ASIAN MARKET CAFE SINGAPORE MENU PRICES 2024
Asian Market Café Singapore delights with a diverse menu showcasing the rich tapestry of Asian cuisine. From vibrant Thai curries and savory Korean BBQ to aromatic Chinese dim sum and Japanese sushi, each dish is crafted with fresh, high-quality ingredients. The café offers an immersive dining experience with its bustling atmosphere and expertly prepared dishes, providing a flavorful journey through Asia’s culinary traditions right in the heart of Singapore.
ASIAN MARKET CAFE SINGAPORE MENU 2024
Asian Market Café Singapore serves an array of Asian delights, from zesty Thai curries to savory dim sum and fresh sushi, all prepared with high-quality ingredients for a vibrant dining experience.
ASIAN MARKET CAFE BUFFET LUNCH MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| JOO CHIAT OCEANIC SEAFOOD GALORE ON ICE MSC Certified Cooked Prawn | Half Shell Scallop | Mud Crab Venus Clam | Sea Whelk | Slipper Lobster CONDIMENTS Lemon | Wasabi Tartar Sauce | Honey Mustard Sauce Thai Spiced Hot Sauce | Tabasco COMPOUND SALAD Cuttlefish & Kang Kong Salad in Hoisin Sauce Soy Braised Chicken Salad with Quail Egg & Cucumber Salmon Salad with Salted Egg Mayonnaise Marinated Jelly Fish Nyonya Achar with Sesame Curried Potato Salad D.I.Y. STATION “BLACK & WHITE” ROJAK Cucumber | Sweet Turnip | Mango | Rose Apple | Pineapple | Guava | Toufu Pu | You Tiao I Crushed Peanuts CONDIMENTS Traditional Rojak Sauce Chef’s Special Plum Dressing DELICATE DELIGHTS Salmon Sashimi | Tuna Tataki Assorted Sushi & Maki CONDIMENTS Wasabi | Soya Sauce | “Gari” Ginger D.I.Y NOODLE STATION SINGAPORE LAKSA & MEE REBUS Tofu Pu | Quail Egg | Fish Cake | Bean Sprout | Minced Chicken | Enoki Mushroom Spring Onion | Fried Shallot | Laksa Leaf | Sambal Chilli | Green Chilli Laksa Noodles | Kway Teow | Yellow Noodles LIVE STATION CURRY CHICKEN PRATA FOLDOVER Curry Mayonnaise Nacho Cheese Sauce GRILLED ASSORTED SATAY WITH CONDIMENTS Chicken Satay | Beef Satay Steamed Rice Cake | Cucumber | Red Onion | Peanut Sauce FROM THE SPICE KITCHEN Biryani Rice with Raisin & Cashew Nuts Beef Rendang Butter Chicken Sayur Lodeh SERANGOON Herbal Chicken Soup Seafood Beancurd Roll Sweet & Sour Tartar Sauce Vegetarian Vermicelli Spring Roll Thai Chilli Sauce CATCH OF THE DAY Norwegian Salmon “Otak-Otak” Sambal Coconut Sauce Oven-Baked Vegetables & Curry Roasted Potatoes SPICED “CORNER” Ayam Masak Merah Singapore Chilli Crab with Fried Mantou Wok-Fried “Kam Heong” Squid Ring Stir-Fried Tiger Prawn in Black Pepper Sauce Singapore Fish Curry Steamed Broccoli, Carrot & Mushroom in Superior Broth “Chai Tow Kway Teow” Wok-Fried Rice Noodles with Preserved Radish Wok-Fried Hainanese Chicken Rice Chicken Rice Chilli, Ginger Paste & Dark Soy Sauce TROPICAL FRUITS Papaya | Watermelon | Dragon Fruit | Pineapple Honey Dew | Banana | Mandarin Orange SWEETS & PASTRIES Dark Cherry Crumble Black Sesame Swiss Roll Red Velvet Ondeh Ondeh Cake Hazelnut Crunch Feuilletine Cake Lemon Cheesecake ASSORTED NYONYA KUEH Kueh Talam Ketan Kueh Lapis Ang Ku Kueh GEYLANG FROM THE ICE CREAM CHEST Strawberry | Vanilla | Chocolate FROM THE HOT LAMP Portuguese Egg Tart Churros with Chocolate Sauce WARM & COLD DESSERTS House-made Durian Pengat Steamed Puteri Ayu Kueh Lapis Gula Melaka | SGD 84.00 Per Adult & SGD 42.00 Per Child |
ASIAN MARKET CAFE MENU DINNER PRICES
