ART DI DANIELE SPERINDIO SINGAPORE MENU PRICES 2024
Art Di Daniele Sperindio in Singapore offers a culinary masterpiece where tradition meets innovation. Each dish is a meticulous blend of authentic Italian flavors with a contemporary twist, crafted from the freshest local ingredients. The menu features a symphony of vibrant antipasti, exquisite pasta creations, and succulent mains, all paired with an exceptional selection of wines. Every plate is a testament to Sperindio’s commitment to artistry and gastronomic excellence.
ART DI DANIELE SPERINDIO SINGAPORE MENU 2024
Experience the avant-garde at ART DI DANIELE SPERINDIO, where Singapore’s culinary landscape transforms into an art gallery. Indulge in inventive, flavor-forward dishes that challenge conventions and ignite your palate.
ART DI DANIELE SPERINDIO TASTING MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Aperitivo, 4 amici al bar Cappon Magro Pane e Poesia Tea Time La Superba Estate ad Albenga Hotel Supramonte Pollice Verde Tourists on Mount Vesuvio Piccola Pasticceria | Menu SGD 328.00++ Per Person Wine Pairing SGD 188.00++ Per Person |
ART DI DANIELE SPERINDIO BAR SNACKS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Homemade Bread, Wagyu Butter, Tonnato Pate’ | SGD 18.00 |
| Artisanal Cheese Selection (3 or 5 types) | SGD 28.00 / 38.00 |
| Smoked Sardines, Buccia Nera Extra Virgin Olive Oil | SGD 24.00 |
| 5-peppers Chicken Wings, Pickled Green Peperoncini (3 PCS) | SGD 28.00 |
| Bafun Uni on Toast, Alpine Butter, Dill Mayo (2 PCS) | SGD 28.00 |
| San Daniele Ham, Shaved 36mo Parmigiano Reggiano | SGD 26.00 |
| Spaghetti Nest “Arancini”, Guanciale | SGD 18.00 |
| 32 Egg Yolk Taglierini, Uni Yuzu Kosho Cream, Bafun Uni, Whipped Wagyu Fat | SGD 58.00 |
| Spaghetti ‘Monograno Felicetti’ Cacio e Pepe | SGD 22.00 |
| Homemade Pappardelle, Challans Duck Ragout, Italian Parsley | SGD 24.00 |
| Seared Hokkaido Scallop, Cannellini, Scallop & Riesling Emulsion, Ikura | SGD 40.00 |
| F1 Wagyu Ribeye 110g, Fermented Parsnip, Whipped Agria Mash, Rosemary | SGD 68.00 |
ART DI DANIELE SPERINDIO BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sodas | SGD 8.00 |
| Juices | SGD 8.00 |
| San Pellegrino Sparkling Fruit Beverages | SGD 8.00 |
| Premium Sodas | SGD 12.00 |
| Waters |
ART DI DANIELE SPERINDIO Menu Singapore Drive Thru Items Table
| Category | Item | Description | Price |
|---|---|---|---|
| Burgers | Classic Cheeseburger | Beef patty, cheddar cheese, lettuce, tomato, pickles | $6.50 |
| Spicy BBQ Burger | Beef patty, BBQ sauce, jalapeños, cheddar cheese | $7.00 | |
| Veggie Burger | Grilled veggie patty, lettuce, tomato, avocado | $6.75 | |
| Chicken | Crispy Chicken Sandwich | Breaded chicken breast, lettuce, mayo | $7.25 |
| Spicy Chicken Tenders | Spicy breaded chicken tenders, served with dipping sauce | $6.00 | |
| Sides | Garlic Fries | Fries seasoned with garlic and herbs | $3.50 |
| Onion Rings | Crispy battered onion rings | $3.75 | |
| Drinks | Classic Cola | 12 oz. Coca-Cola | $2.00 |
| Iced Tea | Refreshing brewed iced tea | $2.50 | |
| Fresh Lemonade | Homemade lemonade | $2.75 | |
| Desserts | Chocolate Brownie | Rich chocolate brownie | $3.00 |
| Apple Pie | Warm apple pie with a flaky crust | $3.50 |
Bulk Order Of ART DI DANIELE SPERINDIO Singapore Menu Table
| Item | Description | Quantity | Unit Price (SGD) | Total Price (SGD) |
|---|---|---|---|---|
| Appetizers | ||||
| Caprese Salad | Fresh tomatoes, mozzarella, basil | 10 | 18 | 180 |
| Truffle Arancini | Risotto balls with truffle essence | 10 | 22 | 220 |
| Main Courses | ||||
| Risotto al Tartufo | Creamy risotto with black truffle | 10 | 30 | 300 |
| Filet Mignon | Grilled filet mignon with sauce | 10 | 45 | 450 |
| Desserts | ||||
| Tiramisu | Classic Italian dessert | 10 | 15 | 150 |
| Panna Cotta | Vanilla panna cotta with berry compote | 10 | 14 | 140 |
| Beverages | ||||
| Red Wine (Bottle) | Selection of fine red wines | 5 | 80 | 400 |
| Sparkling Water (Bottle) | Premium sparkling water | 10 | 10 | 100 |
Quality And Safety Of ART DI DANIELE SPERINDIO Menu Singapore
Ingredients: The quality of ingredients is crucial. The restaurant likely sources fresh, high-quality ingredients to ensure the best flavors and safety.
