1pc)
SGD 4.70
Roasted Salmon (1pc)
SGD 2.20
Roasted Fatty Salmon (1pc)
SGD 2.60
Roasted Salmon w/ Cheese (1pc)
SGD 2.50
Roasted Salmon w/ Cod Fish Caviar (1pc)
SGD 2.80
Roasted Japanese Jack Mackerel (1pc)
SGD 4.20
Roasted Mackerel (1pc)
SGD 3.30
Roasted Foie Gras (1pc)
SGD 9.50
Roasted Kagoshima Wagyu Beef (1pc)
SGD 9.80
Cod Liver & Scallop (1pc)
SGD 3.80
Grilled Pork (1pc)
SGD 1.80
Roasted Squid Leg (1pc)
SGD 2.80
Roasted Duck Breast (1pc)
SGD 2.80
Roasted Squid (1pc)
SGD 2.50
ITACHO SUSHI SALT MENU PRICES
MENU ITEMS
PRICE
Shrimp Tempura (1pc)
SGD 3.30
Octopus (1pc)
SGD 2.20
Squid (1pc)
SGD 2.20
Scallop (1pc)
SGD 3.70
Japanese Flounder Dorsal (1pc)
SGD 5.60
ITACHO SUSHI SASHIMI PRICES
MENU ITEMS
PRICE
Jumbo Scallop
SGD 15.60
Red Shrimp (3pc)
SGD 16.50
Kagoshima Wagyu Beef
SGD 23.40
Sea Urchin
SGD 45.00
Japanese Jack Mackerel Sashimi / Grilled (Whole)
SGD 25.50
Salmon
SGD 6.00
Fatty Salmon
SGD 7.20
Live Ark Shell
SGD 16.00
Striped Jack
SGD 13.50
Blue Fin Tuna (Akami)
SGD 11.40
Blue Fin Tuna
SGD 23.60
Blue Fin Tuna w/ Tendon
SGD 26.40
Japanese Flounder
SGD 14.40
Scallop
SGD 11.40
Yellow Tail
SGD 9.00
Fatty Yellow Tail
SGD 13.50
Octopus
SGD 5.10
Squid
SGD 6.00
Swordfish
SGD 11.40
Sweet Shrimp (6pc)
SGD 11.70
ITACHO SUSHI WARSHIP STYLE PRICES
MENU ITEMS
PRICE
Crab & Crab Miso (1pc)
SGD 2.70
Curry Lobster
SGD 3.20
Wasabi Octopus
SGD 2.30
Squid & Cod Fish Caviar (1pc)
SGD 2.60
Salmon Roe (1pc)
SGD 4.00
Flying Fish Roe (1pc)
SGD 2.20
Tuna Salad (1pc)
SGD 1.50
Fatty Tuna w/ Spring Onion (1pc)
SGD 3.60
Tuna & Corn Salad Warship (1pc)
SGD 2.00
Flying Fish Roe w/ Cheese (1pc)
SGD 2.30
Lobster Salad (1pc)
SGD 3.00
Spicy Salmon (1pc)
SGD 2.00
Sea Urchin (1pc)
SGD 9.80
Corn Salad (1pc)
SGD 1.00
ITACHI SUSHI MENU CREATIVE ROLLS PRICES
MENU ITEMS
PRICE
Sakura Shrimp w/ Cheese Roll (2pc)
SGD 5.20
Salmon Roll (2pc)
SGD 4.80
Sweet Shrimp Roll (2pc)
SGD 8.20
Avocado & Soft Shell Crab Roll (2pc)
SGD 7.20
Fatty Tuna w/ Spring Onion Roll (4pc)
SGD 7.20
Fried Shrimp Roll (3pc)
SGD 4.50
California Roll (2pc)
SGD 4.00
Scallop & Avocado Roll (Spicy) (2pc)
SGD 5.00
Cod Liver Roll (4pc)
SGD 9.20
Kagoshima Double Wagyu Beef Roll (2pc)
SGD 16.00
Eel Spring Roll (3pc)
SGD 5.50
Salmon Spring Roll (3pc)
SGD 5.50
Lobster & Mango Salad Roll (2pc)
SGD 6.20
Chu Maki (2pc)
SGD 3.50
Roasted Salmon Roll (2pc)
SGD 5.60
Salmon & Salmon Roe Roll (2pc)
SGD 8.60
Natto Roll (6pc)
SGD 4.50
Salmon Salad Lobster Roll (2pc)
SGD 5.20
Tuna Roll (6pc)
SGD 6.50
Spicy Salmon w/ Crab Stick & Egg Roll Mentaiko Mayo Sauce (6pc)
Fresh Ingredients: ITacho Sushi prides itself on using fresh, high-quality ingredients. They often source their seafood from reputable suppliers to ensure the fish is of the highest standard.
