HUMPBACK SINGAPORE MENU PRICES 2024
HUMPBACK in Singapore offers a vibrant seafood-focused menu with an emphasis on fresh, sustainably sourced ingredients. Highlighting its connection to the Pacific Northwest, dishes include oysters from Washington State, innovative seafood platters, and creative small plates like octopus and smoked fish dip. The restaurant also offers a carefully curated selection of natural wines and craft cocktails, making it a trendy destination for casual dining in a cozy, maritime-inspired atmosphere.
HUMPBACK SINGAPORE MENU 2024
HUMPBACK in Singapore offers a distinctive seafood menu featuring fresh, sustainably sourced oysters, clams, and octopus, paired with inventive sides like charred broccoli and cauliflower, all in a relaxed, coastal-inspired setting.
HUMPBACK LARGE PLATES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Crispy Scale Red Amadai, Spinach and Pumpkin | SGD 42.00 |
| Marble Goby w/ Broccoli, Black Garlic & Mussels | SGD 52.00 |
| Grilled Grouper w/ Baby Potatoes & Kelp Butter | SGD 45.00 |
| Kurobota Pork Chop w/ Sesame-Miso & Tuscan Black Kale | SGD 56.00 |
HUMPBACK SMALL PLATES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sea Scallop w/ Orange & Gochujang | SGD 24.00 |
| Red Prawn Tartare w/ Tosazu Jelly & Pomelo | SGD 26.00 |
| Katsuo Tataki w/ Ponzu, Myoga & Wasabi | SGD 23.00 |
| White Asparagus w/ Blue Crab & White Miso | SGD 25.00 |
| Burrata, Roasted Soybean & Spiced Plum | SGD 21.00 |
| Tiger Prawns w/ Citrus Butter & Lime Caviar | SGD 28.00 |
| Octopus w/ Smoked Soy Glaze & Eggplant | SGD 32.00 |
| Purple Savoury CLams w/ Toasted Koji & Green Asparagus | SGD 31.00 |
| Ricotta Cavatelli w/ Swordfish Bacon & Chitose Corn | SGD 28.00 |
HUMPBACK MENU SNACKS & BITES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Buckwheat Bread w/ Yuzu Butter | SGD 13.00 |
| House-Cured Hamachi Pastrami | SGD 18.00 |
| Japanese Sardine w/ Lemon Verjus | SGD 16.00 |
| Shishito Peppers w/ Bonito Aioli | SGD 14.00 |
| Tomato, Smoked Cod’s Roe & Chili Crunch | SGD 16.00 |
| Maitake Tempura w/ Red Curry Spice | SGD 16.00 |
| Mussel Toast w/ Spicy Nduja | SGD 16.00 |
HUMPBACK DESSERTS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Toasted Castella Cake w/ Creme Fraiche Ice Cream & Soy Caramel | SGD 14.00 |
| Chocolate Tart w/ Soba-Cha Cream | SGD 16.00 |
HUMPBACK BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Kombucha | SGD 12.00 |
| Espresso | SGD 6.00 |
| Longblack | SGD 6.00 |
| British Breakfast Tea | SGD 8.00 |
| Earl Grey Lavender | SGD 8.00 |
| Pearl of the Orient | SGD 8.00 |
| Chamomile Dream | SGD 8.00 |
Nutrition Information Of HUMPBACK Singapore Menu Table
| Menu Item | Serving Size | Calories (kcal) | Fat (g) | Carbohydrates (g) | Protein (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|
| Oysters | 6 pieces | 50 | 2 | 3 | 4 | 0 | 120 |
| Crab Cake | 1 cake | 200 | 12 | 10 | 15 | 1 | 350 |
| Grilled Prawns | 4 prawns | 180 | 8 | 4 | 20 | 0 | 250 |
| Lobster Tail | 1 tail | 150 | 6 | 2 | 20 | 0 | 300 |
| Seared Tuna | 4 oz | 200 | 8 | 2 | 25 | 0 | 400 |
| Grilled Salmon | 4 oz | 250 | 15 | 0 | 28 | 0 | 350 |
| Vegetarian Risotto | 1 serving | 300 | 10 | 40 | 8 | 5 | 400 |
| Side Salad | 1 serving | 100 | 5 | 10 | 2 | 3 | 150 |
| Garlic Bread | 2 slices | 150 | 6 | 20 | 3 | 1 | 200 |
| Chocolate Mousse | 1 serving | 250 | 15 | 30 | 5 | 2 | 100 |
| Fruit Platter | 1 serving | 120 | 0.5 | 30 | 1 | 6 | 10 |
HUMPBACK Menu Singapore Drive Thru Items Table
| Category | Item Name | Description | Price (SGD) |
|---|---|---|---|
| Burgers | Classic Humpback Burger | Juicy beef patty with lettuce, tomato, cheese, and special sauce. | $8.50 |
| Double Humpback Burger | Two beef patties, extra cheese, lettuce, tomato, and special sauce. | $12.00 | |
| Chicken Humpback Burger | Crispy fried chicken breast, lettuce, tomato, and mayo. | $7.50 | |
