HAIDILAO SINGAPORE MENU PRICES 2024
HAIDILAO Singapore presents a captivating hot pot experience with an extensive menu featuring premium meats, fresh seafood, and an array of vegetables. Known for its customizable broths and a wide selection of dipping sauces, HAIDILAO ensures a flavorful and interactive dining adventure. The restaurant’s exceptional service, including complimentary snacks and entertainment, elevates the hot pot experience, making each visit a memorable and satisfying culinary journey.
HAIDILAO SINGAPORE MENU 2024
HAIDILAO Singapore delights with a hot pot menu featuring premium meats, fresh seafood, and diverse vegetables. Customize your broth and dipping sauces for a flavorful, interactive dining experience
HAIDILAO SIGNATURE DISHES PRICES
| MENU | PRICE – HALF | PRICE – FULL |
|---|---|---|
| Homemade Tofu | SGD 4.50 | SGD 9.00 |
| Cheese Tofu | SGD 5.00 | SGD 10.00 |
| Haidilao Flavored Beef | SGD 10.00 | SGD 20.00 |
| Sliced Fish | SGD 9.50 | SGD 19.00 |
HAIDILAO SINGAPORE BEEF, MUTTON & MEAT MENU
| MENU | HALF | FULL |
|---|---|---|
| Signature Beef | SGD 19.00 | SGD 38.00 |
| Pork Jowl | SGD 8.00 | SGD 16.00 |
| Sliced Pork Belly | SGD 9.00 | SGD 18.00 |
| Black Pork | SGD 12.00 | SGD 24.00 |
| Haidilao Flavored Beef Tripe | SGD 9.00 | SGD 18.00 |
| Chicken with Cummin | SGD 6.50 | SGD 13.00 |
| Chicken Slices | SGD 7.00 | SGD 14.00 |
| US Wagyu Beef | SGD 28.00 | SGD 56.00 |
| Iberico Pork | SGD 12.00 | SGD 24.00 |
| Aussie Sliced Lamb | SGD 12.00 | SGD 24.00 |
| Wagyu Japanese Beef | SGD 54.00 | SGD 108.00 |
海底捞 MENU – APPETIZERS
| MENU | HALF | FULL |
|---|---|---|
| Mini Sausage | SGD 4.50 | SGD 9.00 |
| Pork Stomach | SGD 8.00 | SGD 16.00 |
| Fried Crispy Fish Skin | SGD 6.00 | SGD 12.00 |
| Fishball | SGD 5.00 | SGD 10.00 |
HAIDILAO SIDES MENU WITH PRICES
| MENU | HALF | FULL |
|---|---|---|
| Potato Slices | SGD 3.00 | SGD 6.00 |
| Sweet Corn | SGD 4.00 | SGD 8.00 |
| Golden Enoki Mushroom | SGD 5.50 | SGD 11.00 |
| Sliced Bamboo Shoots | SGD 4.00 | SGD 8.00 |
| Tender Tips of Bamboo Shoots | SGD 4.00 | SGD 8.00 |
| Taro | SGD 4.50 | SGD 9.00 |
| King Oyster Mushrooms | SGD 5.00 | SGD 10.00 |
| Rice | SGD 1.00 | |
| Egg | SGD 1.00 | |
| Pork and Chinese Cabbage Dumplings | SGD 4.00 | SGD 8.00 |
| Meat & Chives Dumplings | SGD 4.00 | SGD 8.00 |
HAIDILAO SOYBEAN & FLOUR PRODUCTS
| MENU | HALF | FULL |
|---|---|---|
| Sweet Potato Vermicelli | SGD 4.00 | SGD 8.00 |
| Fresh Tofu | SGD 3.00 | SGD 6.00 |
| Konjac Thread | SGD 4.50 | SGD 9.00 |
| Tofu Slices | SGD 4.00 | SGD 8.00 |
| MENU | PRICE |
|---|---|
| Sesame Sauce | SGD 4.00 |
| Featured Chili Sauce | SGD 4.00 |
| Soy Sauce | SGD 4.00 |
| Fermented Beancurd Sauce | SGD 4.00 |
HAIDILAO MENU – CLASSIC HOT POT DISHES
| MENU | HALF | FULL |
|---|---|---|
| Luncheon Meat | SGD 5.50 | SGD 11.00 |
| Crab Stick | SGD 5.00 | SGD 10.00 |
| Fish Roe Stuffed Beancurd | SGD 3.50 | SGD 7.00 |
| Min Cheese Sausages | SGD 6.50 | SGD 13.00 |
| Pork Intestines | SGD 7.00 | SGD 14.00 |
| Pork Liver | SGD 5.00 | SGD 10.00 |
HAIDILAO VEGETABLES MENU
| MENU | HALF | FULL |
|---|---|---|
| Spinach | SGD 4.00 | SGD 8.00 |
| Leaf Lettuce | SGD 4.00 | SGD 8.00 |
| Chinese Cabbage | SGD 4.00 | SGD 8.00 |
