Experience the vibrant flavors of Gangnam Pho in Singapore with our signature dish: the Pho Gangnam. This unique creation blends traditional Vietnamese pho with a modern twist, featuring tender slices of marinated beef, aromatic herbs, and a rich, flavorful broth infused with a hint of Korean spices. Each bowl is crafted to perfection, offering a delightful fusion of cultures that will transport your taste buds on a culinary journey like no other.
GANGNAM PHO SINGAPORE MENU 2024
At GANGNAM PHO Singapore, experience a vibrant fusion of traditional Vietnamese flavors and modern twists. Savor their signature pho with aromatic broth, fresh herbs, and succulent meat, all in a chic setting.
SIDES
MENU
PRICE
GP-S2. Lemongrass Chicken Chop 120g
SGD 6.00
GP-S5. Grilled Lemongrass Beef
SGD 7.00
GP-S6. Korean Pancake
SGD 7.00
GP-S3. Wanjajeon (Beef Balls) 5 Pcs
SGD 6.00
GP-S4. Cheesy Squid Net Balls 5 Pcs
SGD 6.00
KOREAN SOUP NOODLES
Signature Gangnam Pho
SGD 14.00
GP-M2. Galbi Jjim Pho
SGD 13.00
GP-M3. Waygu Pho
SGD 18.00
GP-M4. Wanjajeon Pho
SGD 12.00
GP-M5. Haemul Pho
SGD 15.00
GP-M6. Chikin Pho
SGD 11.00
DRINKS
Ayataka Green Tea
SGD 2.20
Jasmine Green Tea
SGD 2.20
Coke Zero Sugar
SGD 2.20
Sprite
SGD 2.20
Wonder Smash
SGD 8.00
Zesty Punch
SGD 8.00
Tropical Honey
SGD 8.00
Sunny Pink Kisses
SGD 8.00
Pink Sweetness
SGD 7.00
Eyes on You
SGD 6.50
Exotic Goddess
SGD 7.00
Secret Garden
SGD 6.50
Black Beauty
SGD 6.50
Nutrition Information Of GANGNAM PHO Singapore Menu Table
Menu Item
Serving Size
Calories
Protein (g)
Carbohydrates (g)
Fat (g)
Fiber (g)
Sodium (mg)
Pho Beef Noodles
1 bowl (400g)
500
25
60
15
5
800
Pho Chicken Noodles
1 bowl (400g)
450
20
55
12
4
750
Spring Rolls
2 pieces (100g)
200
8
25
8
2
400
Beef Rice Paper Rolls
2 pieces (120g)
250
15
30
10
3
500
Grilled Pork Chop
1 serving (200g)
600
30
45
25
0
900
Vietnamese Coffee
1 cup (200ml)
150
1
15
8
0
100
GANGNAM PHO Menu Singapore Drive Thru Items Table
Category
Item
Description
Price (SGD)
Pho
Beef Pho
Traditional beef pho with tender slices of beef, fresh herbs, and rice noodles
$12.00
Chicken Pho
Fragrant chicken pho with tender chicken, fresh herbs, and rice noodles
$11.00
Vegetarian Pho
Flavorful vegetable broth with tofu, fresh vegetables, and rice noodles
$10.00
Spicy Beef Pho
Spicy version of our beef pho with extra chili and spices
$13.00
Seafood Pho
Pho with a mix of seafood, including shrimp, fish, and squid
$14.00
Appetizers
Spring Rolls
Crispy spring rolls filled with vegetables and served with a dipping sauce
$6.00
Fried Tofu
Crispy fried tofu served with a sweet chili dipping sauce
$5.50
Vietnamese Pancake
Savory pancake filled with pork, shrimp, and vegetables
$7.00
Beverages
Iced Vietnamese Coffee
Strong Vietnamese coffee served over ice with sweetened condensed milk
$4.50
Lemonade
Refreshing lemonade made with fresh lemons
$3.50
Green Tea
Traditional green tea served hot or cold
$3.00
Sides
Rice
Steamed jasmine rice
$2.00
Pickled Vegetables
Assorted pickled vegetables
$2.50
Bulk Order Of GANGNAM PHO Menu Table
Item Name
Quantity
Price per Unit
Total Cost
Special Notes
Pho Beef
50
$12.00
$600.00
Large portions
Pho Chicken
30
$11.00
$330.00
Gluten-free noodles
Spring Rolls
60
$7.00
$420.00
Extra dipping sauce
Banh Mi Sandwich
40
$8.00
$320.00
Vegetarian options
Vietnamese Coffee
30
$4.00
$120.00
Less sugar, please
Fried Rice
40
$10.00
$400.00
Extra vegetables
Wontons
50
$6.00
$300.00
Spicy dipping sauce
Noodle Salad
20
$9.00
$180.00
Extra dressing
Allergen Information Of GANGNAM PHO Menu Singapore Table
Dish Name
Contains Nuts
Contains Shellfish
Contains Dairy
Contains Soy
Contains Gluten
Contains Egg
Contains Fish
Pho Beef
No
No
No
Yes
No
No
Yes
Pho Chicken
No
No
No
Yes
No
No
No
Spicy Beef Noodles
No
No
No
Yes
Yes
No
Yes
Vegetarian Pho
No
No
No
Yes
No
No
No
BBQ Pork Banh Mi
No
No
No
Yes
Yes
No
No
Fried Spring Rolls
Yes
No
No
Yes
Yes
Yes
No
Quality And Safety Of GANGNAM PHO Menu Singapore
Quality
Fresh Ingredients: GANGNAM PHO prides itself on using high-quality, fresh ingredients. The pho is made with carefully selected meats, fresh vegetables, and aromatic herbs, contributing to rich and authentic flavors.