| Veggie Humpback Burger | Grilled veggie patty with lettuce, tomato, and avocado spread. | $7.00 | |
| Sides | Crispy Fries | Golden crispy fries served with ketchup or mayo. | $3.50 |
| Sweet Potato Fries | Sweet and crispy fries served with honey mustard. | $4.00 | |
| Onion Rings | Crunchy onion rings with a side of BBQ sauce. | $4.00 | |
| Drinks | Classic Soda | Choice of Coke, Sprite, or Fanta. | $2.50 |
| Iced Lemon Tea | Refreshing lemon iced tea. | $2.80 | |
| Milkshake | Thick and creamy milkshakes (Chocolate, Vanilla, or Strawberry). | $5.00 | |
| Bottled Water | Still or sparkling mineral water. | $2.00 | |
| Desserts | Soft Serve Cone | Creamy vanilla soft serve in a crispy cone. | $2.50 |
| Brownie Sundae | Warm brownie topped with vanilla ice cream and chocolate sauce. | $4.50 | |
| Apple Pie | Crispy apple pie with a sweet cinnamon filling. | $3.00 | |
| Combos | Humpback Classic Combo | Classic Humpback Burger with fries and a soda. | $12.00 |
| Chicken Humpback Combo | Chicken Humpback Burger with sweet potato fries and iced lemon tea. | $11.50 | |
| Veggie Humpback Combo | Veggie Humpback Burger with fries and a bottled water. | $11.00 |
Bulk Order Of HUMPBACK Singapore Menu Table
| Category | Dish Name | Description | Price (SGD) |
|---|---|---|---|
| Starters | Kale Salad | Fresh kale with pine nuts, parmesan, and lemon vinaigrette | $16 |
| Starters | Oysters | Freshly shucked oysters with house sauces | $36 (1/2 dozen) |
| Starters | Hummus & Flatbread | Creamy hummus with freshly baked flatbread | $12 |
| Mains | Grilled Octopus | Charred octopus with chickpeas and Romesco sauce | $32 |
| Mains | Fish Tacos | Grilled fish tacos with avocado, salsa, and lime | $22 |
| Mains | Fried Chicken Sandwich | Crispy fried chicken with lettuce, pickles, and special sauce in a brioche bun | $20 |
| Mains | Lobster Roll | Buttered lobster with chives in a brioche bun | $38 |
| Sides | Truffle Fries | Crispy fries tossed in truffle oil and parmesan | $14 |
| Sides | Mac & Cheese | Creamy mac and cheese with a crispy breadcrumb topping | $12 |
| Desserts | Key Lime Pie | Zesty and creamy key lime pie with a graham cracker crust | $10 |
| Desserts | Chocolate Lava Cake | Rich chocolate cake with a molten center, served with vanilla ice cream | $12 |
| Beverages | House-made Lemonade | Freshly squeezed lemon juice, water, and sugar | $6 |
| Beverages | Craft Beers | Selection of craft beers | $12 |
| Beverages | Sparkling Water | Chilled sparkling water | $5 |
Allergen Information Of HUMPBACK Menu Singapore Table
| Dish | Contains Gluten | Contains Dairy | Contains Nuts | Contains Shellfish | Contains Eggs | Contains Soy | Other Allergens |
|---|---|---|---|---|---|---|---|
| Oysters | No | No | No | Yes | No | No | Shellfish |
| King Salmon | No | Yes | No | No | No | No | Fish |
| Grilled Octopus | No | No | No | No | No | No | Seafood |
| Lobster Roll | Yes | Yes | No | Yes | Yes | No | Gluten, Dairy, Shellfish |
| Clam Chowder | Yes | Yes | No | Yes | No | Yes | Gluten, Dairy, Shellfish |
| Caesar Salad | Yes | Yes | No | No | Yes | No | Dairy, Eggs, Gluten |
| Mushroom Risotto | No | Yes | No | No | No | No | Dairy |
| Beef Steak | No | Yes | No | No | No | No | Dairy |
| Tiramisu | Yes | Yes | No | No | Yes | No | Dairy, Eggs, Gluten |
| Chocolate Lava Cake | Yes | Yes | No | No | Yes | No | Dairy, Eggs, Gluten |
| Pasta (Various) | Yes | Yes | No | No | Yes | No | Gluten, Dairy, Eggs |
Quality And Safety Of HUMPBACK Menu Singapore
Quality:
- Fresh Ingredients: HUMPBACK is known for its focus on seafood, particularly oysters, sourced from sustainable fisheries. The freshness of the seafood is a standout feature, as the restaurant emphasizes the importance of seasonal ingredients and minimal processing to maintain natural flavors.
