ADDA SINGAPORE MENU PRICES 2024
ADDA’s menu in Singapore blends traditional Indian flavors with modern culinary twists, offering a vibrant selection of dishes. From aromatic biryanis to creative small plates like pani puri shots, each dish is a celebration of India’s rich culinary heritage. Signature offerings like the Nalli Nihari, a slow-cooked lamb shank, highlight the menu’s depth. The chic ambiance and innovative cocktails complement the dining experience, making ADDA a unique destination for Indian cuisine lovers.
ADDA SINGAPORE MENU 2024
ADDA Singapore features a fusion of traditional Indian and contemporary flavors, with standout dishes like aromatic biryanis and creative pani puri shots, all set in a chic, modern ambiance.
ADDA Whole Menu
| Menu | Price |
|---|---|
| Chatpati Chats | |
| Punjabi Samosa Chole Chat | S$14.98 |
| Aloo Tikki Chole Chat | S$14.98 |
| Pani Puri | S$10.70 |
| Appetizers | |
| Masala Peanuts | S$6.42 |
| Pani Puri Adda’s take on a popular Indian street food! Fried puff – pastry balls filled with spiced mashed potato elevated to fit a discerning palate! | S$10.70 |
| Adda Nachos (Vegetarian) Homemade gram flour nachos topped with caramelized cottage cheese and spiced salsa queso. | S$12.84 |
| Adda Nachos (Non Vegetarian) Homemade gram flour nachos topped with crispy caramelized chicken and spiced queso. | S$14.98 |
| Potli Samosa Inspired by the Chinese Bao – our take on a traditional samosa. Mildly spiced edamame and potato mixture held together in a savoury pastry and fried, crisp to perfection. | S$14.98 |
| Desi-Tacos (Vegetarian) Our take on Taco – Pulled kadhaibanana flower drizzled with sweet chilli and sour cream to give it a yummy finish. | S$14.98 |
| Desi-Tacos – Tindle (Plant based chicken) Our take on Taco – Plant based chicken drizzled with sweet chilli and sour cream to give it a yummy finish. | S$17.12 |
| Desi-Tacos (Non Vegetarian) Our take on Taco – Pulled kadhai lamb drizzled with sweet chilli and sour cream to give it a yummy finish. | S$17.12 |
| Prata Quesadillas Crispy prata stuffed with peppers, onions and mozzarella cheese with a side of our secret sauce. | S$14.98 |
| Bombay-Vada Pav Slider (Vegetarian) Taking you down memory lane through the shoreline of Juhu. Spicy mashed potato cake, battered and fried. Served in home-made pao bread with a side of mint-coriander dip | S$14.98 |
| Bollywood Burger Sliders (Vegetarian) A vibrant beetroot bun with spicy roasted mushrooms sitting atop pickled radish, onion and cucumber. A literal dance in your mouth | S$17.12 |
| Bollywood Burger Sliders – Tindle (Plant Based Chicken) A vibrant beetroot bun with spicy Tindle (plant based chicken) sitting atop pickled radish, onion and cucumber. A literal dance in your mouth! | S$19.26 |
| Bollywood Burger Sliders (Non Vegetarian) A vibrant beetroot bun with spicy chicken sitting atop pickled radish, onion and cucumber. A literal dance in your mouth! | S$19.26 |
| Adda Fried Chicken Chef’s special fried chicken served with curry leaf mayo | S$17.12 |
| Miramari Calamari Crispy fried calamari seasoned with chef’s secret spice mix. Served with a curried mayo dip. | S$12.84 |
| (NEW) Corn Asparagus Tikki Corn & Asparagus tikki seasoned with Mango & Five spices | S$17.12 |
| (NEW) Chilli Milli Chicken Tender stir-fried chicken and roasted cashews ,peppers, onion, celery, tossed in chilly soya ginger sauce. | S$19.26 |
| Bombay Street Food (Vegetarian) | |
| Vada Pav | S$14.98 |
| Pav Bhaji | S$14.98 |
| Tandoor | |
| Irani Paneer Tikka Cottage-cheese marinated overnight in Indian five-spice and roasted to perfection. | S$21.40 |
