BADAM RESTAURANT SINGAPORE MENU PRICES 2024
At Badam Restaurant Singapore, indulge in a culinary journey through vibrant Indian flavors with our signature dish, the “Spiced Badam Curry.” This unique creation features tender chicken simmered in a rich, almond-infused gravy, layered with aromatic spices and fresh herbs. Accompanied by fluffy basmati rice and warm naan, it promises a harmonious blend of creamy, nutty, and savory notes that will tantalize your taste buds.
BADAM RESTAURANT SINGAPORE MENU 2024
At Badam Restaurant Singapore, savor the rich fusion of traditional Indian spices and contemporary flair with our signature Badam Biryani—a fragrant blend of saffron, almonds, and tender meat, crowned with crispy onions.
Badam Restaurant Korean Halibut Set Menu
| Items | Prices |
|---|---|
| Korean Halibut Set (Small) | 150.00 S$ |
| Korean Halibut Set (Medium) | 200.00 S$ |
| Korean Halibut Set (Large) | 250.00 S$ |
Badam Restaurant Singapore Badam Set (Assorted Sashimi) Menu
| Items | Prices |
|---|---|
| Badam Set (Small) | 150.00 S$ |
| Badam Set (Medium) | 200.00 S$ |
| Badam Set (Large) | 250.00 S$ |
Badam Restaurant Menu – Sashimi Set
| Items | Prices |
|---|---|
| Rockfish Sashimi Set | 150.00 S$ |
| Flounder Sashimi Set | 150.00 S$ |
| Black Sea Bream Sashimi set | 200.00 S$ |
Badam Restaurant Singapore Menu – A La Carte
| Items | Prices |
|---|---|
| Clam Mussel Stew | 40.00 S$ |
| Grilled Cheese Half-Shell Scallop | 50.00 S$ |
| Grilled Eel (Unagi) over rice | 25.00 S$ |
| Live Abalone | 60.00 S$ |
| Live Octopus | 50.00 S$ |
| Live Sea Squirt | 50.00 S$ |
| Live Spoon Worm | 50.00 S$ |
| Raw Sashimi & Seafood Soup with Somen | 70.00 S$ |
| Soy-Souce Marinated Crab | 50.00 S$ |
| Soy-Souce Marinated Shrimp | 50.00 S$ |
| Spicy Fish Stew | 30.00 S$ |
| Steamed Clams with Rice Wine | 30.00 S$ |
Badam Restaurant Soji Set Menu Price
| Items | Prices |
|---|---|
| Tonic Water Set (1 Soju + 4 Tonic water) | 25.00 S$ |
| Somaek Set 3 (3 Soju + 6 Beer) | 120.00 S$ |
| Somaek Set 2 (2 Soju + 4 Beer) | 85.00 S$ |
| Somaek Set 1 (1 Soju + 1 Beer) | 30.00 S$ |
| Milkis Set (1 Soju + 4 Milkis) | 25.00 S$ |
Badam Restaurant Singapore Alcoholic Beverage Menu
| Items | Prices |
|---|---|
| Bokbunja (Black RaspberryWine) | 28.00 S$ |
| Cass Beer | 14.00 S$ |
| Chamisul | 18.00 S$ |
| Chung Ha (Rice Wine – Clear) | 20.00 S$ |
| Grapefruit Soju | 18.00 S$ |
| Green Grape Soju | 18.00 S$ |
| Jinro Is Back | 18.00 S$ |
| Makgeolli (Rice Wine) | 25.00 S$ |
| Terra Beer | 14.00 S$ |
| Whiskey | 188.00 S$ |
Badam Restaurant Menu Price – Beverage
| Items | Prices |
|---|---|
| Vita 500 | 2.00 S$ |
| Tonic Water | 3.00 S$ |
| Peach Bong Bong | 3.00 S$ |
| Milkis | 3.00 S$ |
| Green Plum | 3.00 S$ |
| Grape Bong Bong | 13.00 S$ |
| Coca Cola Zero | 3.00 S$ |
| Coca Cola | 3.00 S$ |
| 7 Up | 3.00 S$ |
Nutrition Information Of BADAM RESTAURANT Singapore Menu Table
| Menu Item | Calories | Total Fat (g) | Saturated Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|
| Chicken Biryani | 750 | 35 | 10 | 75 | 600 | 80 | 3 | 10 | 30 |
| Paneer Tikka | 400 | 22 | 12 | 90 | 500 | 15 | 2 | 6 | 25 |
| Dal Makhani | 300 | 18 | 8 | 40 | 350 | 35 | 8 | 5 | 12 |