| Cabbage | SGD 3.50 | SGD 7.00 |
| Assorted Vegetable Platter | SGD 10.00 | SGD 20.00 |
HAIDILAO SINGAPORE MENU – SEAFOOD
| MENU | PRICE |
|---|---|
| Arctic Surf Clam | SGD 22.00 |
| Fish Maw | SGD 16.00 |
| Fresh Prawn Half | SGD 9.00 |
| Fresh Prawn Full | SGD 18.00 |
| Vannamei Shrimp | SGD 12.00 |
| Golden Pomfret | SGD 22.00 |
| Chinese Bullfrog Half | SGD 5.50 |
Nutrition Information Of HAIDILAO Singapore Menu Table
| Menu Item | Serving Size | Calories | Total Fat | Saturated Fat | Cholesterol | Sodium | Total Carbohydrates | Dietary Fiber | Sugars | Protein |
|---|---|---|---|---|---|---|---|---|---|---|
| Beef Slices | 100g | 250 | 20g | 8g | 70mg | 80mg | 0g | 0g | 0g | 20g |
| Pork Belly Slices | 100g | 300 | 25g | 10g | 75mg | 90mg | 0g | 0g | 0g | 15g |
| Chicken Wings | 100g | 200 | 14g | 4g | 70mg | 60mg | 0g | 0g | 0g | 18g |
| Fish Fillets | 100g | 120 | 2g | 0.5g | 50mg | 50mg | 0g | 0g | 0g | 23g |
| Tofu (Firm) | 100g | 80 | 4g | 0.5g | 0mg | 10mg | 2g | 1g | 1g | 8g |
| Vegetable Platter | 150g | 50 | 0.5g | 0g | 0mg | 10mg | 10g | 4g | 2g | 2g |
| Seafood Platter | 200g | 200 | 5g | 1g | 60mg | 80mg | 10g | 1g | 1g | 20g |
| Hotpot Broth | 1 cup (240ml) | 50 | 2g | 1g | 15mg | 800mg | 6g | 1g | 2g | 2g |
| Noodles (Egg) | 100g | 200 | 5g | 1g | 30mg | 400mg | 30g | 1g | 1g | 8g |
| Rice (White) | 100g | 130 | 0.2g | 0g | 0mg | 0mg | 28g | 0g | 0g | 2g |
HAIDILAO Menu Singapore Drive Thru Items Table
| Category | Item | Description | Price (SGD) |
|---|---|---|---|
| Hot Pot Base | Spicy Broth | Fiery, flavorful broth with spices. | $10.00 |
| Mushroom Broth | Savory, umami-rich broth made with mushrooms. | $10.00 | |
| Tomato Broth | Tangy, slightly sweet broth made from tomatoes. | $10.00 | |
| Herbal Broth | Aromatic broth with traditional herbs. | $10.00 | |
| Meat | Beef Slices | Thinly sliced beef for hot pot. | $12.00 |
| Lamb Slices | Tender lamb slices for hot pot. | $12.00 | |
| Chicken Slices | Fresh chicken slices for hot pot. | $10.00 | |
| Pork Belly Slices | Rich and flavorful pork belly slices. | $11.00 | |
| Seafood | Shrimp | Fresh shrimp for hot pot. | $15.00 |
| Fish Slices | Slices of fresh fish for hot pot. | $14.00 | |
| Squid | Tender squid rings for hot pot. | $13.00 | |
| Vegetables | Assorted Vegetables | Mix of seasonal vegetables. | $8.00 |
| Mushrooms | A variety of mushrooms for hot pot. | $9.00 | |
| Tofu | Silken tofu slices for hot pot. | $7.00 | |
| Noodles & Rice | Rice | Steamed white rice. | $3.00 |
| Udon Noodles | Thick, chewy udon noodles. | $5.00 | |
| Vermicelli Noodles | Thin rice noodles. | $4.00 | |
| Dipping Sauces | Sesame Sauce | Rich and nutty dipping sauce. | $2.00 |
| Peanut Sauce | Creamy and savory peanut dipping sauce. | $2.00 | |
| Soy Sauce | Classic soy sauce for dipping. | $1.50 | |
| Side Dishes | Spring Rolls | Crispy spring rolls. | $6.00 |
| Fried Dumplings | Crispy and savory dumplings. | $7.00 | |
| Pickled Vegetables | Assorted pickled veggies. | $5.00 | |
| Beverages | Soft Drinks | Variety of sodas. | $3.00 |
| Bottled Water | Refreshing bottled water. | $2.00 | |
| Tea | Hot tea options. | $2.50 |
Bulk Order Of HAIDILAO Singapore Menu Table
