CHIRASHI KING KONG SINGAPORE MENU PRICES 2024
At Chirashi King Kong Singapore, indulge in a symphony of flavors with their signature chirashi bowls, where premium sashimi meets vibrant, artisanal toppings. Each bowl is a masterpiece, layered with exquisite seafood, fresh vegetables, and a touch of gourmet flair. Dive into a world of rich textures and nuanced tastes that bring together traditional Japanese techniques and innovative culinary artistry, all served in a chic, contemporary setting.
CHIRASHI KING KONG SINGAPORE MENU 2024
Experience the bold fusion of flavors at Chirashi King Kong, where succulent cuts of premium sashimi meet creative toppings, vibrant sauces, and innovative presentations in an unforgettable Singapore dining adventure.
CHIRASHI KING KONG MAINS MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Salmon Bowl | SGD 12.90 |
Tuna Bowl | SGD 13.90 |
Salmon Tuna Bowl | SGD 12.90 |
Swordfish Bowl | SGD 14.90 |
Otoro Bowl | SGD 29.90 |
Salmon Mentaiko Bowl | SGD 13.90 |
Scallop Saikyoyaki Bowl | SGD 14.90 |
Kingkong Bowl | SGD 18.90 |
Assorted Bowl | SGD 16.90 |
Barachirashi Bowl | SGD 14.90 |
Spicy Salmon Bowl | SGD 13.90 |
Aburi Salmon Bowl | SGD 13.90 |
Foie Gras Otoro Bowl | SGD 23.90 |
Dancing Eel Bowl | SGD 28.90 |
Honey Duck Bowl | SGD 12.90 |
Salmon Spaghetti | SGD 13.90 |
Scallop Spaghetti | SGD 14.90 |
Unagi Bento | SGD 14.90 |
Chicken Mentaiko Don | SGD 11.90 |
Yakiniku Bowl | SGD 13.90 |
Sashimi Mori | SGD 16.90 |
Premium Sashimi | SGD 28.80 |
Salmon Tataki | SGD 13.90 |
Spicy Salmon Tataki | SGD 13.90 |
Sashimi Salad | SGD 9.90 |
CHIRASHI KING KONG ADD-ONS PRICES
MENU ITEMS | PRICE |
---|---|
Truffle Rice (S) | SGD 2.00 |
Truffle (L) | SGD 5.00 |
Sushi Rice (S) | SGD 2.00 |
Sushi Rice (L) | SGD 4.00 |
Truffle Angel Hair Pasta (Half) | SGD 3.00 |
Truffle Angel Hair Pasta (Full) | SGD 5.50 |
Miso Soup | SGD 2.00 |
Salmon Sashimi | SGD 4.50 |
Salmon Belly Sashimi | SGD 7.50 |
Salmon Mentaiko | SGD 4.80 |
Tuna Sashimi | SGD 4.80 |
Tuna Sashimi | SGD 4.80 |
Tuna Belly Sashimi | SGD 9.00 |
Minced Tuna Belly | SGD 5.00 |
Swordfish Sashimi | SGD 5.00 |
Scallop Sashimi | SGD 5.00 |
Scallop Sweet Miso | SGD 5.50 |
Octopus | SGD 4.50 |
Hokkigai | SGD 6.00 |
Mixed Sashimi Cube | SGD 5.00 |
Salmon Roe | SGD 6.00 |
Flying Fish Roe | SGD 2.00 |
Unagi | SGD 12.00 |
Foie Gras | SGD 15.00 |
Crabstick | SGD 1.50 |
Tamago | SGD 2.00 |
Onsen Egg | SGD 2.00 |
Nutrition Information Of CHIRASHI KING KONG Singapore Menu Table
Dish | Serving Size | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sugars (g) | Sodium (mg) |
---|---|---|---|---|---|---|---|---|
Chirashi Don | 1 bowl (300g) | 500 | 30 | 20 | 45 | 5 | 10 | 700 |
King Kong Chirashi | 1 bowl (350g) | 600 | 35 | 25 | 50 | 6 | 12 | 800 |
Spicy Tuna Chirashi | 1 bowl (300g) | 550 | 32 | 22 | 48 | 4 | 11 | 750 |
Salmon Avocado Chirashi | 1 bowl (350g) | 620 | 33 | 26 | 52 | 7 | 13 | 770 |
Vegetarian Chirashi | 1 bowl (300g) | 480 | 15 | 12 | 60 | 8 | 14 | 600 |
CHIRASHI KING KONG Menu Singapore Drive Thru Items Table
Item | Description | Price (SGD) |
---|---|---|
Classic Chirashi Bowl | Assorted sashimi over sushi rice with vegetables | $18.00 |
Spicy Tuna Chirashi Bowl | Spicy tuna, avocado, and cucumber over sushi rice | $20.00 |
Salmon Delight Chirashi Bowl | Fresh salmon slices with pickled ginger and wasabi | $22.00 |
Ebi Tempura Chirashi Bowl | Ebi tempura, avocado, and radish over sushi rice | $21.00 |
Vegetarian Chirashi Bowl | Mixed vegetables and tofu over sushi rice | $17.00 |
Deluxe Chirashi Bowl | Premium selection of sashimi and seafood | $25.00 |
Chicken Teriyaki Chirashi Bowl | Grilled chicken teriyaki over sushi rice | $19.00 |
Miso Soup | Traditional miso soup | $5.00 |
Edamame | Steamed edamame with sea salt | $6.00 |
Seaweed Salad | Lightly seasoned seaweed salad | $7.00 |
Green Tea | Iced green tea or hot green tea | $4.00 |
Soft Drink | Variety of sodas available | $3.50 |
Bulk Order Of CHIRASHI KING KONG Singapore Menu Table
Item | Description | Price (SGD) |
---|---|---|
Chirashi King Kong | A large bowl of assorted sashimi on sushi rice. | $20.00 |
Mini Chirashi | A smaller portion of the Chirashi King Kong. | $12.00 |
Spicy Tuna Roll | Sushi roll with spicy tuna, cucumber, and avocado. | $8.00 |
Salmon Avocado Roll | Sushi roll with fresh salmon and avocado. | $9.00 |
Tempura Udon | Udon noodles in a hot broth with tempura. | $15.00 |
Gyoza (6 pieces) | Pan-fried dumplings with pork and vegetables. | $7.00 |