| MENU ITEMS | PRICE |
|---|---|
| JOO CHIAT OCEANIC SEAFOOD GALORE ON ICE MSC Certified Cooked Prawn | Half Shell Scallop | Mud Crab Venus Clam | Sea Whelk | Slipper Lobster Available only for Friday, Saturday, Sunday & 9 August Freshly Shucked Irish Oyster CONDIMENTS Lemon | Wasabi Tartar Sauce | Honey Mustard Thai Spiced Hot Sauce | Tabasco COMPOUND SALAD Cuttlefish & Kang Kong Salad in Hoisin Sauce Soy Braised Chicken Salad with Quail Egg & Cucumber Salmon Salad with Salted Egg Mayonnaise Marinated Jelly Fish Nyonya Achar with Sesame Curried Potato Salad D.I.Y. STATION “BLACK & WHITE” ROJAK Cucumber | Sweet Turnip | Mango | Rose Apple | Pineapple | Guava | Toufu Pu | You Tiao I Crushed Peanuts CONDIMENTS Traditional Rojak Sauce Chef’s Special Plum Dressing DELICATE DELIGHTS Salmon Sashimi | Tuna Tataki Assorted Sushi & Maki CONDIMENTS Wasabi | Soya Sauce | “Gari” Ginger D.I.Y NOODLE STATION SINGAPORE LAKSA & MEE REBUS Tofu Pu | Quail Egg | Fish Cake | Bean Sprout | Minced Chicken | Enoki Mushroom Spring Onion | Fried Shallot | Laksa Leaf | Sambal Chilli | Green Chilli Laksa Noodles | Kway Teow | Yellow Noodles LIVE STATION CURRY CHICKEN PRATA FOLDOVER Curry Mayonnaise Nacho Cheese Sauce GRILLED ASSORTED SATAY WITH CONDIMENTS Chicken Satay | Beef Satay Steamed Rice Cake | Cucumber | Red Onion | Peanut Sauce FROM THE SPICE KITCHEN Biryani Rice with Raisin & Cashew Nuts Beef Rendang Butter Chicken Sayur Lodeh SERANGOON Herbal Chicken Soup Seafood Beancurd Roll Sweet & Sour Tartar Sauce Vegetarian Vermicelli Spring Roll Thai Chilli Sauce ROAST OF THE DAY Slow Roasted Ribeye Steak “Gong Bao” Sauce CATCH OF THE DAY Norwegian Salmon “Otak-Otak” Sambal Coconut Sauce Oven-Baked Vegetables & Curry Roasted Potatoes SPICED “CORNER” Ayam Masak Merah Singapore Chilli Crab with Fried Mantou Wok-Fried “Kam Heong” Squid Ring Stir-Fried Tiger Prawn in Black Pepper Sauce Singapore Fish Curry Steamed Broccoli, Carrot & Mushroom in Superior Broth “Chai Tow Kway Teow” Wok-Fried Rice Noodles with Preserved Radish Wok-Fried Hainanese Chicken Rice Chicken Rice Chilli, Ginger Paste & Dark Soy Sauce TROPICAL FRUITS Papaya | Watermelon | Dragon Fruit | Pineapple Honey Dew | Banana | Mandarin Orange SWEETS & PASTRIES Dark Cherry Crumble Black Sesame Swiss Roll Red Velvet Ondeh Ondeh Cake Hazelnut Crunch Feuilletine Cake Lemon Cheesecake ASSORTED NYONYA KUEH Kueh Talam Ketan Kueh Lapis Ang Ku Kueh GEYLANG FROM THE ICE CREAM CHEST Strawberry | Vanilla | Chocolate FROM THE HOT LAMP Portuguese Egg Tart Churros with Chocolate Sauce WARM & COLD DESSERTS House-made Durian Pengat Steamed Puteri Ayu Kueh Lapis Gula Melaka | SGD 90.00 Per Adult & SGD 45.00 Per Child |
ASIAN MARKET CAFE BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Mineral Water | SGD 9.00 |
| Mocktails | SGD 12.00 |
| Juices | SGD 5.00 |
| Local Beverages | SGD 4.00 |
| Soft Drinks | SGD 4.00 |
| Teas | SGD 3.00 |
| Brewed Coffee | SGD 5.50 |
| Espresso | SGD 5.50 |
| Cappuccino | SGD 5.50 |
| Cafe Latte | SGD 7.00 |
| Cafe Mocha | SGD 6.00 |
| Chocolate | SGD 6.00 |
Nutrition Information Of Asian Market Cafe Singapore Menu Table
| Dish | Calories (kcal) | Protein (g) | Carbs (g) | Fat (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Thai Green Curry | 450-550 | 15-20 | 30-35 | 25-30 | 1000-1200 |
| Korean BBQ Beef | 400-500 | 20-25 | 10-15 | 25-30 | 800-1000 |