| Item | Description | Quantity | Unit Price (SGD) | Total Price (SGD) |
|---|---|---|---|---|
| Hotpot Base | Spicy, Mild, or Tomato Broth | |||
| Spicy Broth | 1 liter of spicy broth | 10 | 20.00 | 200.00 |
| Tomato Broth | 1 liter of tomato broth | 10 | 18.00 | 180.00 |
| Meat Platter | Assorted meat slices | |||
| Beef Slices | Thinly sliced beef, 500g per platter | 10 | 30.00 | 300.00 |
| Lamb Slices | Thinly sliced lamb, 500g per platter | 10 | 28.00 | 280.00 |
| Seafood Platter | Assorted seafood | |||
| Prawns | 500g per platter | 10 | 25.00 | 250.00 |
| Fish Slices | 500g per platter | 10 | 22.00 | 220.00 |
| Vegetables | Fresh vegetable assortment | |||
| Mushroom Assortment | Various types of mushrooms, 500g per platter | 10 | 15.00 | 150.00 |
| Leafy Greens | Assorted greens, 500g per platter | 10 | 12.00 | 120.00 |
| Noodles & Rice | Different types of noodles and rice | |||
| Udon Noodles | 500g per platter | 10 | 10.00 | 100.00 |
| Vermicelli Noodles | 500g per platter | 10 | 8.00 | 80.00 |
| Dipping Sauces | Assorted dipping sauces | |||
| Sesame Sauce | 500ml per bottle | 10 | 8.00 | 80.00 |
| Chili Sauce | 500ml per bottle | 10 | 6.00 | 60.00 |
| Extras | Additional items and condiments | |||
| Fish Balls | 500g per platter | 10 | 18.00 | 180.00 |
| Tofu | 500g per platter | 10 | 12.00 | 120.00 |
| Drinks | Assorted beverages | |||
| Soft Drinks | 1 liter per bottle | 10 | 5.00 | 50.00 |
| Bottled Water | 1 liter per bottle | 10 | 2.00 | 20.00 |
Allergen Information Of HAIDILAO Menu Singapore Table
| Menu Item | Allergens |
|---|---|
| Beef Slices | May contain traces of soy, gluten |
| Chicken Slices | May contain traces of soy, gluten |
| Pork Slices | May contain traces of soy, gluten |
| Fish Slices | May contain traces of soy, gluten, fish |
| Prawn Slices | Contains shellfish, may contain traces of soy, gluten |
| Vegetarian Mushroom Balls | Contains mushrooms, may contain traces of soy, gluten |
| Tofu | Contains soy, may contain traces of gluten |
| Seafood Platter | Contains shellfish, fish; may contain traces of soy, gluten |
| Spicy Hot Pot Soup Base | Contains chili, may contain traces of soy, gluten |
| Mild Hot Pot Soup Base | May contain traces of soy, gluten |
| Tomato Hot Pot Soup Base | May contain traces of soy, gluten |
| Noodles | Contains gluten, may contain traces of soy |
| Rice | Typically gluten-free, may contain traces of soy |
| Dipping Sauces | Varies; may contain soy, peanuts, sesame, gluten |
| Vegetables (e.g., spinach, lettuce) | Typically free from major allergens, but cross-contamination is possible |
Quality And Safety Of HAIDILAO Menu Singapore
Quality:
- Fresh Ingredients:
- Sourcing: Haidilao emphasizes the use of fresh, high-quality ingredients. This includes premium cuts of meat, fresh seafood, and crisp vegetables.
- Preparation: The restaurant often prepares ingredients in-house, such as their own dipping sauces, to ensure freshness and quality.
- Variety:
- The menu offers a wide range of options including different types of broths, meats (beef, lamb, chicken, seafood), vegetables, and noodles. This allows for a customizable hotpot experience tailored to individual preferences.
