Estuary Singapore offers a sophisticated dining experience with a menu that beautifully blends modern and classic cuisine. Guests can savor exquisite dishes like the perfectly grilled seafood, rich pasta creations, and artfully crafted desserts, all made with the freshest ingredients. The restaurant’s elegant ambiance and exceptional service complement the diverse menu, making each meal a memorable occasion for both casual diners and special celebrations.
ESTUARY SINGAPORE MENU 2024
Estuary Singapore offers a sophisticated dining experience with a menu featuring exquisite seafood and contemporary dishes. Each plate showcases fresh, premium ingredients, expertly prepared for a refined and delightful culinary experience.
ESTUARY BAR SNACKS MENU WITH PRICES
MENU ITEMS
PRICE
Crispy Onigiri
SGD 15.00
Crispy Stingray
SGD 16.00
Cuttlefish Tsukune
SGD 18.00
Chutoro Sando
SGD 24.00
Trio Cheese Platter
SGD 28.00
ESTUARY SMALL BITES PRICES
MENU ITEMS
PRICE
Crispy Stingray
SGD 15.00
Smoked Salmon Dip
SGD 13.00
Sea Urchin on Toast
SGD 9.00
Cod Roe Taramasalata
SGD 9.00
Fish Croquette
SGD 9.00
ESTUARY MENU RAW SEAFOOD PRICES
MENU ITEMS
PRICE
Smoked Salmon Aburi
SGD 26.00
Big Eye Tuna Tartare
SGD 26.00
Spot Prawn Ceviche
SGD 26.00
Hokkaido Scallop Carpaccio
SGD 26.00
ESTUARY SMALL SEAFOOD MENU PRICES
MENU ITEMS
PRICE
Dungeness Crab Kataifi
SGD 22.00
Prawn Ravioli
SGD 24.00
Maine Lobster Mac & Cheese
SGD 25.00
Grilled Squid
SGD 26.00
Octopus Tentacle
SGD 29.00
ESTUARY CHARCOAL GRILLED PRICES
MENU ITEMS
PRICE
Sakura Pork Chop
SGD 62.00
Portoro Short Rib
SGD 74.00
Margaret River Rib Eye
SGD 88.00
ESTUARY MENU GARDEN PRICES
MENU ITEMS
PRICE
Rye Sourdough w/ Garlic Confit
SGD 14.00
Grilled Cabbage
SGD 16.00
Grilled Cauliflower
SGD 18.00
Crispy Potato
SGD 18.00
Kale Salad
SGD 18.00
Jerusalem Artichoke
SGD 19.00
Salt Baked Celeriac
SGD 19.00
Charred Brussel Sprouts
SGD 20.00
Creamy Burrata
SGD 21.00
Portobello Mushroom
SGD 22.00
ESTUARY STARCH MENU PRICES
MENU ITEMS
PRICE
Spicy Mackerel Rigatoni
SGD 26.00
Sarawak Charred Claypot Rice
SGD 28.00
ESTUARY DESSERTS PRICES
MENU ITEMS
PRICE
Mochi Churros
SGD 14.00
Rhubarb Jelly
SGD 14.00
Pantagruel Chocolate Mousse Cake
SGD 18.00
Banana Parfait
SGD 18.00
ESTUARY BEVERAGES PRICES
MENU ITEMS
PRICE
Signature Cocktails
SGD 21.00
Craft Beers
SGD 15.00
Draught Beer
SGD 15.00
Signature Mocktails
SGD 13.00
The G&T List
SGD 19.00
Tea
SGD 4.50
Coffee
SGD 3.50
Perrier
SGD 6.00
Soft Drinks
SGD 6.00
Juices
SGD 7.00
Nutrition Information Of Estuary Singapore Menu Table
Menu Item
Serving Size
Calories (kcal)
Total Fat (g)
Saturated Fat (g)
Carbohydrates (g)
Sugar (g)
Protein (g)
Other Nutrients
Grilled Salmon
200g
350
20
4
0
0
30
Omega-3: 2g
Pan-Seared Scallops
150g
250
10
2
5
1
30
Sodium: 600mg
Crab Linguine
200g
600
25
10
60
8
25
Fiber: 5g
Miso Soup
1 bowl
80
3
1
8
2
6
Sodium: 1000mg
Beef Tenderloin
200g
400
25
10
0
0
40
Iron: 3mg
Caesar Salad
1 serving
300
20
8
10
4
10
Fiber: 3g
Chocolate Fondant
1 piece
500
30
15
60
50
6
Calcium: 150mg
Estuary Menu Singapore Drive Thru Items Table
Drive-Thru Item
Description
Price (SGD)
Grilled Salmon Wrap
Fresh salmon, lettuce, and avocado wrapped in a tortilla with a light dressing.
