BURGER CRAFT SINGAPORE MENU PRICES 2024
Indulge in a gourmet experience with our handcrafted burgers, featuring premium Angus beef patties, freshly baked brioche buns, and a selection of artisanal toppings. From the smoky BBQ Bacon Burger to the spicy Jalapeño Cheddar, each creation is meticulously crafted to deliver bold flavors and satisfying textures. Enjoy our unique blend of ingredients and elevate your burger game with every bite, crafted to perfection for your dining pleasure.
BURGER CRAFT SINGAPORE MENU 2024
Experience gourmet burgers with premium Angus beef, fresh brioche buns, and artisanal toppings. Savor unique creations like the smoky BBQ Bacon Burger and spicy Jalapeño Cheddar for bold, satisfying flavors.
BURGER CRAFT BURGERS PRICES
MENU ITEMS | PRICE |
---|---|
Smash Burger (Single Patty) | SGD 17.25 |
Smash Burger (Double Patty) | SGD 24.15 |
For The Carnivores | SGD 27.00 |
The Next ‘Big Thing’ | SGD 26.00 |
Good O’ Classic | SGD 23.40 |
BURGER CRAFT MILKSHAKES PRICES
MENU ITEMS | PRICE |
---|---|
Macadamia | SGD 11.50 |
Salted Caramel | SGD 11.50 |
Bourbon | SGD 20.70 |
Soju Mango | SGD 20.70 |
Nutrition Information Of Burger Craft Singapore Menu Table
Burger | Calories | Protein (g) | Carbs (g) | Fat (g) | Sodium (mg) |
---|---|---|---|---|---|
Classic Angus Beef Burger | 650 | 30 | 45 | 35 | 1,200 |
BBQ Bacon Burger | 750 | 32 | 50 | 40 | 1,400 |
Jalapeño Cheddar Burger | 700 | 28 | 48 | 38 | 1,300 |
Mushroom Swiss Burger | 680 | 29 | 46 | 37 | 1,250 |
Veggie Delight Burger | 550 | 20 | 60 | 22 | 900 |
Spicy Chicken Burger | 620 | 25 | 52 | 30 | 1,100 |
Burger Craft Menu Singapore Drive Thru Items Table
Drive Thru Item | Description | Price (SGD) |
---|---|---|
Classic Angus Beef Burger | Premium Angus beef patty with lettuce, tomato, pickles, and special sauce. | 12.50 |
BBQ Bacon Burger | Angus beef patty topped with BBQ sauce, crispy bacon, cheddar cheese, and onion rings. | 14.00 |
Jalapeño Cheddar Burger | Spicy beef patty with jalapeños, cheddar cheese, and creamy chipotle mayo. | 13.50 |
Mushroom Swiss Burger | Angus beef patty with sautéed mushrooms, Swiss cheese, and garlic aioli. | 13.00 |
Veggie Delight Burger | A hearty veggie patty with lettuce, tomato, avocado, and a tangy vegan sauce. | 11.00 |
Spicy Chicken Burger | Crispy chicken patty with spicy seasoning, lettuce, and pickles, served with spicy mayo. | 12.00 |
Loaded Fries | Fries topped with melted cheese, bacon bits, and a drizzle of ranch sauce. | 8.00 |
Classic Fries | Crispy golden fries seasoned with sea salt. | 5.00 |
Soft Drink | Choice of Coke, Sprite, or Fanta. | 2.50 |
Milkshake | Rich and creamy milkshake in vanilla, chocolate, or strawberry. | 5.50 |
Bulk Order Of Burger Craft Singapore Menu Table
Item | Description | Quantity | Price (SGD) |
---|---|---|---|
Classic Angus Beef Burger | Premium Angus beef patty with lettuce, tomato, pickles, and special sauce. | 10 Burgers | 125.00 |
BBQ Bacon Burger | Angus beef patty with BBQ sauce, crispy bacon, cheddar cheese, and onion rings. | 10 Burgers | 140.00 |
Jalapeño Cheddar Burger | Spicy beef patty with jalapeños, cheddar cheese, and chipotle mayo. | 10 Burgers | 135.00 |
Mushroom Swiss Burger | Angus beef patty with sautéed mushrooms, Swiss cheese, and garlic aioli. | 10 Burgers | 130.00 |
Veggie Delight Burger | Hearty veggie patty with lettuce, tomato, avocado, and vegan sauce. | 10 Burgers | 110.00 |
Spicy Chicken Burger | Crispy chicken patty with spicy seasoning, lettuce, pickles, and spicy mayo. | 10 Burgers | 120.00 |
Loaded Fries | Fries topped with cheese, bacon bits, and ranch sauce. | 5 Large Trays | 40.00 |
Classic Fries | Crispy golden fries seasoned with sea salt. | 5 Large Trays | 25.00 |
Soft Drinks | Assorted Coke, Sprite, and Fanta. | 20 Bottles | 50.00 |
Milkshakes | Vanilla, chocolate, or strawberry. | 10 Shakes | 55.00 |
Allergen Information Of Burger Craft Menu Singapore Table
Item | Allergens |
---|---|
Classic Angus Beef Burger | Gluten (bun), Dairy (cheese, special sauce) |
BBQ Bacon Burger | Gluten (bun), Dairy (cheese), Soy (BBQ sauce), Pork (bacon) |
Jalapeño Cheddar Burger | Gluten (bun), Dairy (cheese), Soy (chipotle mayo) |
Mushroom Swiss Burger | Gluten (bun), Dairy (cheese), Soy (garlic aioli) |
Veggie Delight Burger | Gluten (bun), Soy (veggie patty, vegan sauce) |
Spicy Chicken Burger | Gluten (bun), Dairy (spicy mayo), Soy (spicy seasoning) |
Loaded Fries | Dairy (cheese, ranch sauce), Gluten (ranch sauce) |
Classic Fries | None (but may be cross-contaminated with gluten) |
Soft Drinks | None |
Milkshakes | Dairy (milk, ice cream), Soy (flavorings) |
Quality And Safety Of Burger Craft Menu Singapore
Quality List
- Premium Ingredients:
- Beef: Use of high-quality Angus beef patties, known for their tenderness and rich flavor.