| Claypot Portobello Portobello mushrooms marinated with black pepper spiced yogurt and cooked in a traditional tandoor | S$17.12 |
| Adde Daa Chicken Tikka Indian clay oven roasted chicken marinated overnight with traditional tikka spices | S$23.54 |
| Charred Laksa Salmon Adda’s take on a local favorite. Succulent salmon swimming in a tandoori mustard curry with a laksa twist | S$27.82 |
| Lamb Seekh Kebab Char grilled spiced minced lamb kebab served with mint chutney. | S$25.68 |
| Lamb Chops Grilled lamb chop coated in Mumbaimasala mix. Flambéed tableside. | S$34.24 |
| (NEW) Basil Pesto Chicken Kebab Indian clay over roasted chicken marinated overnight with low-fat basil pesto spices. | S$23.54 |
| Mains | |
| V’layti-Mix Stir Fry Spring vegetables in a traditional Indian cashew, onion and tomato sauce. | S$17.12 |
| Highway Dal Dhaba style slow-cooked lentils tempered with clarified butter. | S$17.12 |
| Mirchi Ka Salan Pan seared stuffed chillis cooked in Hyderabad style sauce | S$17.12 |
| Adda Dal Makhani Black lentil with chef’s secret spice blend slow cooked for over 24 hours. Flavored with fenugreek leaves and finished with cream and butter | S$19.26 |
| Dariya Gunj Eggplant Bharta Indian take on a baba ghanoush. Mashed clay oven roasted spicy eggplant. | S$19.26 |
| Kurkuri Bhindi Fry Crispy okra, deep fried and served on abed of mildly spiced curry | S$19.26 |
| Bok Choy-Cottage Cheese Kofta Cottage cheese-bokchoy croquettes served in a creamy sauce. | S$21.40 |
| Mural’s Butter Paneer Chef’s Signature Paneer Makhani in a pot sealed with flaky pastry. A dish for all senses | S$23.54 |
| Mural’s Butter Tindle (Plant Based Chicken) Chef’s signature tindle makhani in a pot sealed with flaky pastry. A dish for all senses | S$25.68 |
| The East India Chicken Tikka Masala Tandoori roasted chicken cooked in a richand spicy semi dry tomato and onion gravy. Best enjoyed with naa | S$25.68 |
| Spicy Chettinad Fish Curry Pan-grilled fish in an aromatic South Indian Chettinad sauce. | S$27.82 |
| Siliguri Mustard Prawns Five-spiced marinated prawns in a mustard paste sauce. | S$27.82 |
| Mural’s Butter Chicken Chef’s signature murgh makhani in a pot sealed with flaky pastry. A dish for all senses! | S$25.68 |
| Chote Miya-Bhunna Lamb Pan-seared lamb cooked with rich whole spices in a tomato-onion gravy | S$29.96 |
| Vindaloo Lamb Shank Slow braised lamb shank in a traditional vindaloo sauce till tender. | S$29.96 |
| (New) Mangalorean Soft Shell Crab Curry Southern Indian Fried soft shell crabs served in Mangalorean Style Tempered Curry | S$27.82 |
| (NEW) Masala Lamb Scotch Egg Boiled eggs coated in a spiced minced lamb mixture and served on a bed of Rogan josh curry. | S$23.54 |
| Biryani | |
| Mural’s Biryani Dum Pot Aromatic saffron basmati rice packed with spices and vegetables. | S$17.12 |
| Mural’s Chicken Biryani Dum Pot Aromatic basmati rice layered with spiced chicken and cooked dum style. (Non-Veg) | S$19.26 |
| Mural’s Lamb Biryani Dum Pot Aromatic basmati rice layered with spiced lamb and cooked dum style. (Non-Veg) | S$23.54 |
| Raita | S$4.28 |
| Breads and Rice | |
| Butter Naan | S$4.28 |
| Simply Naan | S$4.28 |
| Tandoori Roti | S$4.28 |
| Adda Cheese Naan | S$6.42 |
| Confit Garlic Naan | S$6.42 |
| Pudina Paratha | S$6.42 |
| Steamed Rice | S$4.28 |
| Ghee Saffron Rice | S$6.42 |
| Dessert | |
| Adda’s Luv-A Cake Molten chocolate cake with spice infused chocolate ganache and masala crumble to add that perfect crunch | S$10.70 |
| (NEW) Vegan Carrot Halwa Carrots slow-cooked in almond milk, cardamom & sugar. This low-fat carrot halwa is an irresistible treat. | S$12.84 |
Nutrition Information Of ADDA Singapore Menu Table
| Item Name | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|
