MONGKOK in Singapore, immerse yourself in an extraordinary blend of authentic Cantonese flavors with a modern twist. Dive into their signature dishes like the savory Salted Egg Yolk Prawns, where crispy exterior meets a creamy, golden interior, or savor the rich, aromatic Cantonese Roast Duck, meticulously marinated and roasted to perfection. Every dish is a…
Jollibee Singapore tantalizes taste buds with its vibrant fusion of Filipino and local flavors. Indulge in the iconic Chickenjoy—crispy on the outside, juicy on the inside—paired with savory Jolly Spaghetti, featuring a sweet, tomato-based sauce. Delight in the Burger Steak, where beef patties are smothered in rich, mushroom gravy. For dessert, savor the Halo-Halo, a…
At Joy Luck Teahouse Singapore, immerse yourself in a symphony of flavors with our signature Teahouse Delight—a delicate fusion of fragrant jasmine tea and velvety matcha, topped with a hint of yuzu zest. Accompanying this is our artisanal dim sum, meticulously crafted with fresh, local ingredients, creating an exquisite balance of taste and tradition. Savor…
At OUMI in Singapore, embark on a culinary adventure where traditional Japanese artistry meets modern flair. Savor meticulously crafted dishes featuring the freshest ingredients, from melt-in-your-mouth sushi to delicate sashimi, each plate an exquisite balance of flavor and presentation. With an intimate ambiance and attentive service, OUMI transforms every meal into a memorable experience, reflecting…
RELISH Singapore, the culinary journey is a symphony of bold flavors and inventive twists. Delight in their signature burgers, where premium patties meet gourmet toppings in a harmonious dance. Each bite unveils a masterful blend of textures and tastes, from juicy beef to crisp vegetables, complemented by artisanal sauces. Elevate your meal with their inventive…
The Dim Sum Place, where every bite tells a story of tradition and innovation. From our delicate har gow bursting with juicy shrimp to the rich, savory flavors of our signature xiao long bao, each dim sum is crafted with passion and precision. Savor the perfect balance of textures and tastes, all while enjoying our…
brunches, where traditional dishes meet contemporary flair. Indulge in our signature kaya toast, perfectly crispy and smothered with velvety coconut jam, alongside a fragrant bowl of laksa brimming with rich, spicy broth and tender noodles. Our brunch menu also features innovative takes on classic dim sum, ensuring a delightful experience with every bite in the…
At Dian Xiao Er Singapore, savor the rich flavors of their signature herbal roast duck, marinated with a blend of traditional Chinese herbs and spices for a uniquely aromatic experience. Each bite offers a crispy skin and tender meat, steeped in a savory, herbal infusion that elevates this classic dish. Paired with seasonal vegetables and…
Mo & Jo Menu Singapore offers a delightful fusion of traditional and modern flavors. Their innovative menu features exquisite dishes like truffle-infused laksa and handcrafted dim sum, blending Singapore’s rich culinary heritage with contemporary flair. Each dish is meticulously prepared using the freshest local ingredients, creating a memorable dining experience that captures the essence of…
At Tang Tea House, immerse yourself in a culinary voyage with our signature menu featuring delicate hand-crafted dim sum and traditional Cantonese dishes. Savor the rich flavors of our aromatic teas, paired exquisitely with freshly steamed dumplings and golden, crispy spring rolls. Each dish is meticulously prepared, offering an authentic taste of Singapore’s vibrant food…