Hua Ting’s menu in Singapore is a culinary journey through authentic Cantonese flavors, offering a blend of traditional and modern dishes. Each creation, from their delicate dim sum to the sumptuous Peking duck, reflects a commitment to quality ingredients and meticulous preparation. Their menu features exquisite seafood, flavorful roast meats, and a variety of handcrafted desserts, promising a dining experience that’s both sophisticated and deeply satisfying.
HUA TING SINGAPORE MENU 2024
HUA TING Singapore, indulge in an exquisite blend of tradition and innovation with their menu, featuring sumptuous dim sum and vibrant Cantonese dishes crafted with premium ingredients and culinary artistry.
HUA TING APPETIZERS MENU WITH PRICES
MENU ITEMS
PRICE
Crispy Squid Tentacle
SGD 17.12
Crispy Chicken Cartilage
SGD 16.05
Deep-Fried Silver Bait
SGD 12.84
Deep-Fried Fish Skin
SGD 12.84
Chilled Duo Fungus
SGD 12.84
HUA TING BARBECUED PRICES
MENU ITEMS
PRICE
Signature Crispy Roasted Duck
SGD 51.36
Signature Peking Duck
SGD 52.43
HUA TING MENU DOUBLE-BOILED SOUP PRICES
MENU ITEMS
PRICE
Classic Hot n Sour Soup
SGD 25.68
Morel Mushroom Soup
SGD 19.26
Double-Boiled Fish Maw Soup
SGD 44.94
HUA TING RESTAURANT SEAFOOD PRICES
MENU ITEMS
PRICE
Sauteed Scallops
SGD 51.36
Sauteed Prawns
SGD 32.10
Braised 6 Head South African Abalone
SGD 47.08
Sauteed Dragon Tiger Grouper Fillet
SGD 51.36
Baked Live Prawns
SGD 40.66
Stuffed Golden Crab Shell
SGD 29.96
Braised 4-Head South African Abalone
SGD 62.06
HUA TING MEAT PRICES
MENU ITEMS
PRICE
Pan-Seared Wagyu Beef
SGD 72.76
Deep-Fried Pork Ribs
SGD 16.05
Wok-Fried Kurobuta Pork
SGD 34.24
Beef Steak
SGD 17.12
Sauteed 10-Head Abalone
SGD 26.75
Pan-Fried Beef Cubes
SGD 34.24
HUA TING VEGETARIAN PRICES
MENU ITEMS
PRICE
Sauteed Broccoli & Asparagus
SGD 29.96
Assorted Mushrooms
SGD 25.68
HUA TING MENU RICE/NOODLE PRICES
MENU ITEMS
PRICE
Wok-Fried Rice w/ Crab Meat
SGD 44.94
Braised Eu-Fu Noodles
SGD 29.96
Wok-Fried Hor Fun
SGD 29.96
Stewed Inaniwa Noodles
SGD 19.26
Braised Duo Vermicelli
SGD 40.66
HUA TING DESSERTS PRICES
MENU ITEMS
PRICE
Chilled Mango Sago
SGD 12.84
Double-Boiled Almond Cream
SGD 16.05
Chilled or Double-Boiled Superior Bird’s Nest
SGD 72.76
Nutrition Information Of HUA TING Singapore Menu Table
Dish
Calories (kcal)
Protein (g)
Carbohydrates (g)
Fat (g)
Sodium (mg)
Fiber (g)
Steamed Shrimp Dumplings
200
10
30
4
600
1
Char Siew (BBQ Pork)
300
15
25
15
800
1
Cantonese Roast Duck
400
20
10
30
900
0
Stir-Fried Beef with Broccoli
350
25
15
20
700
4
Egg Tarts
250
4
30
14
200
1
Fried Rice with Chicken
500
18
70
20
800
3
Hot and Sour Soup
150
6
20
5
600
2
HUA TING Menu Singapore Drive Thru Items Table
Category
Item
Description
Price
Appetizers
Spring Rolls
Crispy rolls filled with vegetables
$4.50
Chicken Skewers
Grilled chicken skewers with a savory marinade
$5.00
Soups
Hot & Sour Soup
Spicy and tangy soup with tofu and mushrooms
$6.00
Wonton Soup
Clear broth with wontons and vegetables
$6.50
Main Courses