| Chinese Dim Sum (3 pcs) | 250-300 | 10-12 | 30-35 | 8-10 | 600-800 |
| Japanese Sushi (6 pcs) | 200-250 | 10-15 | 30-35 | 5-8 | 300-500 |
| Pad Thai | 500-600 | 15-20 | 70-80 | 20-25 | 1200-1500 |
| Singapore Fried Rice | 600-700 | 20-25 | 80-90 | 25-30 | 1200-1500 |
| Wonton Soup | 150-200 | 8-10 | 10-15 | 5-8 | 700-900 |
| Mango Sticky Rice | 300-350 | 5-6 | 60-70 | 5-7 | 50-100 |
Asian Market Cafe Menu Singapore Drive Thru Items Table
| Item | Description | Price (SGD) |
|---|---|---|
| Thai Green Curry | Creamy and aromatic green curry with choice of chicken or tofu, served with jasmine rice. | $12.00 |
| Korean BBQ Beef | Marinated beef grilled to perfection, served with a side of kimchi and rice. | $14.00 |
| Chinese Dim Sum (3 pcs) | Steamed dumplings with a savory filling, perfect for a quick bite. | $7.50 |
| Japanese Sushi (6 pcs) | Assorted sushi rolls with fresh fish and vegetables. | $9.00 |
| Pad Thai | Stir-fried rice noodles with tamarind sauce, shrimp, and peanuts, garnished with lime. | $11.00 |
| Singapore Fried Rice | Flavored rice stir-fried with vegetables, eggs, and your choice of meat. | $12.00 |
| Wonton Soup | Clear broth soup with tender wontons filled with pork and shrimp. | $8.00 |
| Mango Sticky Rice | Sweet sticky rice with ripe mango slices and a drizzle of coconut milk. | $6.50 |
Bulk Order Of Asian Market Cafe Singapore Menu Table
| Item | Description | Price (SGD) | Bulk Quantity |
|---|---|---|---|
| Thai Green Curry | Creamy green curry with choice of chicken or tofu, served with jasmine rice. | $110.00 (10 pax) | 10 pax and above |
| Korean BBQ Beef | Grilled beef with Korean marinade, served with kimchi and rice. | $130.00 (10 pax) | 10 pax and above |
| Chinese Dim Sum (30 pcs) | Assorted dim sum including dumplings and buns, ideal for sharing. | $75.00 (30 pcs) | 30 pieces and above |
| Japanese Sushi (30 pcs) | Variety of sushi rolls with fresh fish and vegetables. | $90.00 (30 pcs) | 30 pieces and above |
| Pad Thai | Stir-fried rice noodles with tamarind sauce, shrimp, and peanuts. | $100.00 (10 pax) | 10 pax and above |
| Singapore Fried Rice | Fried rice with vegetables, eggs, and choice of meat. | $110.00 (10 pax) | 10 pax and above |
| Wonton Soup (10 bowls) | Clear broth soup with pork and shrimp wontons. | $80.00 (10 bowls) | 10 bowls and above |
| Mango Sticky Rice (20 pcs) | Sweet sticky rice with ripe mango slices and coconut milk. | $60.00 (20 pcs) | 20 pieces and above |
Allergen Information Of Asian Market Cafe Menu Singapore Table
| Item | Contains Gluten | Contains Dairy | Contains Nuts | Contains Eggs | Contains Seafood | Contains Soy |
|---|---|---|---|---|---|---|
| Thai Green Curry | No | Yes | No | No | No | Yes |
| Korean BBQ Beef | No | No | No | No | No | Yes |
| Chinese Dim Sum (3 pcs) | Yes | No | No | No | Yes | Yes |
| Japanese Sushi (6 pcs) | Yes | No | No | No | Yes | Yes |
| Pad Thai | Yes | No | Yes (peanuts) | No | No | Yes |
| Singapore Fried Rice | Yes | No | No | Yes | No | Yes |
| Wonton Soup | Yes | No | No | No | Yes | Yes |
| Mango Sticky Rice | No | Yes | No | No | No | No |
Quality And Safety Of Asian Market Cafe Menu Singapore
Quality of Asian Market Café Menu Singapore
- Fresh Ingredients: Asian Market Café prioritizes using high-quality, fresh ingredients to ensure that every dish is flavorful and authentic.
