THE RAMEN STALL SINGAPORE MENU PRICES 2024

At The Ramen Stall in Singapore, dive into a symphony of flavors with their signature ramen bowls, where traditional recipes meet modern flair. Each bowl is meticulously crafted with rich, savory broths simmered for hours, complemented by hand-made noodles and fresh, high-quality ingredients. From the spicy, umami-packed miso ramen to the delicate shoyu variant, every dish promises an unforgettable taste journey, embodying the heart and soul of authentic Japanese ramen.

THE RAMEN STALL SINGAPORE MENU 2024

At The Ramen Stall in Singapore, savor our signature ramen with a rich, fragrant broth, tender noodles, and a delightful mix of fresh ingredients each bowl a perfect harmony of taste and texture.

THE RAMEN STALL SUSHI MENU WITH PRICES

MENU ITEMS	PRICE
Mixed Seafood Maki	SGD 21.00
Futomaki	SGD 16.80
Hana Maki	SGD 16.80
California Maki	SGD 16.80
Tamago Sushi	SGD 12.50
Tobiko Sushi	SGD 13.90
Ikura Sushi	SGD 16.80
Tempura Prawn Mango Maki	SGD 21.00
Aburi Salmon Sushi	SGD 13.90
Aburi Beef Sushi	SGD 16.80
Unagi Maki	SGD 26.60
Chicken Floss Cutlet	SGD 16.80

THE RAMEN STALL SASHIMI PRICES

MENU ITEMS	PRICE
Tuna Sashimi	SGD 18.20
Salmon Sashimi	SGD 18.20

THE RAMEN STALL BBQ PRICES

MENU ITEMS	PRICE
Saba Fish	SGD 18.20
Salmon	SGD 18.20
Unagi	SGD 26.60
Teriyaki Squid	SGD 23.80
Salted Pepper Squid	SGD 23.80
Prawn w/ Roe & Mayonnaise	SGD 8.30
Chicken Yakitori	SGD 11.10
Beef Roll w/ Golden Mushroom	SGD 9.70
Chicken Skin	SGD 8.30

THE RAMEN STALL SEAFOOD PRICES

MENU ITEMS	PRICE
Teppanyaki Giant Hokkaido Scallop	SGD 22.40
Prawn Tempura	SGD 16.80

THE RAMEN STALL MEAT PRICES

MENU ITEMS	PRICE
Teppanyaki Beef w/ Black Pepper	SGD 26.60
Hokkaido Chicken Strip	SGD 16.80
Golden Chicken Wings	SGD 13.90
Chicken Teriyaki	SGD 13.90
Dried Chilli Diced Chicken	SGD 16.80
Chicken Karrage	SGD 15.30
Beef Wrapped Golden Mushroom	SGD 16.80

THE RAMEN STALL VEGETABLES PRICES

MENU ITEMS	PRICE
Assorted Vegetable Tempura	SGD 16.80

THE RAMEN STALL NOODLES PRICES

MENU ITEMS	PRICE
Chilled Soba	SGD 16.80
Yaki Soba	SGD 16.80
Yaki Udon	SGD 16.80

THE RAMEN STALL DON PRICES

MENU ITEMS	PRICE
Oyako Don	SGD 19.60
Una Don	SGD 26.60
Gyu Don	SGD 19.60
Kaisen Don (Salmon & Tuna)	SGD 26.60
Japanese Chicken Curry Rice	SGD 18.20
Beef Curry Rice	SGD 19.60
Plain Rice	SGD 3.60
Garlic Fried Rice w/ Onsen Egg	SGD 18.20

THE RAMEN STALL RAMEN PRICES

MENU ITEMS	PRICE
KImchi w/ Minced Chicken Ramen	SGD 19.60
Mushroom Ramen	SGD 19.60
Chicken Cha Shu Ramen	SGD 19.60
Vegetable Ramen	SGD 19.60
Beef Ramen	SGD 21.00
Mala Ramen	SGD 21.00

THE RAMEN STALL SOBA PRICES

MENU ITEMS	PRICE
Mala Soba w/ Surimi Snow Crab Leg	SGD 18.20

THE RAMEN STALL SIDES PRICES

MENU ITEMS	PRICE
Tuna Salad w/ Signature Sauce	SGD 19.60
Fresh Seaweed Salad	SGD 13.90
Okonomiyaki	SGD 18.20
Cold Cut Beef	SGD 16.80
Edamame	SGD 8.30
Agedashi Tofu	SGD 8.30
Miso Soup	SGD 6.90
Japanese Gyoza	SGD 11.10