| Butter Chicken | 450 | 30 | 15 | 90 | 800 | 20 | 4 | 6 | 25 |
| Paneer Tikka | 300 | 20 | 10 | 50 | 600 | 10 | 2 | 3 | 15 |
| Chicken Biryani | 500 | 15 | 5 | 70 | 950 | 70 | 4 | 5 | 25 |
| Dal Makhani | 350 | 18 | 8 | 40 | 750 | 40 | 10 | 5 | 15 |
| Garlic Naan | 200 | 6 | 3 | 5 | 300 | 30 | 2 | 2 | 5 |
| Mango Lassi | 250 | 8 | 5 | 20 | 150 | 35 | 1 | 30 | 7 |
| Tandoori Chicken | 400 | 25 | 10 | 80 | 700 | 10 | 2 | 3 | 35 |
| Aloo Gobi | 180 | 10 | 2 | 0 | 350 | 20 | 5 | 5 | 4 |
| Gulab Jamun | 150 | 5 | 3 | 15 | 100 | 25 | 0 | 18 | 2 |
| Samosa | 220 | 12 | 6 | 10 | 300 | 25 | 3 | 2 | 4 |
ADDA Menu Singapore Drive Thru Items Table
| Item Name | Price (SGD) | Availability | Description | Estimated Prep Time |
|---|---|---|---|---|
| Butter Chicken Wrap | $10.90 | Available | A wrap filled with butter chicken, lettuce, and sauce | 10 minutes |
| Tandoori Chicken Roll | $9.50 | Available | Tandoori chicken wrapped in a soft naan with veggies | 8 minutes |
| Veggie Samosa | $3.50 | Available | Crispy fried pastry filled with spiced potatoes and peas | 5 minutes |
| Chicken Biryani Box | $12.90 | Available | Fragrant basmati rice with tender chicken pieces | 12 minutes |
| Mango Lassi | $4.50 | Available | Refreshing yogurt-based mango drink | 3 minutes |
| Garlic Naan | $2.50 | Available | Soft and fluffy naan with a garlic topping | 5 minutes |
| Paneer Tikka Wrap | $9.90 | Available | Grilled paneer and vegetables in a wrap | 10 minutes |
| Aloo Gobi Box | $8.90 | Available | Spiced potatoes and cauliflower served with rice | 10 minutes |
| Gulab Jamun | $2.50 | Available | Sweet, deep-fried dough balls soaked in syrup | 5 minutes |
| Samosa Chaat | $6.50 | Available | Crushed samosas topped with chickpeas, yogurt, and chutney | 7 minutes |
Bulk Order Of ADDA Singapore Menu Table
| Menu Item | Description | Price (per unit) | Bulk Order (10+ units) | Bulk Order (50+ units) | Notes |
|---|---|---|---|---|---|
| Chicken Biryani | Spiced chicken with basmati rice | SGD 12 | SGD 11 | SGD 10.50 | Minimum order of 10 units |
| Lamb Rogan Josh | Slow-cooked lamb curry with spices | SGD 15 | SGD 14 | SGD 13 | Minimum order of 10 units |
| Vegetable Samosa | Fried pastry filled with spiced vegetables | SGD 8 | SGD 7.50 | SGD 7 | Minimum order of 20 units |
| Paneer Tikka | Grilled marinated paneer chunks | SGD 14 | SGD 13 | SGD 12.50 | Minimum order of 15 units |
| Naan Bread | Soft and fluffy Indian bread | SGD 4 | SGD 3.50 | SGD 3 | Minimum order of 30 units |
| Mango Lassi | Traditional mango yogurt drink | SGD 6 | SGD 5.50 | SGD 5 | Minimum order of 20 units |
| Butter Chicken | Creamy chicken curry with butter | SGD 13 | SGD 12 | SGD 11.50 | Minimum order of 10 units |
| Raita | Yogurt with cucumber and spices | SGD 5 | SGD 4.50 | SGD 4 | Minimum order of 15 units |
| Chai Tea | Spiced Indian tea | SGD 4 | SGD 3.50 | SGD 3 | Minimum order of 20 units |
Allergen Information Of ADDA Menu Singapore Table
| Dish | Contains |
|---|---|
| ADDA Signature Curry | Milk, Nuts, Gluten |
| Tandoori Chicken | Dairy, Gluten |
| Paneer Tikka | Dairy, Gluten |
| Lamb Rogan Josh | Dairy, Nuts |
| Chicken Korma | Dairy, Nuts |
| Butter Chicken | Dairy, Nuts, Gluten |
| Dal Makhani | Dairy, Gluten |
| Aloo Gobi | None |
| Palak Paneer | Dairy, Gluten |
| Chole Bhature | Gluten |
| Naan (Plain) | Gluten |
| Naan (Garlic) | Gluten, Dairy |
| Raita | Dairy |
| Mango Lassi | Dairy |
Quality And Safety Of ADDA Menu Singapore
Quality
- Fresh Ingredients: ADDA prioritizes the use of fresh, high-quality ingredients in their dishes. They source their produce and meats from reputable suppliers to ensure that every dish meets high standards.