- Buns: Freshly baked brioche buns that are soft and perfectly toasted.
- Produce: Fresh, locally sourced vegetables and toppings for optimal taste and texture.
- Craftsmanship:
- Preparation: Handcrafted burgers made with attention to detail, ensuring each burger is assembled to perfection.
- Flavors: Unique and carefully balanced flavor combinations, with a focus on both traditional and innovative options.
- Consistency:
- Standardization: Adherence to standard recipes and cooking methods to ensure that each burger meets high-quality standards.
- Presentation: Consistent presentation and portion sizes for a reliable dining experience.
- Sustainability:
- Sourcing: Responsible sourcing of ingredients, with an emphasis on sustainable practices where possible.
- Packaging: Use of eco-friendly packaging materials to reduce environmental impact.
Safety List
- Food Handling:
- Hygiene: Strict adherence to food safety and hygiene protocols by all staff members, including regular hand washing and use of gloves.
- Cross-Contamination: Procedures in place to prevent cross-contamination between raw and cooked foods.
- Cooking Practices:
- Temperature Control: Proper cooking temperatures to ensure all meats are cooked to safe levels, reducing the risk of foodborne illnesses.
- Storage: Correct storage practices to maintain freshness and prevent spoilage, including refrigeration and proper food rotation.
- Allergen Management:
- Information: Clear labeling and communication of allergens present in menu items to inform customers and help them make safe dining choices.
- Training: Staff training on allergen management and cross-contamination prevention to accommodate customers with food allergies or sensitivities.
- Cleaning Protocols:
- Sanitation: Regular cleaning and sanitizing of kitchen equipment, surfaces, and dining areas to maintain a clean and safe environment.
- Pest Control: Implementation of pest control measures to ensure a pest-free facility.
- Compliance:
- Regulations: Adherence to local food safety regulations and standards, including health inspections and certifications.
- Training: Ongoing staff training on food safety practices and updates to regulatory requirements.
Franchising Opportunities Of Burger Craft Menu Singapore
- Brand Strength:
- Established Name: Join a well-recognized and respected brand known for its gourmet burgers and quality ingredients.
- Reputation: Benefit from the brand’s positive reputation and customer loyalty.
- Support System:
- Training: Comprehensive training programs for franchisees and staff covering operations, customer service, and food preparation.
- Ongoing Support: Continuous support including marketing, operations, and business management assistance.
- Operational Guidelines:
- Standardized Procedures: Access to proven operational procedures and recipes to ensure consistency and quality across all locations.
- Suppliers: Established relationships with approved suppliers to ensure high-quality ingredients and efficient supply chain management.
- Marketing and Branding:
- Marketing Strategies: Support with marketing campaigns, promotional activities, and brand-building strategies.
- Brand Materials: Access to branded materials, signage, and advertising assets to maintain brand consistency.
- Site Selection and Design:
- Location Assistance: Guidance on site selection to identify high-traffic areas and ideal locations.
- Design Standards: Assistance with restaurant layout and design to align with brand aesthetics and operational efficiency.
- Financial Requirements:
- Investment: Clear information on the initial investment required, including franchise fees, setup costs, and ongoing royalties.
- Financial Projections: Support with financial planning and projections to help franchisees understand potential profitability.
- Technology and Systems:
- POS Systems: Implementation of state-of-the-art point-of-sale systems and technology for efficient operations.
- Online Ordering: Integration with online ordering platforms and delivery services to reach a broader customer base.
- Legal and Compliance:
- Franchise Agreement: Clear and detailed franchise agreements outlining terms, obligations, and rights.
- Regulatory Compliance: Guidance on adhering to local regulations, health standards, and industry requirements.
- Growth Potential:
- Expansion Opportunities: Potential for multi-unit ownership and expansion within Singapore or internationally.
- Scalability: A scalable business model that can adapt to various market sizes and locations.
- Community Engagement:
- Local Partnerships: Opportunities to build relationships with local suppliers and community organizations.
- Corporate Social Responsibility: Participation in community-based initiatives and events to enhance brand presence and community involvement.
Burger Craft Singapore Location, Contact , Opening Hours And Instant Data
Contact : +6596809392
Opening Hours
Monday | 11:30 AM–2 PM | |
Tuesday | 11:30 AM–2 PM | |
Wednesday | 11:30 AM–2 PM | |
Thursday | 11:30 AM–2 PM | |
Friday | 11:30 AM–2 PM | |
Saturday | Closed | |
Sunday | Closed |
Accessibility
- Wheelchair accessible entrance
Service options
- Delivery
- Takeout
- Dine-in
Dining options
- Lunch
- Dinner
Atmosphere
- Casual
Crowd
- Groups
Payments
- Credit cards
Conclusion
Burger Craft Singapore offers an unparalleled burger experience with expertly crafted patties, fresh ingredients, and unique flavors. From classic favorites to bold new creations, each bite promises a delicious journey, making every visit a memorable culinary adventure.