DIAN XIAO ER SINGAPORE MENU PRICES 2024

At Dian Xiao Er Singapore, savor the rich flavors of their signature herbal roast duck, marinated with a blend of traditional Chinese herbs and spices for a uniquely aromatic experience. Each bite offers a crispy skin and tender meat, steeped in a savory, herbal infusion that elevates this classic dish. Paired with seasonal vegetables and fragrant rice, it’s a harmonious blend of taste and texture that epitomizes authentic Chinese cuisine.

DIAN XIAO ER SINGAPORE MENU 2024

Indulge in DIAN XIAO ER Singapore’s signature offerings: succulent herbal roast duck, tender pork ribs in honey sauce, and aromatic Sichuan-style dishes, all crafted with traditional recipes and fresh ingredients.

Dian Xiao Er Appetizers Prices

MENU	PRICE
Crispy Fish Skin with Fried Kang Kong	SGD 8.45
Otah Charcoal Dough Fritters	SGD 8.56
Achar	SGD 2.35
Braised Peanuts	SGD 2.35

Dian Xiao Roasted Ducks Prices

MENU	PRICE
Duck Roasted with Angelica Herb	SGD 20.97
Duck Roasted with Ten Wonder Herbs	SGD 21.40
Duck Roasted with Wild Ginseng	SGD 22.36

Dian Xiao Er Solo Sets Prices

MENU	PRICE
Solo Set Sweet & Sour Pork	SGD 10.80
Solo Set Home Cooked Chicken in Chinese Wine	SGD 12.80
Solo Set Shredded Duck Porridge	SGD 6.90
Solo Set 2 Flavours Egg Minced Pork Congee	SGD 6.90
Solo Set Herbal Roast Duck Rice with Soup of The Day	SGD 18.51

Dian Xiao Er Meat Menu With Prices

MENU	PRICE
“Dongpo” Braised Pork Belly	SGD 23.86
Chicken In Chinese Wine	SGD 20.22
Hotplate Lamb Meat	SGD 22.04
Stewed Pork Ribs	SGD 22.79
Marmite Chicken Thigh	SGD 17.12
Claypot Boneless Chicken & Shallots	SGD 19.15
Sweet & Sour Pork	SGD 17.12

Dian Xiao Er Seafood Prices

MENU	PRICE
Steamed Fish Slices with Soy Sauce	SGD 19.58
Pan-Fried Cod Fish In Superior Soy Sauce	SGD 35.63
Sliced Garoupa In Assam	SGD 28.46
Crispy Prawns with Cereal (Mildly Spicy)	SGD 24.93
Hotplate Fiery Sambal Squid & Prawns with Petai (Spicy)	SGD 22.58
Deshelled Prawns with Salted Egg Sauce (Mildly Spicy)	SGD 26.32
Crispy Deshelled Prawns With Cereal (Mildly Spicy)	SGD 23.86

Tofu Egg & Mushrooms Prices

MENU	PRICE
Scrambled Eggs with Fresh Tomatoes	SGD 11.66
Homemade Tofu With Luffa & Crabmeat	SGD 17.76
Homemade Seaweed Tofu	SGD 17.76
Hotplate Tofu with Minced Meat & Pickled Vegetables	SGD 17.44
Tofu With Seafood In Claypot	SGD 21.51

Dian Xiao Er Vegetables Menu With Price

MENU	PRICE
Chinese Spinach In Anchovy & Conpoy Superior Stock	SGD 17.44
Seafood Combo With Assorted Vegetables	SGD 24.93
Broccoli with Scallops	SGD 26.32
Garlic Chives with Cordyceps Flower & Fresh Lily Bulb	SGD 16.69
Spinach with Century & Salted Egg	SGD 19.15
Mushrooms With Broccoli	SGD 19.15

Dian Xiao Rice and Noodles Prices

Bee Hoon & Seafood with Fish Sauce (Spicy)	SGD 17.76
Ee-Fu Noodles with Conpoy & Mushrooms	SGD 17.44
Shredded Duck Porridge	SGD 13.16

Dian Xiao Er Beverages Prices

MENU	PRICE
Freshly Brewed Chrysanthemum Tea	SGD 3.96
Homemade Iced Lemon Tea	SGD 4.28
Coke	SGD 3.96
Jasmine Green Tea (Can)	SGD 3.96
Cucumber Lemonade	SGD 3.96
Coke No Sugar	SGD 3.96
Iced Pearl Barley	SGD 3.96
Luo Han Guo with Longan	SGD 4.28