Preparation: Proper food handling and preparation techniques are essential. This includes following hygiene standards, avoiding cross-contamination, and cooking food to the appropriate temperatures.
Menu: The menu might feature a range of dishes, from traditional Italian cuisine to innovative creations. Each dish is probably crafted to meet high culinary standards, ensuring both taste and safety.
Regulations: As a restaurant in Singapore, ART DI DANIELE SPERINDIO would need to adhere to local health and safety regulations, including those set by the Singapore Food Agency (SFA).
Customer Feedback: Positive reviews and customer feedback can be an indicator of the restaurant’s commitment to quality and safety.
Staff Training: Proper training for staff in food safety and hygiene practices contributes to overall safety and quality.
Franchising Opportunities Of ART DI DANIELE SPERINDIO Menu Singapore
Concept and Brand: ART DI DANIELE SPERINDIO is known for its focus on high-quality, artisanal Italian cuisine. The brand emphasizes authentic recipes, premium ingredients, and a refined dining experience.
Menu: The menu likely features a variety of classic Italian dishes, including pasta, risotto, and gourmet pizzas, alongside a curated selection of wines. The emphasis would be on maintaining consistency in taste and presentation.
Franchise Support: The franchisor typically offers comprehensive support to franchisees, including training programs, marketing assistance, and operational guidance. This support ensures that franchisees can replicate the brand’s success and uphold its standards.
Location: In Singapore, prime locations for such a franchise would include high-traffic areas, shopping malls, and business districts. The choice of location is crucial for attracting both locals and tourists.
Investment: The initial investment for a franchise may include franchise fees, equipment costs, interior design, and initial inventory. Ongoing costs would cover royalty fees, marketing contributions, and operational expenses.
Market Potential: Singapore has a strong food and beverage market with a growing interest in premium dining experiences. The success of an ART DI DANIELE SPERINDIO franchise would depend on the ability to cater to both the local palate and international visitors.
Compliance and Regulations: Franchisees must adhere to local regulations and standards, including health and safety regulations, which are crucial for operating a food establishment in Singapore.
ART DI DANIELE SPERINDIO Singapore Location, Contact , Opening Hours And Instant Data
Contact : 98661796
Opening Hours
| Saturday | 12–2 pm6–10 pm | |
| Sunday | 12–2 pm6–10 pm | |
| Monday | Closed | |
| Tuesday | 12–2 pm6–10 pm | |
| Wednesday | 12–2 pm6–10 pm | |
| Thursday | 12–2 pm6–10 pm | |
| Friday | 12–2 pm6–10 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible seating
Service options
- Outdoor seating
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Spirits
- Vegetarian options
- Wine
Dining options
- Breakfast
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar on site
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Cosy
Crowd
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Conclusion
Art di Daniele Sperindio in Singapore offers an exquisite culinary journey, blending classic Italian artistry with modern flair. Each dish is a masterpiece, showcasing meticulous craftsmanship, fresh local ingredients, and innovative techniques that promise a memorable and indulgent dining experience.
IMAGE SOURCE: FACEBOOK