Sweet & Sour Chicken
Chicken in a tangy sweet and sour sauce
$8.50
Beef with Broccoli
Tender beef slices stir-fried with broccoli
$9.00
Kung Pao Shrimp
Shrimp stir-fried with peanuts and chili peppers
$9.50
Noodles & Rice
Fried Rice
Fried rice with mixed vegetables and choice of meat
$7.00
Noodles in Black Bean Sauce
Noodles with a rich black bean sauce
$7.50
Specialties
Peking Duck
Crispy duck served with pancakes and hoisin sauce
$15.00
Dim Sum Platter
Assortment of dim sum including dumplings and buns
$12.00
Beverages
Iced Lemon Tea
Refreshing iced tea with lemon
$3.50
Soft Drinks
Selection of sodas
$2.50
Desserts
Mango Pudding
Creamy mango-flavored dessert
$4.00
Sesame Balls
Sweet rice flour balls filled with sesame paste
$4.50
Bulk Order Of HUA TING Singapore Menu Table
Item No.
Menu Item
Description
Unit Price (SGD)
Quantity
Total Price (SGD)
1
Signature Roast Duck
Crispy duck with a savory glaze
40.00
10
400.00
2
Dim Sum Platter
Assorted dumplings and buns
25.00
15
375.00
3
Peking Duck
Traditional Peking duck with pancakes
60.00
5
300.00
4
Sweet and Sour Pork
Tender pork in a tangy sweet and sour sauce
30.00
8
240.00
5
Black Pepper Crab
Fresh crab cooked in black pepper sauce
50.00
6
300.00
6
Yang Chow Fried Rice
Fried rice with shrimp, egg, and vegetables
20.00
12
240.00
7
Braised Abalone
Abalone braised with mushrooms and vegetables
70.00
4
280.00
8
Hot & Sour Soup
Spicy and tangy soup with mushrooms and tofu
15.00
10
150.00
9
Spring Rolls
Crispy rolls filled with vegetables
12.00
20
240.00
10
Mango Pudding
Sweet mango dessert with a creamy texture
8.00
25
200.00
Allergen Information Of HUA TING Menu Singapore Table
Dish Name
Peanuts
Tree Nuts
Dairy
Eggs
Gluten
Soy
Shellfish
Fish
Signature Peking Duck
No
No
No
No
No
Yes
No
No
Crispy Sweet and Sour Pork
No
No
No
No
Yes
Yes
No
No
Dim Sum Assortment
No
No
Yes
Yes
Yes
Yes
No
No
Seafood Fried Rice
No
No
No
No
Yes
Yes
Yes
Yes
Mapo Tofu
No
No
No
No
Yes
Yes
No
No
Braised Abalone
No
No
No
No
No
Yes
Yes
No
Spicy Hot Pot
No
No
No
No
Yes
Yes
Yes
Yes
Quality And Safety Of HUA TING Menu Singapore
Quality:
Ingredients: Hua Ting Restaurant typically uses fresh and premium ingredients, which is a hallmark of its reputation. The menu often features high-quality meats, seafood, and vegetables.
Preparation: Dishes are usually prepared by skilled chefs who focus on authentic flavors and presentation. The restaurant’s menu often includes a range of Chinese and Asian cuisines, prepared with attention to detail.
Variety: The menu generally offers a diverse selection, from dim sum and traditional Cantonese dishes to more innovative creations, catering to a wide range of tastes.
Consistency: The restaurant is known for maintaining consistent quality, ensuring that each dining experience meets high standards.
Safety:
Hygiene Practices: Hua Ting Restaurant adheres to strict hygiene standards. This includes regular kitchen inspections, food handling procedures, and cleanliness protocols.
