Real Thai in Singapore, indulge in the vibrant flavors of authentic Thai cuisine with dishes like the Tom Yum Goong, a zesty shrimp soup bursting with lemongrass, galangal, and kaffir lime leaves. For a truly unique experience, try the Pad Thai, perfectly stir-fried rice noodles garnished with crunchy peanuts, bean sprouts, and fresh lime, capturing the essence of Thai street food in every bite.
REAL THAI SINGAPORE MENU 2024
Real Thai Singapore, savor the bold flavors of their Green Curry, a rich blend of coconut milk, green chilies, and tender chicken, delivering an authentic taste of Thai spice and freshness.
REAL THAI SOUP PRICES
MENU ITEMS
PRICE
Creamy Tom Yum Soup
SGD 12.20
Clear Tom Yum Soup
SGD 12.20
Green Curry
SGD 12.20
REAL THAI SIGNATURES PRICES
MENU ITEMS
PRICE
Pad Thai
SGD 11.70
Stir-Fried Basil w/ Rice
SGD 11.50
REAL THAI ALA CARTE PRICES
MENU ITEMS
PRICE
Stir-Fried Basil w/ Rice
SGD 11.50
Thai Style Fried Rice w/ Kai Lan
SGD 10.00
Thai Southern Fried Chicken w/ Rice
SGD 11.80
Pineapple Fried Rice
SGD 11.80
Thai Boat Noodle (Beef)
SGD 12.80
Chicken Noodle
SGD 11.80
REAL THAI SETS PRICES
MENU ITEMS
PRICE
Set A
SGD 16.80
Set B
SGD 14.80
Set C
SGD 17.80
Set D
SGD 17.80
Dou Combo
SGD 32.80
Signature Mini Family Set
SGD 56.80
Family Feast
SGD 78.80
REAL THAI SHARING PRICES
MENU ITEMS
PRICE
Thai Southern Fried Chicken
SGD 10.50
Thai Fish Cake
SGD 10.50
Vegetables Spring Roll
SGD 7.80
Deep-Fried Tofu
SGD 5.80
Papaya Salad
SGD 7.80
Mango Salad
SGD 8.80
Stir-Fried Kangkong
SGD 9.50
Stir-Fried Kailan
SGD 10.50
Thai Omelet
SGD 10.80
Stir-Fried Basil
SGD 15.80
REAL THAI ADDITIONALS PRICES
MENU ITEMS
PRICE
Fried Egg
SGD 1.50
Jasmine Rice
SGD 1.80
REAL THAI DESSERTS PRICES
MENU ITEMS
PRICE
Red Ruby
SGD 5.90
Mango Sticky Rice
SGD 9.80
REAL THAI BEVERAGES PRICES
MENU ITEMS
PRICE
Iced Thai Milk Tea
SGD 4.40
Iced Lemongrass Juice
SGD 3.80
Iced Calamansi Juice
SGD 3.80
Iced Lemon Tea
SGD 3.80
Nutrition Information Of REAL THAI Singapore Menu Table
Dish
Calories
Protein (g)
Carbohydrates (g)
Fat (g)
Fiber (g)
Pad Thai
400-600
15-20
60-80
15-25
3-5
Green Curry
300-500
10-20
10-20
20-30
2-4
Tom Yum Goong (Shrimp Soup)
100-150
10-15
10-15
5-10
2-3
Thai Basil Chicken (Pad Krapow)
350-500
20-25
10-20
20-30
2-4
Massaman Curry
400-600
15-20
20-30
30-40
4-6
Som Tum (Green Papaya Salad)
150-250
3-5
20-30
5-10
4-6
Mango Sticky Rice
250-350
3-5
50-70
5-10
1-2
REAL THAI Menu Singapore Drive Thru Items Table
Category
Item
Description
Price (SGD)
Appetizers
Thai Spring Rolls
Crispy rolls filled with vegetables and glass noodles
$5.00
Satay Chicken Skewers
Grilled chicken skewers served with peanut sauce
$6.00
Thai Fish Cakes
Spicy fish cakes served with cucumber relish
$6.50
Main Courses
Pad Thai
Stir-fried rice noodles with prawns, tofu, and peanuts
$8.00
Green Curry with Chicken
Spicy green curry with chicken and vegetables
$9.00
Basil Beef Stir-Fry
Stir-fried beef with basil leaves and chili
$9.50
Tom Yum Goong
Spicy and sour prawn soup
$8.50
Rice Dishes
Thai Pineapple Fried Rice
Fried rice with pineapple, vegetables, and cashews
$7.50
Thai Red Curry with Pork
Red curry with pork and bamboo shoots
