BRUNCHES SINGAPORE MENU PRICES 2024

brunches, where traditional dishes meet contemporary flair. Indulge in our signature kaya toast, perfectly crispy and smothered with velvety coconut jam, alongside a fragrant bowl of laksa brimming with rich, spicy broth and tender noodles. Our brunch menu also features innovative takes on classic dim sum, ensuring a delightful experience with every bite in the heart of Singapore’s culinary scene.

BRUNCHES SINGAPORE MENU 2024

BRUNCHES Singapore, savor a delightful fusion of global flavors with our inventive menu, featuring everything from aromatic truffle-infused eggs Benedict to zesty Thai-inspired avocado toast, perfect for any palate.

BRUNCHES BREAKFAST MENU WITH PRICES

MENU ITEMS	PRICE
Granola Parfait	SGD 10.90
Acai Granola Fruit Bowl	SGD 15.90
Fluffy Pancake Stacks	SGD 16.90
Brioche French Toast	SGD 16.90
Deluxe Spanish Omelette	SGD 18.90
Eggs Benedict	SGD 20.90
Eggs Porto	SGD 19.90
Eggs Royale	SGD 21.90
Pimp my Breakfast	SGD 24.90

BRUNCHES STARTERS & SIDES PRICES

MENU ITEMS	PRICE
Rust Mushroom Soup	SGD 11.90
Minestrone Soup	SGD 11.90
Lobster Bisque	SGD 13.90
Roasted Cauliflower Warm Salad	SGD 15.90
King’s Salad w/ Roasted Chicken	SGD 17.90
Queen’s Salad w/ Seared Tuna	SGD 18.90
Portobello Mushroom Fried Fritters	SGD 11.90
Onion RIngs	SGD 11.90
Calamari Karaage	SGD 11.90
French Fries	SGD 9.90
Truffle Fries	SGD 12.90
BBQ Chicken Quesadilla	SGD 13.90
Chicken Karaage	SGD 11.90
Spicy Chicken Drumlets	SGD 12.90

BRUNCHES MAINS PRICES

MENU ITEMS	PRICE
Beef Bolognese Pasta	SGD 18.90
Creamy Carbonara	SGD 18.90
Vegetarian Pasta in Tomato Sauce	SGD 18.90
Fruitti Di Mare	SGD 20.90
Brunches Fiery Aglio Olio	SGD 20.90
Brunches Fiery Crab Aglio Olio	SGD 21.90
Brunches Fiery Ribeye Steak Aglio Olio	SGD 23.90
8″ Heavenly Baked Thin-Crust Gourmet Pizza	SGD 19.90
Golden Risotto Ball w/ Shrimp & Squid	SGD 18.90
Golden Risotto Ball w/ Cajun Chicken	SGD 18.90
Golden Risotto Ball w/ Red Wine Stew	SGD 19.90
Chicken Steak w/ Cranberry Sauce	SGD 18.90
Slow Cooked Pork Belly	SGD 21.90
BBQ ST Louis Pork Rib	SGD 22.90
Crispy Duck Leg Confit w/ Balsamic Glaze	SGD 20.90
Pan-Fried Salmon Steak w/ Hollandaise Sauce	SGD 22.90
Pan-Fried Seabass Fish w/ Tartar Sauce	SGD 20.90
Golden Fish Cutlet w/ Cheddar Sauce	SGD 21.90
Deluxe Club Sandwich	SGD 18.90
Crispy Fish Burger	SGD 18.90
Juicy Beef Burger	SGD 19.90

BRUNCHES HIGH TEA SET PRICES

MENU ITEMS	PRICE
High Tea Set (Till 5pm Daily)	SGD 44.90

BRUNCHES PLATED DESSERTS PRICES

MENU ITEMS	PRICE
Home-Made Traditional Tiramisu	SGD 12.90
Apple Crumbles w/ Choice of Ice Cream	SGD 12.90
Molten Lava Cake w/ Choice of Ice Cream	SGD 13.90
Plain Waffle w/ Choice of Ice Cream	SGD 11.90
Chocolate Brownies & Banan Waffle w/ Choice of Ice Cream	SGD 13.90
Mixed Berries & Butter Crumbles Waffle w/ Choice of Ice Cream	SGD 13.90
Duo-Flavoured Waffle w/ Choice of Ice Cream	SGD 14.90
Single Scoop Ice Cream	SGD 4.90
Assorted Slice Cake	SGD 6.90

BRUNCHES BEVERAGES PRICES

MENU ITEMS	PRICE
Teas	SGD 7.50
Fruit Juices	SGD 4.50
Milk	SGD 4.00
Oat Milk	SGD 4.50
Soya Milk	SGD 4.50
Hot Chocolate	SGD 5.50
Iced Chocolate	SGD 6.50
Hot Matcha Latte	SGD 6.00
Cold Matcha Latte	SGD 6.90
Perrier Sparkling Water	SGD 8.00

