DUCKLAND SINGAPORE MENU PRICES 2024
DUCKLAND Singapore, where traditional duck dishes meet innovative twists. Dive into our signature crispy roast duck, perfectly glazed with a hint of local spices, or savor the rich flavors of our aromatic duck curry. Each dish is crafted with fresh, premium ingredients and a touch of creativity, promising a delightful fusion of classic and contemporary tastes that transport your palate to new heights.
DUCKLAND SINGAPORE MENU 2024
DUCKLAND Singapore, indulge in a fusion feast of succulent roast duck with inventive flavors, blending traditional recipes with modern twists for a truly unique and memorable dining experience.
Duckland Menu Singapore PRICES
| Menu | Price |
|---|---|
| Value Combo | |
| Combo A – Roast Irish Duck Rice And Coke Includes Roast Irish Duck Rice and 1 can of Coke | S$16.00 |
| Combo B – Duck Fried Rice And Coke Includes Duck Fried Rice and 1 can of Coke | S$16.10 |
| Combo C – Spaghetti Duck Bolognese And Coke A classic favourite, prepared with hand-chopped minced duck and tasty homemade Bolognese sauce. | S$17.10 |
| Combo D – Homemade Curry Chicken Served With Crispy Waffle-Prata And Coke Includes: Homemade Curry Chicken served with Crispy Waffle-Prata,1 can of Coke | S$18.20 |
| Combo E – Wagyu Duck Donburi And Coke Includes: Wagyu Duck Donburi,1 can of Coke | S$20.50 |
| Signature Duck Specialities | |
| Wagyu Duck Donburi Wagyu of ducks atop aromatic steamed duck rice, alongside fresh seasonal vegetables & preserved vegetables. Topped with seaweed, sesame, teriyaki sauce & a glistening onsen egg | S$20.30 |
| Roast Irish Duck Roast to perfection, with tender juicy meat, and served with a selection of dipping sauces: raspberry sauce, calamansi chilli, and yellow mustard. | S$40.90 |
| Duck Fried Rice A robust recipe of rice with roast duck, sweet corn, zucchini and fried shallots. Topped with 3-day marinated ramen egg. | S$16.00 |
| Steamed Duck Rice Steamed rice, made extra fragrant with duck fat. | S$2.20 |
| Roast Irish Duck With Egg Crêpe Includes: Deboned Roast Irish Duck (half),Steamed Egg Crêpe,Condiments (julienned Japanese cucumber, pickled onion, Mexican tarragon),Dipping Sauces (sweet dark sauce, yellow mustard, raspberry sauce) | S$53.80 |
| Irish Duck Ramen Springy noodles submerged in 6 hour duck bone broth. Topped with roast Irish duck slices, 3 day marinated ramen egg, bamboo shoots, spring onions, seaweed & sesame seeds | S$16.20 |
| Crispy Aromatic Duck Includes: Crispy Aromatic Duck,Steamed Egg Crêpe,Condiments (julienned Japanese cucumber, pickled onion, Mexican tarragon),Sweet dark sauce | S$44.10 |
| Spaghetti Duck Bolognese A classic favourite, prepared with hand-chopped minced duck and tasty homemade Bolognese sauce. | S$17.10 |
| Decadent Delicacies | |
| Charcoal-Grilled Irish Babyback Ribs Fall-off-the-bone tender ribs rubbed down with a secret-recipe sauce and slow-grilled to perfection. Served with fragrant duck fat fries. | S$34.60 |
| Good OI’ Fish & Chips Mildly sweet and clean-tasting Pacific white fish fillets, deep-fried till golden brown and served with home-made Japanese mayo-tartar sauce. Fragrant duck fat fries on the side. | S$21.40 |
| Irish Lamb Stew Tender lamb cubes, potato, carrot, celery, whole garlic, white peppercorns, herbs and spices come together in cosy harmony to bring you a hearty, comforting stew. Served with lightly-grilled brioche. | S$25.90 |
| Homemade Curry Chicken Served With Crispy Waffle-Prata Slurp up our rich, homemade chicken curry with the perfect complement – our light and crispy waffle-prata | S$17.10 |
| Sides | |
| Long Long Spicy Spring Roll 3 pcs. Shaped like a cigar, this savoury spring roll is filled with minced duck meat, mozzarella, onions, pickles and a touch of Sichuan spice. | S$12.60 |
| Crisp-Fried Duck Wing Sticks Bite-sized and coated with ‘mala’ spice. | S$9.40 |
| Duck Fat Fries So funky, you just can’t get enough of our duck fat fries | S$8.30 |
| Deep-Fried Duck Tongue Super addictive, and the ‘mala’ flavour gives the added kick. | S$10.70 |
| Calamari Rings Seasoned with Cajun spices, deep-fried and served with home-made tartar sauce. | S$10.60 |
| Soup | |
| Salted Vegetable Duck Soup Savour the pure flavour of this comfort soup prepared with roast duck breast, white radish, tomato, and stewed for hours with salted vegetables | S$8.30 |
| Shrimp Dumpling Soup Juicy shrimp dumplings (8 pieces) stuffed with black fungus and bamboo shoot, submerged in a bowl of robust piping hot duck bone broth. | S$14.90 |
| Mushroom Soup A bowl of home-made rich creamy concoction made using fresh mushrooms. | S$8.20 |
