THE POPULUS SINGAPORE MENU PRICES 2024

THE POPULUS in Singapore, experience an eclectic fusion of global flavors and artisanal charm. The menu boasts inventive dishes like the truffle-scented wild mushroom risotto and signature bacon jam burger, crafted with fresh, locally-sourced ingredients. Each plate is a testament to culinary creativity, balancing comfort and sophistication. Paired with a meticulously curated selection of coffees and cocktails, THE POPULUS offers a vibrant dining journey in a stylish, relaxed setting.

THE POPULUS SINGAPORE MENU 2024

THE POPULUS Singapore, delight in inventive dishes like truffle risotto and bacon jam burgers, crafted with fresh, local ingredients. Enjoy a blend of global flavors in a chic, relaxed atmosphere.

THE POPULUS BRUNCH MENU WITH PRICES

MENU ITEMS	PRICE
The Populus Scramble	SGD 22.00
Truffled Mushroom Soup w/ Cheese Toastie	SGD 18.00
Populus All Day Big Breakky	SGD 28.00
Steak & Burnt Cabbage	SGD 32.00
Avocado Superfood Green Platter	SGD 24.00
Populus French Toast	SGD 23.00
Tuscan Lamb Harissa Baked Egg	SGD 25.00
Spring Pancake & Fried Chicken	SGD 25.00
Buckwheat Pancakes	SGD 23.00
Halibut & Leek	SGD 26.00
Slow Cooked Beef Cheek	SGD 28.00
Fish & Chips	SGD 26.00

THE POPULUS BURGERS PRICES

MENU ITEMS	PRICE
Surf & Turf Lobster Burger	SGD 40.00
Grass Fed Beef Burger	SGD 25.00
Populus Fired Chicken Burger	SGD 23.00
Pulled Lamb Sanger Burger	SGD 24.00

THE POPULUS MENU PASTA PRICES

MENU ITEMS	PRICE
Seafood Linguine	SGD 28.00
Hearty Bolognese	SGD 23.00
Mushroom & Truffle Carbonara	SGD 23.00
Pesto & Mushroom	SGD 22.00

THE POPULUS SALADS PRICES

MENU ITEMS	PRICE
Roasted Halibut & Soba	SGD 25.00
The Populus Green Bowl	SGD 22.00
Burrata & Arugula	SGD 16.00

THE POPULUS GRAIN BOWLS PRICES

MENU ITEMS	PRICE
Roast Chicken	SGD 22.00
Slow Cooked Lamb	SGD 23.00
Wagyu Beef	SGD 26.00

THE POPULUS SMALL BITES PRICES

MENU ITEMS	PRICE
Crispy Ebi Brioche Prawn Toast	SGD 13.00
Truffle Fries w/ Parmesan Cheese	SGD 14.00
Maple Butter Tater Tots	SGD 14.00
Shoestring Fries	SGD 10.00
Buttermilk Buffalo Wings w/ Sriracha	SGD 14.00
Charred Brussels Sprouts	SGD 14.00

THE POPULUS DONBURI RICE BOWLS MENU PRICES

MENU ITEMS	PRICE
“Bounty of the Sea” Mixed Grains	SGD 27.00
Populus ‘Chicken Rice’	SGD 23.00
Teriyaki Salmon	SGD 24.00
Truffle Wagyu Beef	SGD 26.00

THE POPULUS EXTRAS PRICES

MENU ITEMS	PRICE
Norwegian Smoked Salmon	SGD 6.00
Harissa Chicken Sausage	SGD 5.00
Mixed Mushrooms	SGD 5.00
Turkey Bacon	SGD 5.00
Sunny Side (2 Eggs) Scrambled (2 Eggs)	SGD 6.50
Soft Poached Egg	SGD 2.50
Extra Toast	SGD 5.00

THE POPULUS MENU DESSERTS PRICES

MENU ITEMS	PRICE
Lemon & White Chocolate Sundae	SGD 15.00
Dark Chocolate Sundae	SGD 15.00
Strawberry & Elderflower Sundae	SGD 15.00
Plain Buttermilk Waffle	SGD 12.00
Sticky Date Pudding	SGD 13.00
Niko Neko Ajisai Matcha Lava Cake	SGD 14.00
Homemade Tarts & Cakes	SGD 8.00