$12.00
Crab & Avocado Salad
A refreshing salad with crab meat, avocado, mixed greens, and a tangy vinaigrette.
$10.00
Seared Tuna Sandwich
Marinated tuna steak with cucumber, lettuce, and wasabi mayo on a toasted bun.
$11.00
Garlic Fries
Crispy fries tossed with garlic and parsley.
$5.00
Seafood Chowder
Creamy chowder filled with seafood, served in a bread bowl.
$8.00
Chicken Skewers
Grilled chicken skewers with a savory dipping sauce.
$7.00
Fruit Smoothie
Blend of fresh fruits and yogurt, available in berry, mango, or banana flavors.
$6.00
Cheesecake
Rich and creamy cheesecake with a graham cracker crust.
$6.50
Bulk Order Of Estuary Singapore Menu Table
Bulk Order Item
Description
Quantity
Price per Unit (SGD)
Total Price (SGD)
Grilled Salmon Fillets
Fresh grilled salmon fillets, seasoned and ready to serve.
20 pieces
$11.00
$220.00
Crab Linguine
Pasta with crab meat, garlic, and a light sauce.
20 servings
$15.00
$300.00
Pan-Seared Scallops
Tender scallops, seared to perfection.
20 servings
$12.00
$240.00
Caesar Salad
Classic Caesar salad with romaine, croutons, and parmesan.
15 servings
$8.00
$120.00
Garlic Fries
Crispy fries seasoned with garlic and parsley.
15 servings
$5.00
$75.00
Chicken Skewers
Grilled chicken skewers with a savory dipping sauce.
20 servings
$7.00
$140.00
Fruit Smoothies
Fresh fruit smoothies in various flavors.
20 cups
$6.00
$120.00
Chocolate Fondant
Rich chocolate cakes with a molten center.
15 pieces
$6.50
$97.50
Allergen Information Of Estuary Menu Singapore Table
Menu Item
Contains Dairy
Contains Nuts
Contains Gluten
Contains Soy
Contains Eggs
Other Allergens
Grilled Salmon
No
No
No
No
No
None
Crab & Avocado Salad
No
No
No
No
No
Shellfish (Crab)
Seared Tuna Sandwich
Yes
No
Yes
Yes
No
None
Garlic Fries
No
No
Yes
No
No
None
Seafood Chowder
Yes
No
Yes
Yes
Yes
Shellfish (Various)
Chicken Skewers
No
No
No
No
No
None
Fruit Smoothie
Yes
No
No
No
Yes
None
Cheesecake
Yes
No
Yes
No
Yes
Dairy (Cheese)
Quality And Safety Of Estuary Menu Singapore
Quality List of Estuary Singapore Menu
Premium Ingredients: Estuary Singapore emphasizes the use of high-quality, fresh ingredients for all menu items. This includes sustainably sourced seafood, prime cuts of meat, and locally grown vegetables to ensure the best flavors and textures.