| Salad & Greens | |
| Seasonal Vegetables Fresh and simple, with duck fat and oyster sauce, garnished with fried shallots. | S$16.00 |
| Ice Plant Salad A refreshing salad of ice plant, fruits and nuts. Served with savoury sesame dressing. | S$16.00 |
| Homemade Special | |
| Fizzy Lemonade Fizzy Lemonade | S$4.50 |
| Lavender Lemonade Lavender Lemonade | S$4.50 |
| Duckland Sling Duckland Sling | S$4.50 |
| Passion Fruit Spritzer Passion Fruit Spritzer | S$4.50 |
| Drink | |
| Coke Coca-cola classic is the world’s favorite soft drink and has been enjoyed since 1886 | S$3.50 |
| Coke Zero Coca-cola no sugar tastes even more like coca-cola classic, but without the sugar & has zero calories | S$3.50 |
| Sprite Now with less sugar, sprite queuches your thirst with its crisp, clean taste of lemon & lime | S$3.50 |
| Oxygenated Water For a more refreshing & cooling sensation | S$2.00 |
Nutrition Information Of DUCKLAND Singapore Menu Table
| Menu Item | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) | Fiber (g) | Sugar (g) |
|---|---|---|---|---|---|---|---|
| Signature Roast Duck | 500 | 25 | 15 | 30 | 800 | 1 | 4 |
| Crispy Duck Rice | 650 | 30 | 50 | 25 | 950 | 2 | 8 |
| Duck Noodle Soup | 450 | 20 | 40 | 20 | 750 | 3 | 6 |
| Duck Curry | 700 | 28 | 35 | 45 | 1200 | 4 | 10 |
| Duck Confit | 800 | 35 | 20 | 55 | 950 | 2 | 5 |
| Roasted Duck Salad | 400 | 20 | 12 | 30 | 600 | 5 | 3 |
DUCKLAND Menu Singapore Drive Thru Items Table
| Category | Item | Description | Price (SGD) |
|---|---|---|---|
| Burgers | Classic Duck Burger | Juicy duck patty with lettuce, tomato, and mayo | $8.50 |
| Spicy Duck Burger | Spicy duck patty with jalapeños and sriracha sauce | $9.00 | |
| BBQ Duck Burger | BBQ-glazed duck patty with caramelized onions | $9.50 | |
| Duckland Double | Double duck patties with cheese and pickles | $11.00 | |
| Chicken Items | Crispy Chicken Sandwich | Crispy chicken fillet with lettuce and mayo | $7.50 |
| Spicy Chicken Nuggets | Spicy, crispy chicken nuggets (6 pieces) | $6.00 | |
| Sides | Duck Fries | Classic fries with a hint of duck seasoning | $3.50 |
| Duckland Onion Rings | Crispy onion rings with a special seasoning | $4.00 | |
| Duck Wings | 6 pieces of duck wings with your choice of sauce | $7.00 | |
| Salads | Duck Caesar Salad | Caesar salad with sliced duck breast | $8.00 |
| Duckland Garden Salad | Mixed greens with duck and a variety of veggies | $7.50 | |
| Beverages | Soft Drink | Choice of Coke, Sprite, or Fanta | $2.50 |
| Iced Tea | Refreshing iced tea | $2.50 | |
| Milkshake | Choice of chocolate, vanilla, or strawberry | $4.00 | |
| Desserts | Duckland Sundae | Vanilla ice cream with caramel or chocolate sauce | $3.50 |
| Duckland Brownie | Rich chocolate brownie with a hint of duck fat | $3.00 |
Bulk Order Of DUCKLAND Singapore Menu Table
| Item | Description | Unit Price | Quantity | Total Price |
|---|---|---|---|---|
| Roast Duck | Whole roast duck with crispy skin | $25.00 | 10 | $250.00 |
| Soy Sauce Chicken | Tender chicken in soy sauce glaze | $20.00 | 15 | $300.00 |
| Char Siew (BBQ Pork) | Sweet and savory BBQ pork | $18.00 | 20 | $360.00 |
| Stir-Fried Vegetables | Mixed seasonal vegetables | $12.00 | 15 | $180.00 |
| Fried Rice | Fragrant rice with vegetables and egg | $15.00 | 12 | $180.00 |
| Noodles | Stir-fried noodles with meat and veg | $16.00 | 10 | $160.00 |
| Spring Rolls | Crispy rolls filled with vegetables | $10.00 | 30 | $300.00 |
| Dumplings | Pork and vegetable dumplings | $12.00 | 25 | $300.00 |
Allergen Information Of DUCKLAND Menu Singapore Table
| Dish Name | Contains | May Contain | Notes |
|---|---|---|---|
| Crispy Duck | Gluten, Soy, Sesame | Nuts, Dairy | Served with soy-based sauce. |
| Duck Confit | Gluten, Soy | Nuts | Cooked in duck fat. |
| Peking Duck | Gluten, Soy, Sesame | Nuts, Dairy | Includes hoisin sauce. |
| Duck Laksa | Gluten, Soy, Dairy | Nuts | Coconut milk used. |
| Thai Duck Salad | Soy, Nuts | Gluten, Dairy | Contains peanuts. |
| Spicy Duck Wings | Gluten, Soy, Sesame | Nuts | Spicy marinade. |
| Duck and Waffles | Gluten, Dairy | Nuts, Soy | Waffles are made with dairy. |
| Duck Fried Rice | Gluten, Soy | Nuts | Contains soy sauce. |
| Duck Ramen | Gluten, Soy | Nuts, Dairy | Includes broth with soy sauce. |
Quality And Safety Of DUCKLAND Menu Singapore
Ingredient Quality: DUCKLAND is known for using fresh and high-quality ingredients. They often source their duck and other components from reputable suppliers to ensure the dishes are flavorful and of high standard.