Nutrition Information Of DIAN XIAO ER Singapore Menu Table

Dish Name	Serving Size	Calories	Total Fat (g)	Saturated Fat (g)	Cholesterol (mg)	Sodium (mg)	Total Carbohydrates (g)	Dietary Fiber (g)	Sugars (g)	Protein (g)
Herbal Roast Duck	1 serving	700	45	12	100	800	20	3	5	40
Braised Pork Belly	1 serving	850	65	20	120	900	15	2	8	35
Steamed Fish with Ginger	1 serving	300	8	1	60	500	5	1	2	40
Sautéed Chinese Broccoli	1 serving	150	7	1	0	300	15	5	3	6
Yang Chow Fried Rice	1 serving	600	15	3	40	900	80	2	6	20
Hot & Sour Soup	1 serving	200	8	2	20	700	25	3	8	10
Crispy Spring Rolls	3 pieces	300	18	5	25	600	30	3	8	10

DIAN XIAO ER Menu Singapore Drive Thru Items Table

Category	Item	Description	Price
Appetizers	Crispy Duck Skin	Crispy and savory duck skin served with dipping sauce	SGD 8.50
	Spicy Chicken Wings	Wings marinated in a spicy blend of herbs and spices	SGD 7.00
	Steamed Dumplings	Dumplings filled with pork and vegetables	SGD 6.50
Soups	Herbal Duck Soup	Duck slow-cooked with traditional herbs	SGD 12.00
	Chicken Soup with Ginseng	Rich broth with tender chicken and ginseng	SGD 11.00
Main Courses	Signature Roast Duck	Roast duck with a crispy skin and flavorful glaze	SGD 16.00
	Braised Pork Belly	Tender pork belly braised in a savory sauce	SGD 15.00
	Stir-Fried Beef with Vegetables	Sliced beef stir-fried with a medley of vegetables	SGD 14.00
	Sweet and Sour Fish	Fish fillets cooked in a sweet and tangy sauce	SGD 14.50
Rice and Noodles	Yang Chow Fried Rice	Fried rice with shrimp, BBQ pork, and vegetables	SGD 11.00
	Stir-Fried Noodles	Egg noodles stir-fried with a mix of meats and vegetables	SGD 12.00
	Plain White Rice	Steamed white rice	SGD 2.00
Side Dishes	Pickled Vegetables	A mix of pickled vegetables	SGD 4.50
	Sauteed Green Vegetables	Seasonal green vegetables sautéed with garlic	SGD 5.00
Beverages	Iced Lemon Tea	Refreshing lemon tea served over ice	SGD 4.00
	Soy Milk	Traditional soy milk, served hot or cold	SGD 3.50
	Herbal Tea	Soothing herbal tea blend	SGD 4.50
Desserts	Sesame Balls	Sweet sesame-filled rice balls	SGD 5.00
	Mango Pudding	Creamy pudding with fresh mango	SGD 5.50

Bulk Order Of DIAN XIAO ER Singapore Menu Table

Item	Description	Unit	Price per Unit	Quantity	Total Price
Roast Duck (Whole)	Traditional Chinese roast duck with herbal seasoning.	Whole Duck	$60.00	10	$600.00
Braised Pork Belly	Slow-braised pork belly in a savory soy sauce.	Tray	$45.00	15	$675.00
Sliced Fish Soup	Light broth with fresh fish slices and vegetables.	Pot	$40.00	8	$320.00
Kung Pao Chicken	Stir-fried chicken with peanuts and chili peppers.	Tray	$35.00	12	$420.00
Vegetable Fried Rice	Stir-fried rice with mixed vegetables.	Tray	$25.00	20	$500.00
Yangzhou Fried Rice	Fried rice with shrimp, char siu, and vegetables.	Tray	$30.00	15	$450.00
Mapo Tofu	Spicy tofu in a flavorful sauce with minced pork.	Pot	$28.00	10	$280.00
Steamed Buns	Soft steamed buns with various fillings (pork, chicken).	Tray (20 pcs)	$20.00	10	$200.00
Hot & Sour Soup	Spicy and tangy soup with mushrooms and tofu.	Pot	$30.00	8	$240.00
Fruit Platter	Assorted fresh fruits for dessert.	Platter	$35.00	5	$175.00

