At Spize in Singapore, the menu is a vibrant celebration of flavors, blending traditional and contemporary influences. From sizzling Indian curries and aromatic Thai dishes to hearty Mediterranean fare, every dish is crafted with fresh, high-quality ingredients. The eclectic menu caters to diverse tastes, offering everything from spicy street food to indulgent comfort meals. Each plate at Spize promises a unique culinary journey that tantalizes the taste buds and satisfies every craving.
SPIZE SINGAPORE MENU 2024
Spize Singapore offers a dynamic menu blending Indian, Thai, and Mediterranean flavors. Enjoy fresh, flavorful dishes from spicy curries to hearty comfort foods, each crafted to deliver a memorable dining experience.
Nutrition Information Of Spize Singapore Menu Table
Dish Name
Serving Size
Calories
Protein (g)
Carbohydrates (g)
Fat (g)
Sodium (mg)
Fiber (g)
Chicken Satay
1 skewer
150
12
6
8
400
1
Thai Green Curry
1 bowl
400
15
35
20
600
5
Mediterranean Platter
1 serving
500
20
45
25
500
7
Paneer Tikka
1 serving
300
18
10
22
350
3
Pad Thai
1 plate
600
10
80
25
700
4
Spize Menu Singapore Drive Thru Items Table
Item
Description
Price (SGD)
Chicken Satay
Grilled chicken skewers with peanut sauce
$8.00
Beef Rendang Wrap
Spicy beef stew wrapped in a soft tortilla
$10.50
Thai Spring Rolls
Crispy rolls filled with fresh vegetables
$7.00
Mediterranean Pita
Pita bread stuffed with falafel, veggies, and hummus
$9.00
Paneer Tikka Burger
Spicy marinated paneer with lettuce and sauce
$11.00
Pad Thai Noodles
Stir-fried rice noodles with shrimp, peanuts, and bean sprouts
$12.00
Mango Lassi
Refreshing yogurt drink blended with mango
$5.00
Samosa Platter
Assorted samosas with chutney
$6.50
Bulk Order Of Spize Singapore Menu Table
Item
Description
Bulk Quantity
Price (SGD)
Chicken Satay Platter
50 skewers of grilled chicken with peanut sauce
50 skewers
$350.00
Beef Rendang Trays
Spicy beef stew in large trays (serves 20)
2 trays
$220.00
Thai Spring Rolls
100 crispy rolls filled with fresh vegetables
100 rolls
$250.00
Mediterranean Pita Pack
30 pita breads stuffed with falafel, veggies, and hummus
30 pitas
$270.00
Paneer Tikka Platter
40 servings of spicy marinated paneer with sauce
40 servings
$440.00
Pad Thai Noodles
Large trays of stir-fried rice noodles with shrimp and peanuts (serves 20)
2 trays
$360.00
Mango Lassi (Bulk)
5 liters of refreshing mango yogurt drink
5 liters
$50.00
Samosa Platter
100 assorted samosas with chutney
100 samosas
$180.00
Allergen Information Of Spize Menu Singapore Table
Dish Name
Peanuts
Dairy
Gluten
Shellfish
Soy
Tree Nuts
Eggs
Fish
Chicken Satay
Yes
No
No
No
No
No
No
No
Beef Rendang
No
No
No
No
Yes
No
No
No
Thai Spring Rolls
Yes
No
Yes
No
Yes
No
No
No
Mediterranean Pita
No
No
Yes
No
Yes
No
No
No
Paneer Tikka
No
Yes
No
No
No
No
No
No
Pad Thai Noodles
Yes
No
Yes
Yes
Yes
No
No
No
Mango Lassi
No
Yes
No
No
No
No
No
No
Samosa Platter
Yes
No
Yes
No
Yes
No
No
No
Quality And Safety Of Spize Menu Singapore
Quality List
Fresh Ingredients:
Spize prioritizes using fresh, high-quality ingredients in every dish to ensure vibrant flavors and optimal taste.
