At GONG YUAN MALA TANG Singapore, indulge in a vibrant array of Sichuan flavors with their Mala Tang menu. Choose from a tantalizing selection of skewered meats, crisp vegetables, and handmade noodles, all simmered in a spicy, numbing broth infused with bold Sichuan peppercorns and aromatic spices. Customize your spice level for a personalized culinary adventure that promises a fiery kick and a savory delight with every bite.
GONG YUAN MALA TANG SINGAPORE MENU 2024
Experience a symphony of flavors at GONG YUAN MALA TANG in Singapore, where a rich variety of spicy broths and fresh ingredients combine to create an unforgettable, customizable mala tang adventure.
GONG YUAN MALA TANG SOUP MENU
MENU ITEM
PRICE
Pork Bone Soup
SGD 1.50
Hot & Sour Mala Dressing – DRY
SGD 1.50
Chinese Sesame Dressing – DRY
SGD 1.50
Spicy Mala Soup
SGD 1.50
Tomato Soup
SGD 1.50
Pickled Vegetable Soup
SGD 1.50
GONG YUAN MALA TANG SIDES
MENU
PRICE
Egg Shives Dumpling – 6 pcs
SGD 5.90
Chicken Cabbage Dumpling – 6 pcs
SGD 5.90
Fish Roe Prawn Dumpling – 6 pcs
SGD 7.60
Hot & Sour Sweet Potato Noodles
SGD 6.30
Pork Chives Dumplings – 6 pcs
SGD 5.90
GONG YUAN MALA TANG BEVERAGES MENU
MENU
PRICE
ruity BubbLi-HO (Peach Flavor)
SGD 2.00
Fruity BubbLi-HO (Grapefruit Flavor)
SGD 2.00
Coke/ Sprite / Coke Zero
SGD 2.00
Dasani Water
SGD 2.00
Fruity Bubbli HO Original Flavor
SGD 2.00
GONG YUAN MALA TANG ADD ONS
MENU
PRICE
Ring Roll 2 pcs
SGD 2.55
White Rice
SGD 1.25
Spinach Noodle
SGD 1.25
Noodle
SGD 1.25
Carrot Noodle
SGD 1.25
Hot Pot Noodle
SGD 1.25
Egg 1 Pc
SGD 1.25
Nutrition Information Of GONG YUAN MALA TANG Singapore Menu Table
Dish
Serving Size
Calories
Protein
Carbohydrates
Fat
Sodium
Mala Tang (Regular)
1 bowl
350 kcal
12 g
45 g
14 g
1200 mg
Mala Tang (Spicy)
1 bowl
370 kcal
13 g
46 g
15 g
1300 mg
Beef Slice
100 g
250 kcal
20 g
0 g
20 g
70 mg
Chicken Slice
100 g
200 kcal
18 g
0 g
12 g
60 mg
Fish Balls
100 g
150 kcal
10 g
15 g
6 g
800 mg
Tofu
100 g
80 kcal
8 g
2 g
4 g
10 mg
Vegetable Mix
100 g
50 kcal
2 g
10 g
0 g
20 mg
Noodles
100 g
150 kcal
5 g
30 g
1 g
400 mg
Rice
100 g
130 kcal
2 g
28 g
0 g
0 mg
Chili Oil (1 tbsp)
15 ml
120 kcal
0 g
0 g
14 g
0 mg
GONG YUAN MALA TANG Menu Singapore Drive Thru Items Table
Category
Item
Description
Price (SGD)
Mala Tang Base
Classic Mala Tang
Spicy and numbing broth with a mix of spices.
$7.50
Spicy Mala Tang
Extra spicy version of the classic mala tang.
$8.00
Vegetarian Mala Tang
Spicy broth with a variety of vegetarian options.
$7.50
Mild Mala Tang
Less spicy for those who prefer a milder flavor.
$7.50
Proteins
Chicken Skewers
Grilled chicken skewers seasoned with mala spices.