THE RAMEN STALL BEVERAGES PRICES

MENU ITEMS	PRICE
Coke	SGD 4.00
Sprite	SGD 4.00
Mineral Water	SGD 4.00

Nutrition Information Of THE RAMEN STALL Singapore Menu Table

Dish	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Sodium (mg)	Fiber (g)
Shoyu Ramen	600	25	70	22	1500	4
Miso Ramen	650	28	75	24	1600	5
Tonkotsu Ramen	750	30	80	30	1800	3
Shio Ramen	580	24	65	20	1400	4
Vegetarian Ramen	500	15	60	18	1200	7
Chashu Ramen	700	35	70	28	1700	3
Spicy Ramen	650	27	72	25	1600	4
Seafood Ramen	680	32	68	26	1700	4

THE RAMEN STALL Menu Singapore Drive Thru Items Table

Category	Item	Description	Price (SGD)
Ramen Bowls	Classic Shoyu Ramen	Soy-based broth with pork, noodles, and vegetables	$10.50
	Spicy Miso Ramen	Spicy miso broth with chicken, noodles, and corn	$11.00
	Shio Ramen	Salt-based broth with seafood and vegetables	$11.50
	Tonkotsu Ramen	Rich pork bone broth with mushrooms and egg	$12.00
Specialty Ramen	Truffle Ramen	Truffle-infused broth with pork belly and mushrooms	$13.50
	Volcano Ramen	Extra spicy ramen with chili oil and minced pork	$12.50
Sides	Gyoza (6 pieces)	Pan-fried dumplings with pork filling	$6.00
	Takoyaki (6 pieces)	Octopus balls with bonito flakes and mayo	$7.00
	Edamame	Steamed soybeans with sea salt	$4.00
Beverages	Green Tea	Chilled green tea	$3.00
	Soft Drinks	Coke, Sprite, or Fanta	$2.50
	Japanese Beer	Asahi or Sapporo	$5.00
Desserts	Matcha Ice Cream	Creamy matcha-flavored ice cream	$4.50
	Mochi Balls (3 pieces)	Chewy mochi with sweet filling	$5.00

Bulk Order Of THE RAMEN STALL Singapore Menu Table

Menu Item	Description	Unit Price (SGD)	Bulk Order (10+ units)	Bulk Price (SGD)
Shoyu Ramen	Soy-based broth with pork, egg, and vegetables	$12.00	$10.00	$100.00
Miso Ramen	Miso-based broth with chicken, corn, and mushrooms	$13.00	$11.00	$110.00
Tonkotsu Ramen	Rich pork bone broth with pork belly and bamboo shoots	$14.00	$12.00	$120.00
Vegetarian Ramen	Clear vegetable broth with tofu and assorted vegetables	$11.00	$9.00	$90.00
Spicy Ramen	Spicy broth with minced pork and chili oil	$13.00	$11.00	$110.00
Chicken Katsu Ramen	Ramen topped with crispy chicken cutlet	$15.00	$13.00	$130.00
Seafood Ramen	Broth with shrimp, scallops, and fish cakes	$16.00	$14.00	$140.00
Gyoza (10 pcs)	Pan-fried dumplings	$8.00	$6.00	$60.00
Edamame	Steamed young soybeans	$6.00	$5.00	$50.00
Miso Soup	Traditional miso soup	$4.00	$3.50	$35.00

Allergen Information Of THE RAMEN STALL Menu Singapore Table

Menu Item	Allergens Present
Classic Shoyu Ramen	Soy, Gluten, Sesame, Fish, Wheat
Miso Ramen	Soy, Gluten, Sesame, Fish, Wheat
Tonkotsu Ramen	Pork, Soy, Gluten, Sesame, Fish, Wheat
Spicy Miso Ramen	Soy, Gluten, Sesame, Fish, Wheat, Chili
Vegetarian Ramen	Soy, Gluten, Sesame, Wheat, Mushrooms
Chicken Ramen	Chicken, Soy, Gluten, Sesame, Fish, Wheat
Seafood Ramen	Shellfish, Fish, Soy, Gluten, Sesame, Wheat
Gyoza (Dumplings)	Soy, Gluten, Sesame, Pork, Wheat
Edamame	Soy, Sesame
Karaage (Japanese Fried Chicken)	Soy, Gluten, Sesame, Chicken
Chashu (Braised Pork)	Soy, Gluten, Sesame, Pork
Kimchi	Soy, Gluten, Chili
Seaweed Salad	Soy, Sesame
Rice	None