- Authentic Flavors: The restaurant emphasizes authentic Indian flavors, using traditional spices and cooking techniques to create dishes that are both flavorful and true to their roots.
- Expert Preparation: Dishes are prepared by skilled chefs who are experienced in Indian cuisine. This expertise helps ensure that each dish is not only delicious but also consistently prepared.
- Menu Variety: ADDA offers a diverse menu that includes a range of vegetarian and non-vegetarian options, catering to different dietary preferences and tastes.
Safety
- Hygiene Practices: ADDA follows strict hygiene and sanitation practices in its kitchen and dining areas. Regular cleaning and maintenance are part of their standard procedures to ensure a safe dining environment.
- Allergen Information: The restaurant provides detailed allergen information for their menu items, helping customers with food allergies make informed choices. They also accommodate special requests to prevent cross-contamination.
- Food Handling: ADDA adheres to food safety regulations and standards, including proper handling, storage, and cooking temperatures, to prevent foodborne illnesses.
- Training: Staff are trained in food safety protocols and are knowledgeable about the menu’s ingredients and allergen information, ensuring that they can assist customers effectively with any dietary concerns.
Franchising Opportunities Of ADDA Menu Singapore
- Brand Support: As a franchisee, you’ll receive support in terms of branding, marketing, and operational guidance. This includes access to established recipes, training programs, and marketing materials.
- Training: Comprehensive training programs are provided to ensure you and your staff are well-versed in the brand’s standards, operations, and customer service practices.
- Location and Setup: ADDA will likely provide guidelines on the ideal location for your franchise and assistance with store layout and design to maintain brand consistency.
- Supply Chain: You’ll have access to a network of suppliers for ingredients and equipment, ensuring that you can maintain the quality and consistency of products.
- Franchise Fees: There will be an initial franchise fee and ongoing royalties. The fee typically covers the cost of training, support, and the right to use the ADDA brand.
- Marketing and Promotion: Franchisees often benefit from national or regional marketing campaigns, as well as guidance on local promotions and community engagement.
- Operational Support: Ongoing support is usually provided, including regular visits from franchise consultants, performance reviews, and troubleshooting assistance.
ADDA Singapore Location,Contact,Opening Hours And Instant Data
Opening Hours
| Wednesday | 12–3 PM5–10:30 PM | |
| Thursday | 12–3 PM6–10:30 PM | |
| Friday | 12–3 PM6–10:30 PM | |
| Saturday | 12–3 PM6–10:30 PM | |
| Sunday | 12–3 PM6–10:30 PM | |
| Monday | 12–3 PM6–10:30 PM | |
| Tuesday | 12–3 PM6–10:30 PM |
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Plenty of parking
- Paid parking lot
Conclusion
ADDA Menu Singapore offers a unique culinary journey with its vibrant fusion of traditional and contemporary Indian flavors, featuring inventive dishes that blend authentic spices with modern twists, creating an unforgettable dining experience that celebrates bold, rich tastes.