- Authentic Flavors: The menu showcases a variety of Asian cuisines, prepared with traditional techniques to deliver genuine tastes from different regions of Asia.
- Expert Preparation: Skilled chefs bring expertise and precision to the preparation of each dish, maintaining consistency and excellence in flavor and presentation.
- Menu Diversity: The diverse menu offers a wide range of options, from Thai curries to Japanese sushi, catering to various preferences and dietary needs.
- Consistent Quality: Quality control measures are in place to ensure that each dish meets the restaurant’s high standards, whether dining in or ordering for takeout.
Safety of Asian Market Café Menu Singapore
- Allergen Information: The restaurant provides clear allergen information to help customers with dietary restrictions make safe dining choices.
- Food Handling Practices: Strict food handling and hygiene practices are followed to prevent contamination and ensure safe food preparation.
- Regular Sanitization: The café adheres to rigorous cleaning and sanitization protocols in both kitchen and dining areas to maintain a safe environment.
- COVID-19 Measures: The restaurant complies with local health guidelines, including social distancing, mask-wearing, and frequent hand washing, to protect both staff and customers.
- Quality Checks: Regular inspections and quality assurance checks are conducted to ensure that all food served is safe and meets hygiene standards.
Franchising Opportunities Of Asian Market Cafe Menu Singapore
- Established Brand: Join a well-regarded brand with a reputation for high-quality Asian cuisine and strong market presence.
- Comprehensive Training: Receive thorough training in restaurant operations, food preparation, and customer service to ensure consistent quality and efficiency.
- Proven Business Model: Benefit from a successful business model with established processes, marketing strategies, and operational guidelines.
- Marketing Support: Access robust marketing and promotional support, including national and local campaigns to drive customer engagement and brand awareness.
- Operational Assistance: Gain ongoing support in areas such as supply chain management, staff training, and daily operations to ensure smooth franchise operations.
- Site Selection Help: Get assistance in selecting high-traffic locations for your franchise, optimizing visibility and potential customer base.
- Menu Adaptability: Tailor the menu to suit local tastes while maintaining the core offerings of Asian Market Café’s diverse and authentic dishes.
- Exclusive Territory Rights: Secure exclusive rights to a specific geographic area, reducing competition from other franchisees and enhancing market potential.
- Sustainability Practices: Align with a brand committed to sustainable practices and ethical sourcing, appealing to eco-conscious consumers.
- Growth Potential: Tap into the growing demand for diverse Asian cuisine, with opportunities for expansion and scaling within your territory.
Asian Market Cafe Singapore Location, Contact , Opening Hours And Instant Data
Contact : +6564316156
Opening Hours
| Thursday | 12–2:30 PM6–10 PM | |
| Friday | 12–2:30 PM6–10 PM | |
| Saturday | 12–3:30 PM6–10 PM | |
| Sunday | 12–3:30 PM6–10 PM | |
| Monday | 12–2:30 PM6–10 PM | |
| Tuesday | 12–2:30 PM6–10 PM | |
| Wednesday | 12–2:30 PM6–10 PM |
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Service options
- Onsite services
- Dine-in
Offerings
- All you can eat
- Coffee
- Halal food
- Salad bar
- Vegetarian options
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family-friendly
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid parking lot
- Paid street parking
- Plenty of parking
Conclusion
Asian Market Café Singapore delivers a vibrant culinary journey with its diverse menu of authentic Asian dishes. From spicy Thai curries to fresh sushi, each dish promises a memorable dining experience rich in flavor and cultural authenticity.