Allergen Information Of DIAN XIAO ER Menu Singapore Table

Dish	Peanuts	Tree Nuts	Soy	Dairy	Gluten	Shellfish	Eggs
Herbal Roast Duck	No	No	No	No	No	No	No
Ginger and Scallion Chicken	No	No	Yes	No	No	No	No
Braised Pork Belly	No	No	Yes	Yes	No	No	No
Steamed Fish with Soy Sauce	No	No	Yes	No	No	No	No
Wontons in Soup	No	No	Yes	No	Yes	Yes	Yes
Stir-Fried Vegetables	No	No	Yes	No	No	No	No
Fried Rice	No	No	Yes	No	Yes	No	Yes
Dumplings	No	No	Yes	Yes	Yes	No	Yes
Sweet and Sour Pork	No	No	Yes	Yes	No	No	No
Hot and Sour Soup	No	No	Yes	Yes	No	No	Yes

Quality And Safety Of DIAN XIAO ER Menu Singapore

Quality

1. Ingredients: DIAN XIAO ER uses fresh, high-quality ingredients to ensure that each dish is flavorful and authentic. Their herbal roast duck, for example, is renowned for its tender meat and aromatic herbs.
2. Preparation: The restaurant emphasizes traditional cooking techniques and recipes that preserve the authentic taste of Chinese cuisine. Skilled chefs prepare dishes with attention to detail, ensuring consistency in taste and presentation.
3. Menu Variety: The menu typically includes a wide range of dishes, from roast meats to herbal soups, catering to diverse tastes and preferences. Each dish is crafted to offer a balance of flavors and textures.

Safety

1. Hygiene Standards: DIAN XIAO ER adheres to stringent hygiene and cleanliness standards. This includes regular sanitation of kitchen equipment, dining areas, and staff training in food safety practices.
2. Food Handling: The restaurant follows strict protocols for food handling and preparation to prevent contamination. This involves proper storage, temperature control, and personal hygiene practices among staff.
3. Regulatory Compliance: As a reputable establishment, DIAN XIAO ER complies with local health and safety regulations. This ensures that the restaurant meets all required standards for food safety and quality.

Franchising Opportunities Of DIAN XIAO ER Menu Singapore

Franchising Opportunities:

1. Established Brand with Strong Reputation:
   • Dian Xiao Er is well-regarded for its quality and consistency. Their reputation for delivering delicious, herbal-infused dishes makes them an attractive option for potential franchisees looking to leverage an established brand.
2. Comprehensive Support:
   • The franchisor typically provides extensive support to franchisees, including training in restaurant operations, menu preparation, and customer service. This support helps maintain the brand’s standards and ensures that franchisees are well-equipped to manage their locations.
3. Menu and Recipe Standardization:
   • Franchisees benefit from a standardized menu and proven recipes that have been refined to appeal to a broad audience. This standardization helps ensure that customers receive a consistent dining experience across different locations.
4. Marketing and Branding:
   • The franchisor often provides marketing materials and strategies to help franchisees effectively promote their locations. This includes national or regional advertising campaigns, social media promotions, and other marketing efforts to attract customers.
5. Site Selection and Design:
   • Dian Xiao Er typically offers assistance with site selection and restaurant design, ensuring that new locations adhere to the brand’s specifications and aesthetic. This helps maintain a cohesive brand image across all franchise locations.
6. Operational Efficiency:
   • Franchisees benefit from established operational procedures and supply chain management, which can streamline operations and reduce costs. This efficiency helps new franchisees get up and running more smoothly.
7. Local Adaptation:
   • While maintaining core menu items and brand identity, Dian Xiao Er may allow some flexibility for local adaptations to better suit regional tastes or preferences, enhancing the franchise’s appeal in different markets.
8. Investment and Fees:
   • Potential franchisees should be prepared for initial franchise fees, ongoing royalty payments, and other costs associated with opening and operating a Dian Xiao Er location. The investment required may vary depending on the location and size of the restaurant.

DIAN XIAO ER Singapore Location, Opening Hours And Instant Data

Opening Hours

Tuesday	11 am–10 pm
Wednesday	11 am–10 pm
Thursday	11 am–10 pm
Friday	11 am–10 pm
Saturday	11 am–10 pm
Sunday	11 am–10 pm
Monday	11 am–10 pm

Service options

• Takeaway

Atmosphere

• Casual

Crowd

• Groups

Children

• Good for kids

Conclusion

At Dian Xiao Er Singapore, savor the rich flavors of traditional Chinese cuisine with a modern twist. Delight in their signature herbal roast duck, infused with aromatic herbs, and enjoy an array of meticulously crafted dishes that showcase authentic, robust flavors.

IMAGE SOURCE: OFFICIAL WEBSITE