Authentic Preparation: The restaurant aims to deliver an authentic Vietnamese dining experience. This includes traditional preparation methods and recipes, ensuring that each bowl of pho retains its classic taste.
Consistency: Regular customers often appreciate the consistency in flavor and presentation, suggesting that GANGNAM PHO maintains high standards across its dishes.
Variety: The menu typically features a range of options beyond just pho, including appetizers, rice dishes, and other Vietnamese specialties, all made with the same attention to quality.
Safety
Hygiene Practices: The restaurant adheres to strict hygiene practices. This includes regular cleaning of kitchen surfaces, proper food storage, and adherence to health and safety regulations.
Food Handling: Staff are trained in safe food handling techniques to prevent contamination. This includes proper cooking temperatures and safe practices for storing and preparing ingredients.
Regulatory Compliance: GANGNAM PHO complies with local food safety regulations and standards, which are enforced by Singapore’s regulatory bodies to ensure that the food served is safe for consumption.
Customer Feedback: The restaurant often values customer feedback and reviews, which helps them to continuously improve their practices and address any safety concerns promptly.
Franchising Opportunities Of GANGNAM PHO Menu Singapore
1. Unique Selling Proposition (USP)
Fusion Cuisine: Combining Korean and Vietnamese flavors can differentiate Gangnam Pho from other dining options, attracting customers looking for something novel.
Authenticity and Quality: Emphasizing authentic recipes and high-quality ingredients can be a strong selling point.
2. Market Demand
Diverse Food Culture: Singapore’s food scene is diverse, with a high demand for unique and high-quality dining experiences. Gangnam Pho’s fusion approach could tap into this market effectively.
Growing Popularity of Fusion Foods: There is a growing trend for fusion cuisine that combines elements from different culinary traditions, which Gangnam Pho can capitalize on.
3. Franchise Support
Training Programs: Comprehensive training for franchisees covering operations, recipe preparation, customer service, and quality control.
Marketing Assistance: Support with marketing strategies, brand promotion, and local advertising to drive traffic and brand recognition.
Operational Guidelines: Established procedures for restaurant operations, including inventory management, staffing, and customer service to ensure consistency across locations.
4. Site Selection and Design
Strategic Locations: Guidance on selecting high-traffic areas or locations with significant footfall to maximize visibility and customer reach.
Restaurant Layout: Proven design layouts and branding guidelines to create a cohesive and attractive dining environment.
5. Financial Considerations
Initial Investment: Potential franchisees should be aware of the initial investment required, which typically includes franchise fees, setup costs, and equipment expenses.
Ongoing Royalties: Understanding the franchise’s royalty structure and any other ongoing fees or contributions to a marketing fund.
6. Growth Potential
Scalability: Opportunities for expansion within Singapore and possibly in international markets if the concept proves successful.
Adaptability: The ability to adapt the menu or operations to local tastes and preferences while maintaining the core brand identity.
GANGNAM PHO Singapore Location, Contact, Opening Hours And Instant Data
Contact: 81818085
Opening Hours
Wednesday
11 am–1 am
Thursday
11 am–1 am
Friday
11 am–1 am
Saturday
11:30 am–1 am
Sunday
11 am–1 am
Monday
11 am–1 am
Tuesday
11 am–1 am
Service options
Kerbside pickup
Delivery
Takeaway
Dine-in
Offerings
Alcohol
Beer
Dining options
Lunch
Dinner
Amenities
Toilets
Atmosphere
Casual
Crowd
Groups
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
Parking
Paid street parking
Difficult to find a space
Conclusion
Dive into GANGNAM PHO Singapore’s menu, where traditional Vietnamese pho meets modern flair. Savor aromatic beef broth simmered for hours, paired with tender slices of meat and fresh herbs, all garnished with a spicy kick for an unforgettable experience.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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