BORNGA SINGAPORE MENU PRICES 2024

Dive into a culinary journey at BORNGA Singapore, where tradition meets innovation. Our menu celebrates Korean flavors with a modern twist, offering everything from sizzling BBQ plates and spicy stews to delicate, savory pancakes. Each dish is crafted with premium ingredients and a touch of creativity, promising a vibrant dining experience. Whether you’re craving comfort or adventure, BORNGA delivers authentic tastes that are both nostalgic and exciting.

BORNGA SINGAPORE MENU 2024

At BORNGAs Singapore menu, experience a vibrant fusion of traditional Korean flavors with a modern twist—indulge in succulent BBQ meats, tangy kimchi, and innovative dishes that redefine Korean cuisine.

BORNGA SPECIAL DEALS

MENU ITEMS	PRICE
Sutbul Dakgalbi Spicy	SGD 16.10
Sutbul dakgalbi Soy	SGD 16.10
Yangnyeom Pork Galbi	SGD 23.10
BBQ Woo Samgyeop	SGD 20.95
Pork Belly Soy	SGD 18.20
Pork Belly	SGD 18.20
Chicken Soy	SGD 20.95
Stir Fried Squid	SGD 20.95
Pork Gochujang BBQ	SGD 22.40

BORNGA SPECIAL HMR

MENU ITEMS	PRICE
Army Stew	SGD 42.00
Bornga Bulgogi	SGD 45.00
Bornga Set for 4 Person	SGD 108.00

BORNGA SET MEAL PROMOTION PRICES

MENU ITEMS	PRICE
Meal Promo Set 1 (2 PAX) Any 2 Soup, 1 Traditional Side (S), 4 Banchan, 2 Rice.	SGD 45.90
Meal Promo Set 2 (2-3 PAX) Army Stew, 1 Traditional Side (S), 4 Banchan, 2 Rice.	SGD 45.90
Meal Promo Set 3 (3 PAX) Any 2 BBQ, Any 1 Soup, Any 1 Cold Noodle, Steamed Egg, Vegetable, 2 Banchan, 1 Rice.	SGD 70.90
Meal Promo Set 4 (4 PAX) Any 3 BBQ, Any 1 Soup, Any 1 Cold Noodle, Steamed Egg, Vegetable , 2 Banchan, 1 Rice	SGD 85.90

BORNGA SOUP MENU

MENU ITEMS	PRICE
Chadol Doenjang – Jjigae	SGD 17.90
Galbi-Tang	SGD 19.90
Bulgogi-Jjigae	SGD 18.90
Suntofu-Jjigae	SGD 18.90
Ginseng Chicken Soup	SGD 26.00
Kimchi-Jjigae	SGD 16.90

BORNGA MENU – BBQ

MENU ITEMS	PRICE
Pork Gochujang BBQ – S	SGD 18.90
Yangnyeom Kkot Sal	SGD 39.00
BBQ Hangjeong	SGD 28.00
Kkot Sal	SGD 38.00
Yangnyeom Galbi	SGD 45.00
Mansinchang Samgyeopsal	SGD 26.00
Mansinchang Samgyeopsal Soy	SGD 26.00
Grilled Chicken Soy	SGD 23.00
Spicy Grilled Chicken	SGD 23.00
Yangnyeom So Galbisal	SGD 33.00
Saeng Galbi	SGD 45.00

BORNGA TRADITIONAL DISH PRICES

MENU ITEMS	PRICE
Stir Fried Rice Cake	SGD 15.90
Stir Fried Squid – S	SGD 17.90
Seafood Rice Cake	SGD 29.00
Seafood Pancake	SGD 17.90
Jap Chae	SGD 16.90
Chicken Soy BBQ – S	SGD 17.90
Grilled Beef Short Rib Patties	SGD 25.00

BORNGA DOSIRAK MENU PRICE

MENU ITEMS	PRICE
Dosirak	From SGD 5.90
Bibim Rice	From SGD 9.90
Chicken Gochujang BBQ Dosirak	From SGD 12.90
Pork Gochujang BBQ Dosirak	From SGD 12.90
Sutbul Dakgalbi Dosirak	SGD 16.90
Samgyeopsal Dosirak	SGD 18.90
Woosamgyup Dosirak	SGD 20.90
Yangnyeom Pork Dosirak	SGD 22.90
Ojingeo Bbokem Dosirak	SGD 12.90

BORNGA SIDES MENU

MENU ITEMS	PRICE
Steamed Eggs	SGD 9.90
Kimchi	SGD 1.00
Radish Kimchi Cube	SGD 1.00
Radish Kimchi	SGD 1.00
Beef Soup	SGD 1.00
Rice	SGD 2.00