Expert Preparation: Dishes are crafted by skilled chefs who use advanced cooking techniques and attention to detail to enhance the natural flavors of each ingredient, ensuring a sophisticated dining experience.
Consistent Presentation: Each dish is presented with care, maintaining high standards of visual appeal and portion control to provide a polished and enjoyable dining experience.
Menu Variety: The menu features a diverse range of options, catering to different tastes and dietary preferences, from seafood and meat dishes to fresh salads and gourmet sides.
Customer Satisfaction: Regularly collects feedback to continually refine recipes and adapt to customer preferences, ensuring a consistently high standard of quality.
Safety List of Estuary Singapore Menu
Food Safety Compliance: Adheres to stringent local food safety regulations, including proper food handling, storage, and preparation practices to prevent contamination and ensure the safety of all dishes.
Hygiene Standards: Maintains rigorous hygiene protocols in the kitchen and dining areas, including regular cleaning and sanitation practices to ensure a clean and safe environment.
Allergen Management: Clearly labels potential allergens on the menu and trains staff to handle allergen-related inquiries, reducing the risk of cross-contamination and ensuring safe dining for guests with allergies.
Regular Inspections: Undergoes routine health inspections to verify compliance with food safety standards and regulations, ensuring the restaurant consistently meets required safety benchmarks.
Safe Cooking Practices: Employs safe cooking temperatures and methods to ensure that all dishes are prepared to a standard that minimizes health risks, including proper cooking of seafood and meat products.
Franchising Opportunities Of Estuary Menu Singapore
Established Brand: Franchisees benefit from Estuary’s established reputation for high-quality seafood and contemporary dining. The brand’s success offers a strong foundation for new locations.
Comprehensive Training: Franchisees receive thorough training covering all aspects of operations, including food preparation, service standards, and management practices. This ensures consistency and adherence to the brand’s high standards.
Operational Support: Ongoing support is provided through detailed operational manuals, regular consultations, and updates on best practices to maintain quality and efficiency across all franchise locations.
Marketing Assistance: Access to a well-defined marketing strategy and promotional materials helps franchisees build brand awareness and attract customers. Estuary’s marketing team assists with local advertising campaigns and promotions.
Design and Layout: Guidance in selecting a suitable location and designing the restaurant layout to align with Estuary’s brand identity. This helps create an appealing and functional dining environment.
Supply Chain Management: Benefit from an established supply chain with preferred vendors for high-quality ingredients and supplies. This ensures cost-effective procurement and consistency in product quality.
Financial Support: Potential assistance with financial planning and analysis to help franchisees manage initial investments and operational costs effectively.
Growth Potential: Opportunities for multi-unit franchising and expansion into new territories are available, allowing franchisees to grow their business and increase market presence.
Franchise Network: Being part of a franchise network provides opportunities for collaboration and sharing of best practices with other franchisees, contributing to overall business success.
Estuary Singapore Location, Contact , Opening Hours And Instant Data
Contact :+6582810405
Opening Hours
Thursday
12–3 PM5:30–10 PM
Friday
12–3 PM5:30–10 PM
Saturday
12–3 PM5:30–10 PM
Sunday
12–3 PM5:30–10 PM
Monday
12–3 PM5:30–10 PM
Tuesday
12–3 PM5:30–10 PM
Wednesday
12–3 PM5:30–10:30 PM
Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible seating
Service options
No-contact delivery
Delivery
Takeout
Dine-in
Highlights
Great cocktails
Offerings
Alcohol
Beer
Cocktails
Coffee
Happy hour drinks
Hard liquor
Small plates
Wine
Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Amenities
Bar onsite
Restroom
Atmosphere
Casual
Cozy
Crowd
Groups
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Conclusion
Estuary Singapore delivers an exceptional dining experience with its refined seafood and contemporary dishes. Each meal is crafted from premium ingredients, offering a blend of sophisticated flavors and elegant presentation, ensuring a memorable culinary journey in a stylish setting.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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