| Garlic Naan | 250 | 8 | 3 | 20 | 450 | 35 | 2 | 4 | 8 |
| Mango Lassi | 200 | 4 | 2 | 20 | 80 | 30 | 0 | 28 | 6 |
BADAM RESTAURANT Menu Singapore Drive Thru Items Table
| Category | Item | Description | Price (SGD) |
|---|---|---|---|
| Burgers | Classic Beef Burger | Juicy beef patty with lettuce, tomato, and cheese | 8.50 |
| Spicy Chicken Burger | Crispy chicken fillet with spicy sauce, lettuce, and mayo | 8.50 | |
| Veggie Burger | Grilled veggie patty with avocado, lettuce, and tomato | 7.50 | |
| Wraps | Chicken Caesar Wrap | Grilled chicken, Caesar dressing, lettuce, and parmesan cheese | 9.00 |
| Falafel Wrap | Spiced chickpea balls with hummus, cucumber, and tomato | 8.00 | |
| Sides | French Fries | Crispy golden fries | 4.00 |
| Onion Rings | Battered and fried onion rings | 4.50 | |
| Side Salad | Mixed greens with vinaigrette dressing | 5.00 | |
| Drinks | Soft Drink (Coke, Sprite, Fanta) | 2.50 | |
| Iced Tea | Sweetened iced tea | 3.00 | |
| Bottled Water | 2.00 | ||
| Desserts | Chocolate Brownie | Rich chocolate brownie with nuts | 4.50 |
| Apple Pie | Classic apple pie with a flaky crust | 4.00 |
Bulk Order Of BADAM RESTAURANT Singapore Menu Table
| Category | Item | Description | Quantity | Price per Unit (SGD) | Total Price (SGD) |
|---|---|---|---|---|---|
| Appetizers | Chicken Tikka | Marinated grilled chicken | 10 servings | $12 | $120 |
| Samosas | Spiced potato and pea pastries | 20 pieces | $8 | $160 | |
| Hummus & Pita Bread | Creamy hummus with warm pita | 15 servings | $10 | $150 | |
| Main Courses | Biryani | Aromatic rice dish with spices | 10 servings | $15 | $150 |
| Butter Chicken | Chicken in creamy tomato sauce | 10 servings | $18 | $180 | |
| Paneer Tikka Masala | Paneer in spicy masala gravy | 10 servings | $16 | $160 | |
| Naan (Garlic) | Soft Indian bread with garlic | 20 pieces | $2 | $40 | |
| Vegetable Curry | Mixed vegetable curry | 10 servings | $14 | $140 | |
| Sides | Raita | Yogurt with cucumber and spices | 10 servings | $5 | $50 |
| Chutneys | Assorted chutneys | 5 jars | $6 | $30 | |
| Desserts | Gulab Jamun | Sweet fried dough balls in syrup | 20 pieces | $1.50 | $30 |
| Mango Lassi | Yogurt-based mango drink | 10 servings | $4 | $40 | |
| Beverages | Masala Chai | Spiced tea | 10 cups | $3 | $30 |
| Soft Drinks | Assorted sodas | 20 cans | $2 | $40 |
Allergen Information Of BADAM RESTAURANT Menu Singapore Table
| Dish | Contains Nuts | Contains Dairy | Contains Gluten | Contains Shellfish | Contains Soy | Contains Eggs | Contains Fish |
|---|---|---|---|---|---|---|---|
| Chicken Curry | No | Yes | No | No | No | No | No |
| Vegetable Spring Rolls | No | No | Yes | No | Yes | No | No |
| Beef Rendang | No | No | No | No | No | No | No |
| Prawn Fried Rice | Yes | No | Yes | Yes | Yes | No | Yes |
| Mango Sticky Rice | Yes | No | No | No | No | No | No |
| Tom Yum Soup | No | No | No | Yes | No | No | Yes |
| Chocolate Lava Cake | Yes | Yes | Yes | No | No | Yes | No |
Quality And Safety Of BADAM RESTAURANT Menu Singapore
Quality
- Ingredients: They typically use fresh, high-quality ingredients, including spices, vegetables, and meats. Authenticity and flavor are key aspects of their dishes.