$9.00
Fried Rice with Basil
Fried rice with Thai basil and choice of meat
$7.00
Side Dishes
Mango Sticky Rice
Sweet sticky rice with mango and coconut milk
$5.50
Papaya Salad (Som Tum)
Spicy green papaya salad with peanuts
$6.00
Beverages
Thai Iced Tea
Sweetened iced tea with milk
$4.00
Thai Iced Coffee
Strong iced coffee with condensed milk
$4.50
Coconut Water
Refreshing coconut water
$3.50
Bulk Order Of REAL THAI Singapore Menu Table
Item
Description
Quantity
Unit Price
Total Price
Tom Yum Goong (Prawn Soup)
Spicy and sour soup with prawns and mushrooms
10 bowls
$12.00
$120.00
Pad Thai
Stir-fried rice noodles with shrimp, tofu, and peanuts
15 servings
$14.00
$210.00
Green Curry
Spicy green curry with chicken and vegetables
8 portions
$16.00
$128.00
Thai Basil Chicken
Stir-fried chicken with basil and chili
12 servings
$13.00
$156.00
Thai Spring Rolls
Crispy rolls filled with vegetables and glass noodles
20 rolls
$8.00
$160.00
Mango Sticky Rice
Sweet sticky rice with mango and coconut milk
10 portions
$9.00
$90.00
Thai Iced Tea
Refreshing Thai iced tea with milk
15 cups
$4.00
$60.00
Allergen Information Of REAL THAI Menu Singapore Table
Dish Name
Contains Nuts
Contains Shellfish
Contains Dairy
Contains Gluten
Contains Soy
Contains Egg
Contains Peanuts
Contains Fish
Thai Green Curry
Yes
No
Yes
No
Yes
No
No
No
Pad Thai
No
No
No
Yes
Yes
No
Yes
No
Tom Yum Soup
No
Yes
No
No
Yes
No
No
Yes
Mango Sticky Rice
No
No
Yes
No
No
No
No
No
Spring Rolls
No
No
No
Yes
Yes
No
Yes
No
Quality And Safety Of REAL THAI Menu Singapore
Quality:
Ingredients: REAL THAI focuses on using authentic Thai ingredients, often sourced from reputable suppliers. Freshness and authenticity are key, ensuring that dishes retain their original Thai flavors.
Preparation: The food is prepared by experienced chefs trained in traditional Thai cooking methods. This attention to detail helps maintain the integrity of the dishes.
Menu Variety: The menu offers a range of traditional Thai dishes, from street food classics to more elaborate options. This variety caters to different tastes and dietary preferences.
Safety:
Food Safety Standards: REAL THAI adheres to stringent food safety standards. This includes proper handling, storage, and preparation of ingredients to prevent contamination.
Hygiene: The restaurant maintains high standards of hygiene in both kitchen and dining areas. Regular cleaning and sanitization practices are followed.
Allergen Information: The menu often includes allergen information to help guests make informed choices. Staff are trained to handle special dietary requests and allergies.
Franchising Opportunities Of REAL THAI Menu Singapore
1. Brand Recognition:
Established Brand: REAL THAI has built a strong reputation for authentic Thai cuisine, which can be a significant advantage in attracting customers.
Marketing Support: Franchisees typically benefit from the brand’s established marketing strategies and promotional materials.
2. Menu and Operations:
Authentic Thai Menu: The franchise offers a diverse range of Thai dishes, ensuring a menu that caters to various tastes.