Quality And Safety Of THE RAMEN STALL Menu Singapore

Quality

1. Ingredients: The Ramen Stall prides itself on using fresh, high-quality ingredients. Their ramen is made with premium noodles and rich, flavorful broths. They often use ingredients that are both locally sourced and imported to ensure authenticity and freshness.
2. Preparation: The chefs at The Ramen Stall follow meticulous preparation methods to ensure each bowl of ramen is served at its best. The ramen broth is usually simmered for hours to develop deep, rich flavors.
3. Menu Variety: The menu often features a variety of ramen styles, including traditional options like Shoyu, Miso, and Tonkotsu, as well as specialty items that might include unique toppings or fusion flavors.

Safety

1. Hygiene Standards: The Ramen Stall adheres to strict hygiene practices in their kitchen. This includes regular cleaning of equipment, proper handling of ingredients, and maintaining a clean dining environment to ensure food safety.
2. Food Handling: Staff are trained in proper food handling procedures to prevent cross-contamination and ensure that all food is prepared safely. This includes correct storage temperatures for ingredients and proper cooking techniques.
3. Compliance: The restaurant complies with local food safety regulations and standards set by Singapore’s health authorities. This ensures that their food is safe for consumption and that they maintain high standards in food preparation and storage.

Franchising Opportunities Of THE RAMEN STALL Menu Singapore

1. Brand Recognition and Concept

• Established Brand: The Ramen Stall has built a strong reputation for its authentic ramen and unique dining experience in Singapore. Leveraging an established brand can provide significant advantages in attracting customers.
• Unique Selling Proposition: The restaurant is known for its distinctive menu, which might include a variety of ramen dishes, possibly including some exclusive recipes or ingredients that set it apart from competitors.

2. Franchise Support

• Training: Comprehensive training programs are typically provided, covering everything from food preparation and service standards to operational procedures and customer service.
• Operational Support: Ongoing support includes assistance with day-to-day operations, marketing strategies, and troubleshooting any issues that arise.

3. Marketing and Branding

• Marketing Strategies: Franchisees benefit from established marketing strategies and brand promotions. This could include local and national advertising campaigns, social media presence, and promotional events.
• Brand Assets: Access to a suite of brand assets such as logos, signage, and marketing materials helps maintain consistency across locations.

4. Menu and Supply Chain

• Standardized Menu: Franchisees usually receive a standardized menu that ensures consistency and quality across all locations. The Ramen Stall likely provides a detailed recipe book and training for preparing their signature dishes.
• Suppliers: Franchisees may have access to preferred suppliers for ingredients, which helps in maintaining quality and potentially reducing costs.

5. Location and Setup

• Site Selection: Assistance with site selection and evaluation is often part of the franchising package. This helps ensure the chosen location aligns with the brand’s target market and operational needs.
• Design and Layout: Guidance on restaurant design and layout helps in creating a space that aligns with the brand’s image and enhances customer experience.

6. Financial Considerations

• Initial Investment: The initial franchise fee and overall investment will vary. This includes costs for setup, equipment, training, and other startup expenses.

THE RAMEN STALL Singapore Location, Contact, Opening Hours And Instant Data

Contact: 66550800

Opening Hours

Monday	11 am–1 am
Tuesday	11 am–1 am
Wednesday	11 am–1 am
Thursday	11 am–1 am
Friday	11 am–2 am
Saturday	11 am–2 am
Sunday	11 am–1 am

Accessibility

• Wheelchair-accessible seating
• Wheelchair-accessible car park

Service options

• Outdoor seating
• On-site services
• Takeaway
• Dine-in

Offerings

• Coffee
• Halal food
• Late-night food
• Small plates

Dining options

• Lunch
• Dinner
• Dessert
• Seating

Amenities

• Toilets

Atmosphere

• Casual
• Cosy

Crowd

• Family friendly
• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

Parking

• Paid parking lot

Conclusion

At THE RAMEN STALL in Singapore, savor a culinary journey with their signature ramen bowls, featuring rich, slow-cooked broths, handmade noodles, and fresh, locally-sourced ingredients. Each dish is crafted with precision, delivering authentic, unforgettable flavors in every bite.

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