Traditional Preparation: The sushi is prepared with a focus on traditional techniques and flavors. This includes careful rice preparation and precise slicing of the fish to ensure optimal taste and texture.
Menu Variety: Their menu includes a wide range of options, from classic nigiri and sashimi to innovative rolls and specialty dishes. This variety allows for a broad selection of high-quality sushi.
Presentation: The presentation of the dishes is generally meticulous, reflecting the attention to detail that goes into their food preparation.
Safety
Hygiene Standards: ITacho Sushi adheres to strict hygiene practices in their kitchens. This includes regular sanitation of surfaces and equipment to maintain a clean environment.
Food Safety Compliance: They comply with Singapore’s food safety regulations, which includes proper handling, storage, and preparation of seafood to prevent contamination and ensure freshness.
Staff Training: The staff are trained in food safety protocols, including safe food handling practices and allergen management, to minimize any risks associated with food preparation and service.
Quality Control: Regular inspections and quality control measures are likely in place to ensure that the ingredients and final products meet their safety and quality standards.
Franchising Opportunities Of ITACHO SUSHI Menu Singapore
Brand Recognition: ITACHO SUSHI is a well-known brand with a strong reputation for quality, which can be a significant advantage in attracting customers.
Menu: The menu typically includes a variety of sushi, sashimi, and other Japanese dishes. They often offer a mix of traditional and innovative sushi options, catering to diverse customer preferences.
Support and Training: Franchisors usually provide comprehensive support and training to franchisees. This includes guidance on restaurant operations, food preparation, customer service, and adherence to quality standards.
Location Requirements: Ideal locations are often high-traffic areas such as shopping malls, business districts, or popular dining spots. ITACHO SUSHI will likely provide specific guidelines on site selection to ensure visibility and accessibility.
Initial Investment: The initial investment for opening an ITACHO SUSHI franchise includes costs for the franchise fee, restaurant setup, equipment, and initial inventory. The exact amount can vary depending on the location and size of the outlet.
Marketing and Advertising: Franchisees benefit from the brand’s marketing efforts, which can include national or regional advertising campaigns, promotional events, and social media presence. Local marketing strategies may also be supported.
Operational Standards: Adherence to ITACHO SUSHI’s operational standards is crucial. This includes maintaining consistency in food quality, service, and overall customer experience.
Ongoing Fees: Franchisees typically pay ongoing fees, which may include royalties based on a percentage of sales and contributions to a marketing fund.
ITACHO SUSHI Singapore Location, Contact, Opening Hours And Instant Data
Contact:66940880
Opening Hours
Friday
11 am–10:30 pm
Saturday
11 am–10:30 pm
Sunday
10:30 am–9:30 pm
Monday
11:30 am–10 pm
Tuesday
11:30 am–10 pm
Wednesday
11:30 am–10 pm
Thursday
11:30 am–10 pm
Service options
Outdoor seating
Takeaway
Dine-in
Offerings
Alcohol
Beer
Happy-hour drinks
Happy-hour food
Small plates
Vegetarian options
Dining options
Brunch
Lunch
Dinner
Dessert
Seating
Amenities
Bar on site
Wi-Fi
Free Wi-Fi
Atmosphere
Casual
Crowd
Family friendly
Groups
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
High chairs
Conclusion
Itacho Sushi Singapore, savor a symphony of flavors with our signature creations like the decadent Truffle Salmon Roll and the mouthwatering Aburi Scallop Nigiri. Each dish blends fresh ingredients with expert craftsmanship for an unforgettable dining experience.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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