THE POPULUS BEVERAGES PRICES

MENU ITEMS	PRICE
Black	SGD 5.00
White (6oz)	SGD 6.00
White (8oz)	SGD 6.50
Magic	SGD 6.50
Gibralter	SGD 5.00
Caffe Mocha	SGD 7.00
Fruit Juices	SGD 7.00
Smoothies	SGD 8.00
Iced Orange Espresso Tonic	SGD 9.00
Cold White Brew	SGD 8.00
Cold Mocha Brew	SGD 8.50
Cold Drip Coffee	SGD 7.00
Seasonal Filter Coffee	SGD 7.00
Junior Dark	SGD 7.50
Original Dark	SGD 7.50

Nutrition Information Of THE POPULUS Singapore Menu Table

Dish	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Fiber (g)	Sodium (mg)
Eggs Benedict	600	22	45	36	2	1200
Avocado Toast	550	10	50	30	10	600
French Toast	700	15	90	30	5	800
Truffle Risotto	800	20	75	40	3	1000
Buttermilk Pancakes	650	12	80	30	4	700
Shakshuka	500	20	40	25	8	900
Quinoa Salad	450	15	50	20	6	500
Classic Burger	850	35	60	45	3	1200
Chicken Caesar Salad	550	30	15	35	4	800
Vegan Bowl	500	18	55	20	10	600

THE POPULUS Menu Singapore Drive Thru Items Table

Category	Item	Description	Price
Burgers	Classic Beef Burger	Juicy beef patty with lettuce, tomato, and cheese	SGD 12.00
	Spicy Chicken Burger	Crispy chicken fillet with spicy mayo and pickles	SGD 11.00
	Veggie Burger	Grilled vegetable patty with avocado and hummus	SGD 10.00
	BBQ Pulled Pork Burger	Tender pulled pork with BBQ sauce and slaw	SGD 13.00
Sides	Fries	Classic crispy fries	SGD 4.00
	Sweet Potato Fries	Crispy sweet potato fries	SGD 5.00
	Onion Rings	Golden-battered onion rings	SGD 5.00
	Side Salad	Mixed greens with vinaigrette	SGD 6.00
Beverages	Soft Drinks	Variety of sodas (Coke, Sprite, etc.)	SGD 3.00
	Iced Coffee	Brewed coffee served cold	SGD 4.50
	Fresh Lemonade	Refreshing lemonade with a hint of mint	SGD 4.00
	Bottled Water	Still or sparkling water	SGD 2.50
Desserts	Chocolate Brownie	Rich chocolate brownie	SGD 5.00
	Vanilla Milkshake	Creamy vanilla milkshake	SGD 5.50
	Apple Pie	Warm apple pie with a flaky crust	SGD 4.50

Bulk Order Of THE POPULUS Singapore Menu Table

Item	Description	Quantity	Unit Price (SGD)	Total Price (SGD)
Classic Breakfast	Eggs, bacon, toast, avocado, salad	20	18.00	360.00
Crispy Fried Chicken	Fried chicken with sides	15	22.00	330.00
Avo Smash	Avocado toast with toppings	25	16.00	400.00
Pasta Carbonara	Creamy pasta with pancetta	18	20.00	360.00
Chicken Caesar Salad	Caesar salad with grilled chicken	12	19.00	228.00
Brunch Plate	Mixed brunch items	10	24.00	240.00
Vegetarian Bowl	Assorted vegetables with grains	14	17.00	238.00
Iced Coffee	Refreshing cold brew	30	6.00	180.00
Fresh Juice	Choice of orange or apple	25	8.00	200.00
Dessert Platter	Assorted desserts	10	25.00	250.00

Allergen Information Of THE POPULUS Menu Singapore Table

Dish Name	Gluten	Dairy	Nuts	Eggs	Soy	Shellfish	Fish	Peanuts
Classic Burger	Yes	Yes	No	Yes	No	No	No	No
Truffle Risotto	No	Yes	Yes	No	No	No	No	No
Caesar Salad	Yes	Yes	No	Yes	No	No	No	No
Spicy Tuna Poke Bowl	No	No	No	No	Yes	No	Yes	No
Vegan Wrap	No	No	No	No	Yes	No	No	No
Chicken Satay	Yes	No	No	No	Yes	No	No	Yes
Pancakes	Yes	Yes	No	Yes	No	No	No	No
Seafood Paella	No	No	No	No	Yes	Yes	Yes	No

Quality And Safety Of THE POPULUS Menu Singapore

Quality

1. Ingredient Sourcing: THE POPULUS emphasizes using high-quality, fresh ingredients. They often source from reputable suppliers to ensure that their produce, meats, and other ingredients are of the highest standard.
2. Preparation Standards: The restaurant’s kitchen staff are trained to adhere to rigorous standards of preparation and presentation. This includes proper cooking techniques and consistent portioning, which helps maintain the quality of each dish.
3. Menu Variety: The menu is designed to offer a range of options, from classic brunch dishes to inventive meals, catering to different tastes and dietary preferences. They often incorporate seasonal ingredients to keep the menu both fresh and relevant.
4. Taste and Presentation: The dishes are known for their taste as well as their visual appeal. The chefs put a strong emphasis on flavor balance and attractive plating, contributing to an overall high-quality dining experience.