Preparation and Cooking: The preparation methods at DUCKLAND are designed to preserve the quality and taste of the duck. They often employ traditional cooking techniques that have been refined over time to achieve the best results.
Hygiene and Safety Standards: Like many reputable restaurants in Singapore, DUCKLAND adheres to strict hygiene and safety regulations. This includes maintaining cleanliness in the kitchen, proper food handling practices, and regular health inspections to ensure compliance with local food safety standards.
Menu Variety: The menu typically features a range of duck dishes, from classic roasted duck to innovative creations, catering to different tastes and preferences. This variety also reflects their commitment to providing high-quality dining experiences.
Customer Reviews: Feedback from customers often highlights the consistency in taste and the overall quality of the food. Positive reviews frequently mention the well-prepared dishes and attentive service, which contribute to a positive dining experience.
Franchising Opportunities Of DUCKLAND Menu Singapore
1. Brand Overview
DUCKLAND is known for its unique focus on duck-based cuisine, offering a menu that includes various traditional and innovative duck dishes. The restaurant has gained popularity for its quality, consistency, and unique offerings, which helps attract a loyal customer base.
**2. Franchise Model
Franchising with DUCKLAND involves partnering with the brand to operate a restaurant under its established name and operational guidelines. The franchise model typically includes the following components:
- Initial Franchise Fee: This is a one-time payment made to the franchisor for the right to open a franchise. It helps cover the costs of initial training and support.
- Royalty Fees: Ongoing fees paid to the franchisor, usually calculated as a percentage of the franchisee’s gross sales. This contributes to the brand’s marketing, support, and continuous development.
- Marketing Contributions: Franchisees may be required to contribute to a national or regional marketing fund to promote the brand.
**3. Training and Support
DUCKLAND offers comprehensive training and support to franchisees, including:
- Initial Training: Covers operations, management, and service standards to ensure consistency and quality across all franchises.
- Operational Support: Assistance with restaurant setup, supply chain management, and ongoing operational challenges.
- Marketing Support: Guidance on local and national marketing strategies, promotional materials, and branding.
**4. Location and Setup
Choosing a location is crucial for a successful franchise. DUCKLAND typically provides criteria for selecting an appropriate site, which includes:
- Demographics: Target areas with high foot traffic and a customer base that enjoys or is open to duck cuisine.
- Space Requirements: Specifications for the size and layout of the restaurant to ensure it meets operational needs and customer comfort.
**5. Menu and Supplies
Franchisees are expected to adhere to DUCKLAND’s menu offerings and sourcing guidelines to maintain the brand’s standards. This includes:
- Menu Consistency: Serving the standard DUCKLAND menu items and recipes to ensure uniformity across all locations.
- Supplier Relationships: Using approved suppliers for ingredients and equipment to ensure quality and consistency.
**6. Financial Considerations
Financial requirements for franchising with DUCKLAND include:
- Initial Investment: Covers franchise fees, setup costs, equipment, and other startup expenses.
- Ongoing Costs: Includes royalty fees, marketing contributions, and operational costs.
**7. Growth Potential
Franchising with DUCKLAND can offer growth potential due to its established brand and proven business model. The success of the franchise will largely depend on the franchisee’s adherence to operational standards and local market conditions.
**8. Application Process
To apply for a DUCKLAND franchise, prospective franchisees typically need to:
- Submit an Application: Provide details about their background, experience, and financial capacity.
- Interview and Evaluation: Participate in interviews and evaluations to ensure alignment with DUCKLAND’s values and standards.
- Review Franchise Agreement: Understand and agree to the terms outlined in the franchise agreement.
Conclusion
Duckland Singapore, savor the culinary artistry of tender, slow-roasted duck, infused with aromatic herbs and spices. Each dish combines traditional recipes with modern twists, offering a harmonious blend of flavors that celebrate the rich heritage of duck cuisine.
MENU SOURCE: OFFICIAL WEBSITE