Food Safety: The restaurant follows food safety regulations, including proper storage, preparation, and cooking practices to minimize the risk of contamination.
Certification: It is likely that Hua Ting Restaurant is certified by local health authorities, which helps ensure that it meets all required safety standards.
Staff Training: Staff are usually well-trained in food safety and hygiene practices, contributing to a safe dining environment.
Franchising Opportunities Of HUA TING Menu Singapore
1. Brand Strength and Reputation
Established Brand: HUA TING has a strong brand presence with a reputation for quality Cantonese dishes. This can attract customers who are familiar with the brand’s high standards and culinary excellence.
Awards and Recognition: Look into any awards or accolades the restaurant has received, as these can enhance the franchise’s appeal.
2. Franchise Model
Franchise Structure: Understand the specific franchise model offered. This typically includes details on initial franchise fees, royalty fees, and any ongoing financial obligations.
Territorial Rights: Assess the geographic area you will be franchising in. Ensure there’s a defined territory to avoid market saturation and competition with other franchises.
3. Support and Training
Training Programs: HUA TING’s franchising package will likely include comprehensive training for franchisees. This covers everything from kitchen operations and menu preparation to customer service and management.
Operational Support: Ongoing support might include marketing assistance, supply chain management, and operational guidance to maintain consistency across locations.
4. Menu and Product Offering
Menu: The franchise will provide a standardized menu that includes HUA TING’s signature dishes. This ensures brand consistency but might also offer some flexibility for local adaptations.
Quality Control: Maintaining the quality and authenticity of the menu items is crucial. The franchise agreement will likely detail quality control measures and supplier relationships.
5. Location and Setup
Site Selection: HUA TING will likely offer guidance on site selection to ensure the location aligns with the brand’s standards and target market.
Design and Layout: Expect specific requirements for restaurant design and layout to maintain brand aesthetics and operational efficiency.
6. Marketing and Branding
Marketing Support: Franchisees often receive marketing support, including access to branded materials, promotional campaigns, and digital marketing strategies.
Local Advertising: While national or regional marketing efforts are handled by the franchisor, franchisees may need to manage local advertising and community engagement.
7. Financial Considerations
Initial Investment: Understand the total initial investment required, including franchise fees, equipment, renovations, and initial inventory.
Financial Performance: Request financial performance representations, if available, to gauge the potential profitability of the franchise.
8. Legal and Compliance
Franchise Agreement: Review the franchise agreement thoroughly, preferably with legal assistance, to understand the terms and conditions.
Regulations: Ensure compliance with local regulations, including health and safety standards, which can impact operational aspects.
HUA TING Singapore Location, Contact, Opening Hours And Instant Data
Contact:67396666
Opening Hours
Wednesday
11:30 am–2:30 pm6–10 pm
Thursday
11:30 am–2:30 pm6–10 pm
Friday
11:30 am–2:30 pm6–10 pm
Saturday
11 am–2:30 pm6–10 pm
Sunday
11 am–2:30 pm6–10 pm
Monday
11:30 am–2:30 pm6–10 pm
Tuesday
11:30 am–2:30 pm6–10 pm
Service options
Delivery
Takeaway
Dine-in
Offerings
Alcohol
Beer
Small plates
Wine
Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Amenities
Toilets
Wi-Fi
Free Wi-Fi
Crowd
Family friendly
Groups
LGBTQ+ friendly
Transgender safe space
Planning
Reservations required
Accepts reservations
Payments
Credit cards
Deit cards
NFC mobile payments
Credit cards
Children
Good for kids
Parking
Free parking lot
Paid parking lot
Plenty of parking
Conclusion
HUA TING Singapore, experience a culinary journey with dishes like the luxurious truffle-infused dim sum and the exquisitely balanced Peking duck. Their menu is a harmonious blend of traditional Cantonese flavors and innovative twists, crafted to tantalize every palate.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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