- Consistency:
- Standards: Haidilao maintains consistent quality across its outlets through strict quality control measures and standardized procedures.
- Reputation: Their commitment to quality is reflected in their strong reputation and customer loyalty.
Safety:
- Food Safety Standards:
- Hygiene: Haidilao adheres to rigorous hygiene and cleanliness protocols. This includes regular sanitation of kitchen equipment and dining areas.
- Certification: The restaurant follows local food safety regulations and often exceeds basic requirements.
- Customer Safety:
- Self-Cooking: The hotpot style of dining involves cooking food at the table, allowing customers to ensure their meals are thoroughly cooked.
- Precautions: Haidilao provides clear instructions and assistance for safe cooking practices to avoid any potential hazards.
- Employee Training:
- Staff undergo thorough training to handle food safely, including personal hygiene and proper food handling techniques.
Franchising Opportunities Of HAIDILAO Menu Singapore
1. Brand Recognition:
- Haidilao is an internationally recognized brand, famous for its high-quality hot pot dishes and exceptional customer service. This strong brand presence can attract customers and provide a competitive edge.
2. Menu:
- The menu features a variety of broths, fresh ingredients, and unique dipping sauces, catering to diverse tastes. Haidilao is known for its customizable hot pot experience and high standards of food safety and quality.
Franchising Opportunities
**1. Market Potential:
- Singapore’s dining scene is vibrant, with a high demand for diverse and quality dining options. The hot pot trend is popular among locals and tourists, providing a solid market for Haidilao franchises.
**2. Support and Training:
- Haidilao typically offers comprehensive support to franchisees, including training programs for staff, operational guidelines, and marketing strategies. This support helps maintain consistency and uphold the brand’s standards.
**3. Operational Model:
- Franchises benefit from Haidilao’s established operational systems, including supply chain management and kitchen setup. This can streamline operations and reduce the learning curve for new franchisees.
**4. Marketing and Promotions:
- Franchisees can leverage Haidilao’s established marketing strategies and promotional campaigns. This includes brand promotions, seasonal offers, and digital marketing efforts.
**5. Investment Requirements:
- Franchising with Haidilao generally requires a significant initial investment. This includes franchise fees, setup costs, equipment, and possibly ongoing royalties. It’s important to assess the financial commitment and ensure it aligns with your budget.
**6. Location and Space:
- Haidilao franchises typically require a spacious location to accommodate the hot pot dining experience and its associated equipment. High foot traffic areas and prime locations in Singapore can be beneficial for visibility and customer attraction.
**7. Regulatory Compliance:
- Franchisees must comply with Singapore’s health and safety regulations, food safety standards, and business licensing requirements. Haidilao’s experience in the local market can be advantageous in navigating these regulations.
Key Considerations
**1. Competition:
- While Haidilao has a strong brand, competition from other hot pot restaurants and dining options in Singapore is substantial. Market research and a solid business plan are essential.
**2. Local Adaptation:
- Understanding and adapting to local preferences and trends can enhance success. While Haidilao’s core menu remains consistent, localizing certain aspects may appeal to Singaporean customers.
**3. Franchise Agreement:
- Carefully review the franchise agreement, including terms related to fees, duration, and obligations. Consulting with a legal advisor can help ensure clarity and protect your interests.
**4. Long-Term Viability:
- Evaluate the long-term potential of the franchise, including the brand’s growth prospects and any planned expansions. Haidilao’s track record can provide insights into its future trajectory.
HAIDILAO Singapore Location,Contact,Opening Hours And Instant Data
Contact: +6569577888
Opening Hours
| Wednesday | 10:30 AM–4 AM | |
| Thursday | 10:30 AM–4 AM | |
| Friday | 10:30 AM–4 AM | |
| Saturday | 10:30 AM–4 AM | |
| Sunday | 10:30 AM–4 AM | |
| Monday | 10:30 AM–4 AM | |
| Tuesday | 10:30 AM–4 AM |
Service options
- Delivery
- Onsite services
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Late-night food
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
Children
- Good for kids
- Good for kids birthday
Parking
- Plenty of parking
- Paid parking lot
Conclusion
HAIDILAO Singapore, immerse yourself in a culinary adventure with their signature hot pot experience. Choose from premium ingredients like Wagyu beef, fresh seafood, and handmade noodles, paired with rich broths and an array of tantalizing dipping sauces.
IMAGE SOURCES: FACEBOOK