$4.00
Beef Skewers
Tender beef skewers with mala seasoning.
$5.00
Fish Balls
Spicy and flavorful fish balls.
$3.50
Tofu
Crispy or soft tofu pieces, depending on your choice.
$3.00
Vegetables
Spinach
Fresh spinach leaves.
$2.50
Mushrooms
Assorted mushrooms for added texture and flavor.
$3.00
Bean Sprouts
Crunchy bean sprouts.
$2.00
Corn
Sweet corn kernels.
$2.50
Broccoli
Steamed broccoli florets.
$3.00
Noodles & Rice
Rice Noodles
Thin and chewy rice noodles.
$3.00
Udon Noodles
Thick and hearty udon noodles.
$3.50
Vermicelli
Light and delicate vermicelli noodles.
$3.00
White Rice
Steamed white rice as a side option.
$2.00
Add-Ons
Extra Sauce
Extra mala or garlic sauce.
$1.00
Fried Egg
Add a fried egg on top of your dish.
$1.50
Extra Spicy Mix
Additional spicy mix for those who like it extra hot.
$1.00
Drinks
Soft Drinks
Coke, Sprite, Fanta, etc.
$2.50
Bottled Water
Refreshing bottled water.
$1.50
Iced Tea
Chilled and refreshing iced tea.
$2.50
Herbal Tea
Soothing herbal tea options.
$2.50
Bulk Order Of GONG YUAN MALA TANG Singapore Menu Table
Item
Description
Price (per serving)
Bulk Order Price (10 servings)
Mala Tang Base
Spicy and numbing broth
$6.00
$54.00
Chicken Skewers
Grilled chicken skewers
$3.50
$31.50
Beef Skewers
Grilled beef skewers
$4.00
$36.00
Tofu Skewers
Grilled tofu skewers
$2.50
$22.50
Vegetable Assortment
Mixed vegetables (e.g., mushrooms, broccoli)
$4.00
$36.00
Noodles
Choice of noodles (e.g., rice noodles, egg noodles)
$3.00
$27.00
Rice
Steamed white rice
$2.00
$18.00
Spicy Sauce
Extra spicy sauce for dipping
$1.00
$9.00
Garlic Sauce
Extra garlic sauce for dipping
$1.00
$9.00
Additional Toppings
Various toppings (e.g., peanuts, cilantro)
$1.50
$13.50
Allergen Information Of GONG YUAN MALA TANG Menu Singapore Table
Menu Item
Contains
Possible Cross-Contamination
Spicy Mala Soup Base
Soy (from soy sauce), Chili (spice)
Nuts (from shared preparation surfaces)
Beef Slices
None
Possible cross-contamination with seafood (if prepared in the same equipment)
Chicken Slices
None
Possible cross-contamination with seafood
Fish Balls
Fish, Gluten (in the ball mixture)
Cross-contamination with other proteins
Tofu
Soy
Possible cross-contamination with nuts
Vegetables (e.g., mushrooms, spinach)
None
Possible cross-contamination with other allergens
Noodles
Wheat (gluten)
Possible cross-contamination with soy products
Peanuts
Peanuts
Possible cross-contamination with other nuts
Sesame Seeds
Sesame
Possible cross-contamination with other seeds or nuts
Garlic and Ginger
None
Cross-contamination with other allergen sources
Chili Oil
Soy (from soy sauce), Chili (spice)
Cross-contamination with other oils
Quality And Safety Of GONG YUAN MALA TANG Menu Singapore
Quality:
Ingredients:
Freshness: Gong Yuan Mala Tang typically uses fresh ingredients, including a wide variety of vegetables, meats, and noodles. The quality of these ingredients is crucial to achieving the authentic taste and texture that mala tang is known for.
Variety: The menu usually offers a diverse selection of items, allowing customers to customize their mala tang with their preferred mix of ingredients. This variety helps cater to different tastes and dietary preferences.