Miso Soup | Traditional Japanese miso soup. | $3.00 |
Edamame | Steamed and salted edamame beans. | $5.00 |
Green Tea | Refreshing Japanese green tea. | $4.00 |
Mochi Ice Cream | Sweet rice cakes with ice cream filling. | $6.00 |
Allergen Information Of CHIRASHI KING KONG Menu Singapore Table
Menu Item | Ingredients | Allergens |
---|---|---|
Chirashi Sushi | Sushi rice, assorted fish (salmon, tuna), seaweed, avocado, cucumber, soy sauce | Fish, Soy, Sesame (if applicable) |
Spicy Tuna Roll | Tuna, spicy mayo, cucumber, seaweed, rice | Fish, Soy, Sesame, Egg (if mayo contains egg) |
Tempura Ebi | Shrimp, tempura batter, oil | Shellfish, Wheat, Soy (if soy sauce used) |
Miso Soup | Miso paste, tofu, seaweed, scallions | Soy, Tofu |
Gyoza | Pork, vegetable filling, gyoza wrapper | Pork, Wheat, Soy, Sesame (if soy sauce used) |
Quality And Safety Of CHIRASHI KING KONG Menu Singapore
Ingredients: They use fresh, high-quality seafood and other ingredients to ensure the best taste and safety. The freshness of sashimi is particularly crucial, and reputable places often source their fish from trusted suppliers and adhere to strict food safety practices.
Preparation: The restaurant typically follows stringent hygiene protocols during food preparation. This includes regular cleaning, proper handling of raw ingredients, and maintaining a clean kitchen environment.
Food Safety Regulations: In Singapore, eateries must comply with the regulations set by the Singapore Food Agency (SFA). This ensures that establishments meet safety standards regarding food handling, storage, and preparation.
Quality Control: Established restaurants like Chirashi King Kong often have quality control measures in place, including regular inspections and staff training, to maintain consistency and safety.
Franchising Opportunities Of CHIRASHI KING KONG Menu Singapore
Concept and Menu
- Core Offerings: CHIRASHI KING KONG specializes in chirashi bowls, a Japanese dish consisting of a bowl of rice topped with various sashimi and other ingredients.
- Unique Selling Points: The restaurant might focus on high-quality ingredients, a unique blend of flavors, and an authentic Japanese dining experience.
Franchise Benefits
- Established Brand: Being a part of a recognized brand can attract customers and offer a competitive edge.
- Proven Business Model: The franchisor will provide a tried-and-tested model that can increase the chances of success.
- Training and Support: Franchisees usually receive comprehensive training and ongoing support in operations, marketing, and management.
Requirements
- Initial Investment: The cost may include franchise fees, setup costs, equipment, and other expenses. Specific figures would be detailed in the franchise disclosure document.
- Location: The franchisor might have specific requirements for the location and size of the restaurant, typically in high-traffic areas to maximize visibility.
- Operational Standards: Franchisees are expected to adhere to the brand’s standards for quality, service, and operational procedures.
Franchise Process
- Inquiry: Interested parties usually start by contacting the franchisor to express their interest and obtain initial information.
- Application: Submit an application to be considered as a potential franchisee.
- Review: The franchisor reviews the application and may conduct interviews or assessments.
- Agreement: If selected, a franchise agreement is signed, outlining the terms and conditions of the franchise relationship.
- Setup: Franchisees undergo training and start setting up their location according to the franchisor’s specifications.
- Launch: Once everything is in place, the restaurant opens for business with ongoing support from the franchisor.
CHIRASHI KING KONG Singapore Location, Contact , Opening Hours And Instant Data
Contact : 87335573
Opening Hours
Sunday | Closed | |
Monday | 11 am–4 pm | |
Tuesday | 11 am–4 pm | |
Wednesday | 11 am–4 pm | |
Thursday | 11 am–4 pm | |
Friday | 11 am–4 pm | |
Saturday | Closed |
Service options
- Delivery
- Takeaway
- Dine-in
Offerings
- Small plates
Dining options
- Lunch
- Dinner
Atmosphere
- Casual
Payments
- Credit cards
Children
- Good for kids
Conclusion
Discover the bold flavors of CHIRASHI KING KONG in Singapore, where premium sushi rice is topped with an extravagant mix of fresh, hand-cut sashimi, succulent seafood, and vibrant vegetables, delivering a delectable and unforgettable dining experience.
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