BORNGA SINGAPORE BEVERAGES MENU

MENU ITEMS	PRICE
Milkis	SGD 3.00
Paldo Sikhye	SGD 3.50
Lotte Orange	SGD 3.50
Lotte Green Grape	SGD 3.50
Coke/Coke Zero/Sprite/Fanta	SGD 3.00

Nutrition Information Of BORNGA Singapore Menu Table

Menu Item	Serving Size	Calories	Total Fat (g)	Saturated Fat (g)	Trans Fat (g)	Cholesterol (mg)	Sodium (mg)	Total Carbohydrates (g)	Dietary Fiber (g)	Sugars (g)	Protein (g)
Kimchi Jjigae	1 bowl	320	16	5	0	45	800	30	4	6	15
Bulgogi	1 serving	400	20	8	0	60	900	35	2	8	22
Bibimbap	1 bowl	500	12	3	0	55	600	75	6	10	20
Samgyeopsal	1 serving	600	45	15	0	80	1000	5	0	0	40
Tteokbokki	1 plate	350	8	2	0	30	700	60	3	12	7
Korean Fried Chicken	1 piece	350	22	5	0	55	850	15	1	5	20

BORNGA Menu Singapore Drive Thru Items Table

Category	Item	Description	Price
Burgers	Korean BBQ Burger	Beef patty with Korean BBQ sauce, lettuce, and pickles	$8.50
	Spicy Bulgogi Burger	Spicy marinated beef with kimchi and Sriracha mayo	$9.00
Wraps	Bulgogi Beef Wrap	Marinated beef with lettuce, cucumber, and sauce	$7.50
	Chicken Teriyaki Wrap	Grilled chicken with teriyaki sauce and vegetables	$7.50
Sides	Kimchi Fries	French fries topped with kimchi and cheese	$5.00
	Korean BBQ Nachos	Tortilla chips with Korean BBQ beef, cheese, and salsa	$6.00
Salads	Korean BBQ Chicken Salad	Grilled chicken with mixed greens and BBQ dressing	$8.00
	Spicy Tofu Salad	Spicy tofu with vegetables and sesame dressing	$7.50
Drinks	Korean Lemonade	Refreshing lemonade with a hint of Korean citrus	$3.00
	Green Tea	Iced green tea	$2.50
Desserts	Korean Red Bean Cake	Sweet red bean cake with a hint of Korean flavors	$4.00
	Matcha Ice Cream	Creamy matcha-flavored ice cream	$3.50

Bulk Order Of BORNGA Singapore Menu Table

Menu Item	Description	Unit Price (SGD)	Quantity	Total Price (SGD)
1. Samgyeopsal	Grilled pork belly slices	$20.00	10	$200.00
2. Bibimbap	Mixed rice with vegetables and meat	$15.00	15	$225.00
3. Kimchi Jjigae	Kimchi stew	$18.00	8	$144.00
4. Korean Fried Chicken	Crispy fried chicken	$25.00	5	$125.00
5. Japchae	Stir-fried glass noodles	$22.00	6	$132.00
6. Tteokbokki	Spicy rice cakes	$17.00	12	$204.00
7. Soju (Bottle)	Korean alcoholic beverage	$30.00	4	$120.00
8. Soft Drinks	Assorted soft drinks	$5.00	20	$100.00
9. Korean BBQ Platter	Mixed BBQ meats and vegetables	$35.00	7	$245.00

Allergen Information Of BORNGA Menu Singapore Table

Dish Name	Contains	Allergen
Kimchi	Napa cabbage, chili, garlic	Sulphites, Garlic
Bibimbap	Rice, vegetables, egg, beef	Egg, Soy, Sesame, Beef (may contain traces of nuts)
BBQ Pork Ribs	Pork, BBQ sauce	Soy, Sesame, Garlic
Spicy Chicken Wings	Chicken, spicy sauce	Soy, Garlic, Spices (may contain traces of nuts)
Tofu Stew	Tofu, vegetables, soy sauce	Soy, Sesame, Garlic
Seafood Pancake	Seafood, flour, eggs, green onions	Shellfish, Egg, Gluten, Seafood
Korean BBQ Beef	Beef, marinade	Soy, Sesame, Garlic
Kimchi Fried Rice	Rice, kimchi, pork	Soy, Pork (may contain traces of nuts)

Quality And Safety Of BORNGA Menu Singapore

Quality

1. Ingredients: BORNGA is known for using high-quality ingredients, including premium cuts of meat such as beef, pork, and chicken. They also offer a variety of fresh vegetables and side dishes that complement their BBQ offerings.
2. Preparation: The restaurant maintains high standards in the preparation of its dishes. The meat is marinated in-house to enhance flavor, and the cooking methods ensure that the food is both delicious and properly cooked.
3. Authenticity: BORNGA emphasizes authentic Korean flavors, with recipes and cooking techniques that reflect traditional Korean BBQ practices. This authenticity is a key part of their menu quality.
4. Variety: The menu includes a range of options, from classic Korean BBQ items to innovative dishes, ensuring there is something for everyone. They offer various sets and a la carte options, allowing diners to customize their meal experience.