- Preparation: The cooking methods often adhere to traditional recipes, which contributes to the authenticity and taste of the food.
- Menu Variety: They usually offer a wide range of options, from vegetarian to non-vegetarian dishes, including popular items like biryanis, curries, and naan.
Safety
- Hygiene Standards: Reputable restaurants in Singapore, including Badam, are expected to follow stringent hygiene and food safety regulations set by local authorities. This includes maintaining cleanliness in the kitchen and proper food handling practices.
- Health Inspections: They are subject to regular health inspections, which ensure that they meet the required standards for food safety.
- Quality Control: Many restaurants implement their own quality control measures to ensure that the food served is both safe and of high quality.
Franchising Opportunities Of BADAM RESTAURANT Menu Singapore
Concept and Branding: BADAM RESTAURANT would have a unique dining concept and brand identity that sets it apart from other restaurants. This could include a specific cuisine focus, such as Indian, Asian fusion, or a niche market, and a distinctive interior design and service style.
Menu and Recipes: The menu would feature a variety of dishes that align with the restaurant’s concept. For franchising, the menu would need to be standardized with detailed recipes and preparation methods to ensure consistency across all locations. This might include signature dishes, special ingredients, and unique cooking techniques.
Franchise Model: The franchise model would outline the terms of the agreement, including the initial franchise fee, ongoing royalty payments, and any other financial obligations. It would also specify the support provided to franchisees, such as training, marketing, and operational assistance.
Training and Support: Franchisees would receive comprehensive training covering all aspects of running a BADAM RESTAURANT location. This would include food preparation, customer service, management practices, and adherence to the brand’s standards.
Location and Design: The franchise agreement would likely include guidelines for site selection and restaurant design to ensure that each location reflects the brand’s image. This could involve specific layout requirements, decor elements, and signage.
Marketing and Promotion: BADAM RESTAURANT would provide franchisees with marketing materials and strategies to promote their location. This might include national or regional advertising campaigns, social media support, and promotional events.
Quality Control: Maintaining high standards across all franchise locations is crucial. BADAM RESTAURANT would implement quality control measures to ensure that every franchise adheres to its standards for food quality, service, and cleanliness.
Legal and Compliance: The franchise agreement would cover legal aspects, including compliance with local regulations and standards. This might involve health and safety requirements, labor laws, and franchising regulations specific to Singapore.
BADAM RESTAURANT Singapore Location, Contact , Opening Hours And Instant Data
Contact : 81891538
Opening Hours
| Tuesday | 12–11 pm | |
| Wednesday | 12–11 pm | |
| Thursday | 12–11 pm | |
| Friday | 12–11 pm | |
| Saturday | 12–11 pm | |
| Sunday | 5–11 pm | |
| Monday | 12–11 pm |
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- Takeaway
- Dine-in
- Delivery
Offerings
- Alcohol
- Beer
- Late-night food
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Conclusion
At Badam Restaurant in Singapore, savor an array of authentic North Indian delights, from aromatic biryanis and rich curries to freshly baked naan and savory kebabs. Each dish is crafted with traditional spices and ingredients, promising an unforgettable dining experience.
Image Sources: Facebook