Nutrition Information Of BRUNCHES Singapore Menu Table

Menu Item	Calories (kcal)	Protein (g)	Fat (g)	Carbohydrates (g)	Fiber (g)	Sugars (g)	Sodium (mg)
Classic Eggs Benedict	450	20	25	35	2	5	800
Avocado Toast	350	8	18	35	7	4	550
Pancakes with Maple Syrup	600	10	20	80	3	40	700
Greek Yogurt Parfait	300	15	8	40	5	20	250
Smoked Salmon Bagel	500	25	20	45	3	7	950
Fruit Salad	200	2	0	50	5	30	10
Chicken and Waffles	700	30	35	65	4	15	900
Veggie Omelette	400	25	20	30	4	6	600
Smoothie Bowl	450	10	15	60	8	25	300

BRUNCHES Menu Singapore Drive Thru Items Table

Category	Item	Description	Price (SGD)
Classic Brunch	English Breakfast Set	Scrambled eggs, bacon, sausage, baked beans, grilled tomatoes, toast	$12.50
	American Pancake Stack	Fluffy pancakes with maple syrup, butter, and a side of fruit	$10.00
	Avocado Toast	Smashed avocado on multigrain toast with cherry tomatoes and a sprinkle of salt	$8.50
Asian Fusion	Kaya Toast Set	Traditional kaya toast with butter and soft-boiled eggs	$7.00
	Nasi Lemak Wrap	Coconut rice, fried chicken, sambal, cucumber, and peanuts in a wrap	$9.50
	Dim Sum Platter	Assorted dim sum including dumplings and buns	$11.00
Healthy Choices	Greek Yogurt Parfait	Greek yogurt with granola, honey, and mixed berries	$8.00
	Quinoa Salad Bowl	Quinoa with mixed greens, avocado, cherry tomatoes, and a lemon vinaigrette	$9.00
	Smoothie Bowl	Blended smoothie with a choice of toppings like granola and fresh fruit	$10.50
Sweet Treats	Croissant Selection	Choice of plain, chocolate, or almond croissant	$4.50 each
	Muffin Variety	Assorted muffins: blueberry, chocolate chip, and banana walnut	$3.50 each
	Fresh Fruit Cup	Seasonal mixed fresh fruits in a cup	$5.00
Beverages	Coffee (Regular/Latte)	Freshly brewed coffee or latte with an option for extra shot	$3.50 / $4.50
	Tea (English Breakfast/Green)	Choice of traditional English breakfast tea or green tea	$3.00 / $3.50
	Freshly Squeezed Juice	Choice of orange, apple, or pineapple juice	$4.00
	Smoothie	Choice of mango, berry, or banana smoothie	$5.50

Bulk Order Of BRUNCHES Singapore Menu Table

Item	Description	Unit Price (SGD)	Quantity	Total Price (SGD)
Classic Eggs Benedict	Poached eggs, English muffin, ham, hollandaise	15.00	30	450.00
Avocado Toast	Smashed avocado, sourdough, cherry tomatoes	12.00	20	240.00
Pancake Stack	Fluffy pancakes with maple syrup and butter	10.00	25	250.00
Granola & Yogurt Parfait	Homemade granola, Greek yogurt, mixed berries	9.00	15	135.00
Smoked Salmon Bagel	Bagel with smoked salmon, cream cheese, capers	18.00	18	324.00
Breakfast Burrito	Scrambled eggs, bacon, cheese, salsa in a tortilla	14.00	22	308.00
French Toast	Thick bread slices, egg batter, served with syrup	11.00	20	220.00
Fruit Smoothie	Mixed fruits, yogurt, honey	8.00	25	200.00
Cappuccino	Espresso with steamed milk and foam	5.00	30	150.00
Fresh Orange Juice	100% pure orange juice	6.00	20	120.00

Allergen Information Of BRUNCHES Menu Singapore Table

Dish	Ingredients	Allergens	Notes
Avocado Toast	Avocado, sourdough bread, cherry tomatoes, feta cheese, olive oil, herbs	Gluten, Dairy	Can be made gluten-free on request
Classic Eggs Benedict	Poached eggs, English muffin, ham, hollandaise sauce	Gluten, Dairy, Eggs, Pork	Hollandaise sauce contains butter
Vegetarian Quiche	Eggs, cream, cheese, spinach, mushrooms, pastry crust	Gluten, Dairy, Eggs	Can be made without cheese on request
Pancakes with Maple Syrup	Flour, eggs, milk, sugar, baking powder, maple syrup	Gluten, Dairy, Eggs	Syrup is usually gluten-free
Fruit Smoothie Bowl	Mixed fruits (banana, berries, mango), yogurt, granola, honey	Dairy, Nuts (granola)	Granola contains nuts
Chicken and Waffles	Chicken breast, waffle, maple syrup, butter	Gluten, Dairy, Eggs, Poultry	Can be made without butter on request
Bagel with Cream Cheese	Bagel, cream cheese, smoked salmon, capers	Gluten, Dairy, Fish	Bagel can be substituted with gluten-free
Greek Yogurt Parfait	Greek yogurt, honey, mixed berries, granola	Dairy, Nuts (granola)	Granola contains nuts
Shakshuka	Eggs, tomatoes, bell peppers, onions, spices	Eggs	Contains spices; vegetarian
Mango Chia Pudding	Chia seeds, coconut milk, mango, honey	Coconut	Dairy-free and gluten-free