Safety

1. Food Safety Standards: BORNGA adheres to strict food safety regulations. This includes proper handling, storage, and preparation of ingredients to prevent contamination and ensure that food is safe to eat.
2. Cleanliness: The restaurant maintains a high standard of cleanliness in both front-of-house and back-of-house areas. This includes regular cleaning and sanitization of dining surfaces, kitchen equipment, and restrooms.
3. Allergen Information: BORNGA typically provides information about potential allergens in their dishes. This is important for diners with food allergies or intolerances.
4. Staff Training: The staff at BORNGA are usually well-trained in food safety practices, including proper cooking temperatures and hygiene practices, to ensure that all food served meets safety standards.
5. Health Regulations: As a reputable establishment, BORNGA complies with local health regulations and inspections. This includes regular checks by health authorities to ensure that the restaurant adheres to all safety and hygiene standards.

Franchising Opportunities Of BORNGA Menu Singapore

Franchise Offerings

1. Menu and Concept
   • Core Menu: Includes signature Korean BBQ dishes such as marinated meats, grilled specialties, and traditional Korean sides. The menu is designed to offer a complete Korean dining experience.
   • Customization: While the core menu is standardized to maintain brand consistency, there may be some room for local adaptations based on market preferences.
2. Support and Training
   • Initial Training: Comprehensive training programs for franchisees and their staff, covering food preparation, service standards, and operational procedures.
   • Ongoing Support: Continuous support in areas such as marketing, quality control, and operational efficiency to ensure that franchisees uphold the brand’s standards.
3. Marketing and Branding
   • Brand Recognition: Benefit from BORNGA’s established brand presence and marketing strategies.
   • Marketing Support: Access to marketing materials, promotional campaigns, and digital marketing strategies to attract and retain customers.
4. Operational Requirements
   • Location: Guidance on selecting a suitable location that aligns with BORNGA’s brand positioning.
   • Design and Layout: Adherence to specific restaurant design and layout standards to ensure consistency across locations.
5. Investment and Costs
   • Franchise Fee: An initial franchise fee which may vary based on the location and size of the franchise.
   • Royalty Fees: Ongoing royalty fees based on a percentage of sales, which typically cover the use of the brand and ongoing support.
   • Initial Investment: Total investment costs, including equipment, fit-out, and inventory, vary based on the size of the outlet and location.
6. Local Adaptation
   • Market Research: Opportunities to adapt the menu to local tastes and preferences, subject to approval from the franchisor.
   • Supply Chain: Assistance in establishing local supply chains to ensure the availability of high-quality ingredients.

Advantages of Franchising with BORNGA

• Established Brand: Leverage an established and recognized brand with a proven business model.
• Proven Concept: Benefit from a successful business concept with a strong track record in the Korean BBQ segment.
• Training and Support: Receive extensive training and ongoing support to help you run a successful franchise.

BORNGA Singapore Location, Contact, Opening Hours And Instant Data

Contact: 63768268

Opening Hours

Sunday	11:30 am–10 pm
Monday	11:30 am–10 pm
Tuesday	11:30 am–10 pm
Wednesday	11:30 am–10 pm
Thursday	11:30 am–10 pm
Friday	11:30 am–10 pm
Saturday	11:30 am–10 pm

Accessibility

• Wheelchair-accessible car park
• Wheelchair-accessible entrance
• Wheelchair-accessible seating

Service options

• No-contact delivery
• Delivery
• Takeaway
• Dine-in

Offerings

• Alcohol
• Beer

Dining options

• Brunch
• Lunch
• Dinner
• Dessert
• Seating

Amenities

• Toilets
• Wi-Fi
• Free Wi-Fi

Atmosphere

• Casual

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

Conclusion

At BORNGA Singapore, immerse yourself in an authentic Korean barbecue experience where each dish is a culinary journey. Savor expertly grilled meats, vibrant banchan, and rich flavors that capture the essence of Korean dining in a modern, inviting atmosphere.

IMAGE SOURCE: FACEBOOK