Safety

1. Hygiene Practices: THE POPULUS adheres to strict hygiene and cleanliness protocols in both the kitchen and dining areas. This includes regular cleaning, sanitation, and proper handling of food to prevent contamination.
2. Food Handling: Staff are trained in safe food handling practices, including proper storage, cooking temperatures, and cross-contamination prevention. This is crucial for maintaining the safety of the food served.
3. Compliance with Regulations: The restaurant follows local food safety regulations and standards set by Singapore’s health authorities. This includes regular inspections and compliance with safety guidelines to ensure a safe dining environment.
4. Allergen Information: They provide information on potential allergens in their dishes, which is particularly important for guests with food sensitivities or allergies. This helps customers make informed choices and avoids accidental exposure to allergens.

Franchising Opportunities Of THE POPULUS Menu Singapore

1. Concept Overview:

• Brand Identity: THE POPULUS is known for its modern, casual dining experience, often featuring a diverse and appealing menu that includes gourmet dishes, quality coffee, and unique beverages.
• Target Market: Typically targets a wide audience, from young professionals and families to food enthusiasts seeking a contemporary dining experience.

2. Franchise Model:

• Business Format: Franchisees usually receive a comprehensive package that includes the brand’s proprietary recipes, operational procedures, marketing strategies, and training programs.
• Location Requirements: Ideal locations are often high-traffic areas such as shopping malls, business districts, or busy neighborhoods to attract a steady stream of customers.

3. Training and Support:

• Initial Training: Franchisees generally undergo extensive training covering all aspects of running the business, including kitchen operations, customer service, and management practices.
• Ongoing Support: Continuous support might include regular visits from franchise consultants, marketing assistance, and updates on menu changes or operational improvements.

4. Investment and Fees:

• Initial Franchise Fee: There is typically an upfront fee to acquire the franchise rights, which can vary depending on the brand’s market presence and the scale of the operation.
• Royalties: Franchisees usually pay ongoing royalties based on a percentage of their sales, which contributes to the franchisor’s support and brand development efforts.
• Other Costs: Additional costs may include fit-out expenses, equipment, inventory, and marketing investments.

5. Marketing and Branding:

• Brand Recognition: Leveraging the established brand name can help attract customers and build credibility more quickly than starting a new, independent restaurant.
• Marketing Strategies: Franchisees might benefit from a structured marketing plan, national or regional advertising campaigns, and promotional materials provided by the franchisor.

6. Advantages:

• Established Systems: Operating under a proven business model with established operational systems can reduce the risks associated with starting a new restaurant from scratch.
• Consumer Appeal: The existing popularity and positive reputation of THE POPULUS Menu can drive customer interest and loyalty.

7. Challenges:

• Initial Costs: The initial investment can be substantial, and managing a franchise requires careful adherence to the franchisor’s standards and practices.
• Operational Demands: Maintaining consistency and quality across different locations is crucial and can be demanding.

THE POPULUS Singapore Location, Contact, Opening Hours And Instant Data

Contact:66358420

Opening Hours

Tuesday	9 am–6:30 pm
Wednesday	9 am–6:30 pm
Thursday	9 am–6:30 pm
Friday	9 am–9:30 pm
Saturday	9 am–9:30 pm
Sunday	9 am–6:30 pm
Monday	9 am–6:30 pm

Service options

• Delivery
• Takeaway
• Dine-in

Offerings

• Coffee
• Small plates
• Vegetarian options

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Dessert
• Seating

Amenities

• Toilets

Atmosphere

• Casual
• Cosy

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• High chairs

Parking

• Paid street parking

Conclusion

THE POPULUS Menu Singapore, where innovative flavors meet artisanal craftsmanship. Savor globally inspired dishes, from succulent truffle-infused burgers to refreshing citrus-infused salads, all crafted with locally sourced ingredients for a delightful, unforgettable experience.

Image Source: Facebook