Standardized Procedures: There are usually well-defined procedures and recipes to maintain consistency across all locations.
3. Training and Support:
Comprehensive Training: Franchisees receive training on how to run the business, including cooking techniques, customer service, and operational procedures.
Ongoing Support: Ongoing support may include regular site visits, management advice, and updates on new menu items or operational practices.
4. Location and Setup:
Site Selection: Franchisees often receive guidance on selecting a suitable location that aligns with the brand’s target market.
Restaurant Design: REAL THAI might provide specifications for the restaurant layout and design to ensure brand consistency.
5. Financial Considerations:
Initial Investment: This includes the franchise fee, setup costs, and initial inventory. Costs can vary depending on the location and size of the restaurant.
Royalties: Franchisees usually pay ongoing royalties based on a percentage of their sales.
6. Market Potential:
Growing Market: Singapore has a strong dining culture, and Thai food is popular, which can create good potential for a successful franchise.
REAL THAI Singapore Location, Opening Hours And Instant Data
Opening Hours
Sunday
11:30 am–9:30 pm
Monday
11 am–9 pm
Tuesday
11 am–9 pm
Wednesday
11 am–9 pm
Thursday
11 am–9 pm
Friday
11 am–9 pm
Saturday
11:30 am–9:30 pm
Service options
Delivery
Takeaway
Dine-in
Offerings
Small plates
Dining options
Brunch
Lunch
Dinner
Dessert
Seating
Atmosphere
Casual
Crowd
Family friendly
Groups
Payments
Credit cards
Debit cards
NFC mobile payments
Children
Good for kids
High chairs
Parking
Paid parking lot
Plenty of parking
Conclusion
Real Thai Singapore, where traditional flavors come alive with dishes like the zesty Pad Thai, aromatic Tom Yum soup, and spicy Green Curry. Each dish is crafted using fresh ingredients for a genuine taste of Thailand.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
Bistecca Tuscan Steakhouse in Singapore offers an authentic Italian dining experience, renowned for its signature Fiorentina-style steak. Their menu features premium cuts of Australian Black Angus beef, dry-aged and grilled over a wood-fired grill for a robust flavor. Complementing the steak are Tuscan-inspired sides like truffle mashed potatoes and sautéed spinach, along with a selection…
Nozomi in Singapore offers an exquisite Japanese dining experience, featuring a menu that blends traditional flavors with modern flair. Highlights include expertly crafted sushi and sashimi, delicate tempura, and flavorful ramen. The restaurant also offers an array of signature dishes, such as wagyu beef and fresh seafood, prepared with the finest ingredients. With its elegant…
Blue Label Pizza and Wine Singapore, indulge in a culinary symphony where artisanal pizzas meet a curated selection of fine wines. Savor the signature truffle pizza with its luxurious blend of wild mushrooms and decadent truffle oil, paired perfectly with a bold, velvety red. Each bite offers a delightful harmony of flavors, while the extensive…
Chai Chee Seafood in Singapore presents a delectable array of seafood dishes, renowned for their robust flavors and fresh ingredients. Signature offerings include the succulent Chili Crab, fragrant Black Pepper Crab, and crispy, golden-brown Prawn Paste Chicken. Each dish is crafted with authentic recipes and a generous blend of spices, ensuring a memorable dining experience…
NEW UBIN SEAFOOD’s latest menu offering: the “Lava-Glazed Black Pepper Crab.” Succulent crab claws are wok-tossed with a fiery blend of black pepper, garlic, and secret spices, then glazed with a rich, caramelized sauce. Each bite bursts with intense flavors, perfectly complemented by a hint of sweetness and a spicy kick. This dish promises a…
BURGERLABO Singapore, indulge in an unparalleled burger experience where innovation meets flavor. Our menu boasts handcrafted burgers made with premium, locally-sourced ingredients and daring combinations. From the Truffle Maestro, featuring a rich blend of truffle aioli and artisanal mushrooms, to the spicy Inferno Beast with a fiery sriracha kick, each creation is a culinary masterpiece….