Authentic Recipes:
Dishes are prepared using traditional recipes and techniques, ensuring authenticity and consistency in flavors.
Skilled Chefs:
The menu is crafted and cooked by experienced chefs who are skilled in both classic and contemporary cuisines.
Presentation:
Each dish is thoughtfully plated to enhance visual appeal and ensure a delightful dining experience.
Flavor Balance:
Attention is given to balance flavors, textures, and seasoning in every dish to provide a harmonious and enjoyable meal.
Customer Feedback:
Continuous improvement based on customer feedback ensures that the menu evolves to meet diners’ preferences and expectations.
Safety List
Hygiene Standards:
Strict adherence to hygiene and sanitation practices in food preparation and handling to prevent contamination.
Food Storage:
Proper storage conditions for ingredients, including temperature control, to maintain freshness and prevent spoilage.
Allergen Management:
Clear labeling and management of allergens to prevent cross-contamination and ensure the safety of diners with allergies.
Staff Training:
Regular training for staff on food safety procedures, including proper handling and cooking techniques.
Regular Inspections:
Routine inspections of kitchen equipment, facilities, and practices to ensure compliance with health and safety regulations.
Safe Sourcing:
Procurement of ingredients from reputable suppliers who adhere to safety and quality standards.
Franchising Opportunities Of Spize Menu Singapore
Brand Recognition:
Leverage Spize’s established brand reputation and customer base.
Proven Business Model:
Access to a successful and tested business model with established operational procedures.
Comprehensive Training:
Receive thorough training for franchisees and staff on food preparation, customer service, and management.
Marketing Support:
Benefit from marketing and promotional support to attract customers and build local brand awareness.
Operational Support:
Ongoing operational assistance including guidance on supply chain management, inventory control, and day-to-day operations.
Design and Layout:
Assistance with restaurant design, layout, and interior setup to align with brand standards.
Menu and Recipes:
Access to Spize’s menu, recipes, and sourcing guidelines to maintain quality and consistency.
Technology Systems:
Implementation of technology solutions for point-of-sale, inventory management, and customer relationship management.
Quality Assurance:
Regular quality checks and standards to ensure franchisee locations meet Spize’s high-quality expectations.
Financial Requirements:
Clear information on initial investment costs, royalty fees, and ongoing financial commitments.
Exclusive Territories:
Opportunity to secure exclusive territories to reduce competition and maximize market potential.
Franchise Support Network:
Membership in a supportive franchise network with access to a community of other franchisees and ongoing resources.
Legal and Compliance Assistance:
Guidance on legal and regulatory requirements to ensure compliance with local laws and regulations.
Spize Singapore Location, Contact , Opening Hours And Instant Data
Contact : +6563377493
Opening Hours
Friday
11 AM–3 AM
Saturday
11 AM–3 AM
Sunday
11 AM–2 AM
Monday
11 AM–2 AM
Tuesday
11 AM–2 AM
Wednesday
11 AM–2 AM
Thursday
11 AM–2 AM
Accessibility
Wheelchair accessible parking lot
Wheelchair accessible seating
Service options
Outdoor seating
No-contact delivery
Delivery
Takeout
Dine-in
Highlights
Fast service
Offerings
Coffee
Halal food
Late-night food
Quick bite
Small plates
Vegetarian options
Dining options
Brunch
Lunch
Dinner
Dessert
Seating
Amenities
Gender-neutral restroom
Restroom
Wi-Fi
Free Wi-Fi
Atmosphere
Casual
Crowd
Family-friendly
Groups
LGBTQ+ friendly
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
High chairs
Kids’ menu
Parking
Paid parking lot
Paid street parking
Somewhat difficult to find a space
Conclusion
Spize Singapore’s menu is a vibrant fusion of global flavors, offering everything from zesty Thai curries to hearty Mediterranean dishes. Each bite promises a unique culinary journey, crafted with fresh ingredients to deliver an unforgettable dining experience.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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