Quality And Safety Of BRUNCHES Menu Singapore

Quality

1. Ingredient Freshness: Singaporean brunch spots often prioritize the freshness of their ingredients. This includes locally sourced vegetables, premium cuts of meat, and fresh seafood. Many cafes and restaurants also feature artisanal bread, high-quality cheeses, and fresh eggs.
2. Culinary Creativity: Brunch menus in Singapore are known for their innovation and fusion. You’ll find a variety of options, from traditional Western dishes like eggs benedict and avocado toast to local twists such as kaya toast with a modern spin or laksa-inspired dishes.
3. Presentation: The presentation of dishes is usually quite sophisticated. Brunch spots often pay attention to plating and the visual appeal of the food, reflecting a high standard of culinary artistry.
4. Variety: Menus typically offer a range of options to cater to diverse tastes and dietary preferences, including vegetarian, vegan, and gluten-free options. This variety is a testament to the quality of brunch establishments in Singapore.

Safety

1. Food Hygiene Standards: Singapore has rigorous food safety regulations enforced by the Singapore Food Agency (SFA). Restaurants and cafes must adhere to strict hygiene standards, including regular inspections and adherence to proper food handling practices.
2. Food Handling Training: Staff at reputable brunch spots are trained in food safety and hygiene. This includes proper handwashing, food storage, and preventing cross-contamination, which helps ensure the safety of the food served.
3. Health Regulations: The SFA sets stringent health and safety regulations for food establishments. This includes maintaining clean premises, using safe water sources, and ensuring that food is cooked to the appropriate temperatures.
4. Food Allergens: Many brunch places are conscientious about food allergens and offer clear information on their menus. They also often have procedures in place to accommodate customers with allergies or dietary restrictions.

Franchising Opportunities Of BRUNCHES Menu Singapore

Concept and Branding: Brunches Menu might offer a distinctive brunch experience, possibly featuring a unique menu with a variety of breakfast and brunch dishes, high-quality ingredients, and a particular ambiance. The franchising opportunity would include leveraging this established brand and concept to attract customers.

Market Demand: Singapore has a strong café and brunch culture, making it a promising market for brunch-themed establishments. The demand for diverse and high-quality brunch options is significant, and a well-positioned franchise could tap into this niche.

Franchise Package: Potential franchisees would be provided with a comprehensive package that includes:

• Training: In-depth training on the menu, operational procedures, and customer service standards.
• Marketing Support: Assistance with local marketing, branding materials, and promotional strategies.
• Operational Support: Guidance on site selection, store design, supply chain management, and day-to-day operations.

Investment and Costs: The initial investment would typically cover franchise fees, equipment, fit-out costs, and initial inventory. Ongoing costs might include royalty fees, marketing contributions, and operational expenses.

Location and Expansion: Franchises would be strategically located in high-traffic areas such as shopping malls, business districts, or residential neighborhoods to attract both locals and tourists.

Quality Control: Maintaining the quality and consistency of the food and service across all franchise locations would be crucial. Franchisees would need to adhere to established standards to ensure a uniform brand experience.

Support and Development: Continuous support from the franchisor, including updates to the menu, seasonal promotions, and new product development, would be important to keep the franchise competitive and appealing.

BRUNCHES Singapore Location, Contact, Opening Hours And Instant Data

Contact:86858488

Opening Hours

Monday	11 am–10 pm
Tuesday	Closed
Wednesday	11 am–10 pm
Thursday	11 am–10 pm
Friday	11 am–10 pm
Saturday	10 am–10 pm
Sunday	10 am–10 pm

Service options

• Kerbside pickup
• Delivery
• Takeaway
• Dine-in

Highlights

• Live performances

Offerings

• Alcohol
• Beer
• Coffee
• Small plates
• Wine

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Catering
• Dessert

Amenities

• Toilets

Atmosphere

• Casual
• Cosy

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

Parking

• Paid parking lot
• Paid street parking

Conclusion

brunch scene with a vibrant mix of kaya toast, fluffy eggs benedict drizzled with local chili crab sauce, and gourmet laksa-infused shakshuka, all complemented by artisanal coffees and fresh, tropical fruit smoothies.

Image Source: Facebook