- Menu Variety: The menu offers a variety of dishes that highlight both local and international flavors, ensuring that quality extends across different types of cuisine. From fresh oysters to carefully prepared seafood dishes, the restaurant aims to provide a premium dining experience.
- Culinary Expertise: The chefs at HUMPBACK are trained to deliver dishes that not only taste excellent but are also presented with attention to detail. This ensures that each dish meets high culinary standards.
Safety:
- Hygiene Standards: The restaurant adheres to strict hygiene practices, ensuring that food is prepared in a clean and sanitized environment. This includes regular inspections, proper food storage, and handling techniques to prevent contamination.
- Food Safety Protocols: HUMPBACK follows Singapore’s rigorous food safety regulations, which are known to be among the strictest in the world. This includes proper sourcing of seafood, ensuring it is safe for consumption, and following guidelines to avoid foodborne illnesses.
- Allergy Awareness: The restaurant is mindful of dietary restrictions and allergies. They provide clear information on menu items and are open to accommodating specific needs to ensure a safe dining experience for all patrons.
Franchising Opportunities Of HUMPBACK Menu Singapore
Brand Recognition: HUMPBACK is known for its distinctive menu and dining experience, which can attract customers and help establish your franchise.
Support and Training: Franchisees typically receive comprehensive support and training from the franchisor. This includes guidance on operations, marketing, and management to ensure consistency and quality across all locations.
Operational Guidelines: You’ll be provided with a detailed operations manual that covers everything from daily procedures to staff management and customer service.
Marketing and Promotion: Franchisees benefit from established marketing strategies and promotional activities designed to drive traffic and build brand awareness.
Initial Investment: The investment required to open a HUMPBACK franchise includes costs such as the franchise fee, equipment, inventory, and real estate. This can vary based on location and size.
Ongoing Fees: There are usually ongoing fees, such as royalties or a percentage of sales, that you’ll need to pay to the franchisor.
Location Requirements: The success of the franchise often depends on choosing the right location. HUMPBACK will likely have criteria for site selection to ensure high visibility and customer traffic.
Franchisee Qualities: Ideal franchisees are usually those with a passion for the food and beverage industry, strong management skills, and the ability to adhere to the brand’s standards and practices.
HUMPBACK Singapore Location, Contact , Opening Hours And Instant Data
Contact : 97729896
Opening Hours
| Monday | 5–11 pm | |
| Tuesday | 5–11 pm | |
| Wednesday | 5–11 pm | |
| Thursday | 5–11 pm | |
| Friday | 5–11 pm | |
| Saturday | 12–11 pm | |
| Sunday | 12–9 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- Outdoor seating
- Takeaway
- Dine-in
- Delivery
Highlights
- Great cocktails
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy-hour drinks
- Happy-hour food
- Small plates
- Spirits
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar on site
- Toilets
Atmosphere
- Casual
- Cosy
Crowd
- Family friendly
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
Conclusion
At HUMPBACK in Singapore, diners are greeted with an innovative fusion of fresh seafood and bold flavors. The menu features ocean-inspired dishes crafted with locally sourced ingredients, blending global culinary techniques into a unique and memorable dining experience.