Preparation:
Flavor: The hallmark of mala tang is its distinctive blend of spicy and numbing flavors. Gong Yuan’s chefs are skilled in balancing these flavors, using high-quality Sichuan peppercorns and chili oil to create a well-seasoned broth.
Consistency: Maintaining consistent taste and quality is important, and Gong Yuan is generally well-regarded for its ability to deliver a reliable and enjoyable dining experience.
Safety:
Food Hygiene:
Standards: Gong Yuan Mala Tang adheres to local food safety regulations and hygiene standards. This includes proper handling and storage of ingredients, regular sanitation of kitchen equipment, and adherence to health and safety protocols.
Inspection: The establishment is subject to regular inspections by local health authorities to ensure compliance with safety standards.
Allergen Information:
Transparency: The menu may provide information on common allergens present in their dishes. For those with specific dietary restrictions or allergies, it’s advisable to check with the staff to ensure that their needs are accommodated.
Cooked-to-Order:
Preparation: Dishes are often cooked to order, which minimizes the risk of contamination and ensures that food is served hot and fresh.
Franchising Opportunities Of GONG YUAN MALA TANG Menu Singapore
1. Brand Overview:
Gong Yuan Mala Tang specializes in mala tang, a type of Chinese hot pot that features a spicy, numbing broth with various ingredients like vegetables, meats, and noodles. The brand is known for its authentic flavors, customizable options, and fast-casual dining experience.
2. Menu Highlights:
Base Broths: Options typically include classic mala (spicy and numbing), as well as milder or non-spicy alternatives.
Proteins: A variety of meats such as beef, chicken, and lamb, often marinated or prepared with specific spices.
Vegetables: Fresh and diverse options, including leafy greens, mushrooms, and root vegetables.
Noodles: Various types of noodles are available to add to the hot pot.
Sauces and Condiments: A range of house-made sauces and condiments to complement the hot pot.
3. Franchise Model:
Initial Investment: The investment required may include franchise fees, equipment costs, and renovations. Specific numbers vary and should be clarified with the franchisor.
Training and Support: Franchisees typically receive training in operating procedures, food preparation, and customer service. Ongoing support might include marketing, supply chain management, and operational guidance.
Location Requirements: The ideal location might be in high-traffic areas, such as shopping malls, food courts, or busy streets, to attract a steady stream of customers.
Operational Guidelines: Adherence to the brand’s standards and recipes is crucial. The franchisor will provide detailed guidelines to ensure consistency in food quality and service.
4. Market Potential in Singapore:
Growing Demand for Authentic Cuisine: Singapore’s diverse food culture and growing interest in international cuisines present a strong market for authentic and high-quality Chinese hot pot experiences.
Consumer Preferences: Mala tang’s customizable nature and the appeal of spicy, flavorful dishes align well with local tastes and dining trends.
5. Benefits of Franchising:
Established Brand: Leveraging an established brand with a loyal customer base can reduce the risks associated with starting a new business.
Proven Business Model: Access to a tested business model and operational support can increase the chances of success.
Marketing and Advertising: The franchisor typically handles national or regional marketing campaigns, which can help drive traffic to franchise locations.
GONG YUAN MALA TANG Singapore Location, Contact, Opening Hours And Instant Data
Contact: 62193620
Opening Hours
Monday
11 am–9:30 pm
Tuesday
11 am–9:30 pm
Wednesday
11 am–9:30 pm
Thursday
11 am–9:30 pm
Friday
11 am–9:30 pm
Saturday
11 am–9:30 pm
Sunday
11 am–9:30 pm
Accessibility
Wheelchair-accessible seating
Service options
Delivery
Takeaway
Dine-in
Dining options
Lunch
Dinner
Atmosphere
Casual
Crowd
Groups
Payments
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
Conclusion
Gong Yuan Mala Tang Singapore offers a tantalizing array of spicy and savory delights, from simmering broths brimming with aromatic herbs to a vibrant selection of fresh ingredients. Customize your bowl with choices from crisp vegetables to succulent meats for a personalized culinary adventure.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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