Victor’s Kitchen in Singapore offers a delightful array of Cantonese dim sum that stands out for its authenticity and vibrant flavors. Renowned for its handmade delicacies, the menu features exquisite items like fluffy custard buns, succulent har gow, and savory pork ribs. Each dish is meticulously crafted to offer a burst of traditional taste, creating a culinary experience that celebrates the rich heritage of Cantonese cuisine.
VICTOR’S KITCHEN SINGAPORE MENU 2024
Victor’s Kitchen in Singapore specializes in authentic Cantonese dim sum, featuring handcrafted delights like fluffy custard buns and savory har gow, offering a true taste of traditional Cantonese flavors.
VICTOR’S KITCHEN A LA CARTE MENU WITH PRICES
MENU ITEMS
PRICE
Scallop Lup Cheong Carrot Cake with XO Sauce
SGD 5.80
“Bo Loh Yau” Butter Buns
SGD 6.10
Glutinous Rice with Conpoy and Lup Cheong
SGD 8.80
Chicken Feet in Abalone Sauce
SGD 6.30
Salt and Pepper Beancurd Skin
SGD 7.50
Poached Szechuan Dumplings in Spicy Sauce
SGD 6.30
Steamed Spare Ribs with Black Bean Sauce
SGD 5.00
Xiao Long Bao (3 pcs per set)
SGD 6.30
Seasonal Vegetables
SGD 5.80
Prawn Spinach Dumplings
SGD 6.30
Steamed Chicken Rice
SGD 6.10
Fresh Ribs with Black Bean Sauce Steamed Rice
SGD 6.10
Crispy Golden Shrimp Rolls
SGD 6.10
Deep Fried Shrimp Dumplings (3 pcs per set)
SGD 6.80
King Prawn Cheong Fun
SGD 5.70
Char Siew Cheong Fun
SGD 5.70
“Spring Is In The Air” Cheong Fun
SGD 6.40
HK-Style Pan-Fried Cheong Fun
SGD 6.10
Pig’s Trotters with Vinegar
SGD 11.00
Longevity buns (10 pcs)
SGD 18.00
VICTOR’S KITCHEN WEEKEND SPECIAL PRICES
MENU ITEMS
PRICE
Mango Pomelo Sago
SGD 6.60
Teochew-style Crystal Dumplings
SGD 5.80
VICTOR’S KITCHEN BEST SELLING PRICES
MENU ITEMS
PRICE
Golden Egg Yolk Lava Bun (3 pcs per set)
SGD 6.30
Victor’s King Prawn Dumplings (3 pcs per set)
SGD 6.80
Tasty Queen Size Siew Mai (4 pcs per set)
SGD 6.40
Char Siew “Bo Lo” Butter Buns (2 pcs)
SGD 6.10
Egg Tarts (2 pcs)
SGD 5.40
HK Summer Iced Milk Tea
SGD 4.20
VICTOR’S KITCHEN SETS PRICES
MENU ITEMS
PRICE
Classic Bundle
SGD 50.00
Deluxe Family Set
SGD 66.00
VICTOR’S KITCHEN HK PORRIDGE PRICES
MENU ITEMS
PRICE
Minced Pork with Dried Vegetable Porridge
SGD 5.80
HK-Style “Ting Zai” Porridge
SGD 5.80
Chicken with Century Egg Porridge
SGD 5.80
Fish with Century Egg Porridge
SGD 5.80
VICTOR’S KITCHEN SAUCES PRICES
MENU ITEMS
PRICE
Victor’s Kitchen Premium Original XO Sauce (200g)
SGD 18.00
Victor’s Kitchen Premium Original XO Sauce (85g)
SGD 8.80
VICTOR’S KITCHEN BEVERAGES PRICES
MENU ITEMS
PRICE
Authentic Stocking Hot Milk Tea
SGD 3.20
HK Style Hot Lemon Tea
SGD 3.20
HK Iced Lemon Tea
SGD 3.60
100% HK-Style Hot Ying Yang
SGD 3.20
HK Summer Iced Ying Yang
SGD 4.10
HK Style Hot Lemonade
SGD 3.20
HK Style Iced Lemonade
SGD 3.60
Nutrition Information Of VICTOR’S KITCHEN Singapore Menu Table
Dish
Calories
Protein (g)
Carbohydrates (g)
Fat (g)
Sodium (mg)
Chicken Rice
600
30
70
25
800
Char Siu (BBQ Pork)
350
20
15
20
650
Har Gow (Prawn Dumplings)
300
12
40
10
700
Siew Mai (Pork Dumplings)
250
15
30
12
600
Cheong Fun (Rice Noodle Rolls)
350
10
60
8
750
Crispy Pork Belly
500
25
10
40
900
Fried Prawns
400
20
30
25
850
Vegetable Spring Rolls
200
5
25
10
500
Egg Tarts
250
5
30
15
300
Mango Pudding
150
2
35
5
100
VICTOR’S KITCHEN Menu Singapore Drive Thru Items Table
Category
Item
Description
Price (SGD)
Beverages
Iced Lemon Tea
Refreshing iced tea with lemon
$3.50
Iced Green Tea
Chilled green tea with a hint of mint
$3.50
Soft Drink
Choice of Coke, Sprite, or Fanta
$2.50
Snacks
Spring Rolls
Crispy rolls with vegetable filling
$4.00 (6 pcs)
Dim Sum Platter
Assorted dim sum including siu mai and har gao
$8.00
Main Dishes
BBQ Pork Bun
Steamed bun filled with BBQ pork
$4.50 (2 pcs)
Chicken Rice
Tender chicken served with fragrant rice
$6.50
Fried Noodles
Stir-fried noodles with vegetables and meat
$7.00
Desserts
Mango Pudding
Creamy mango pudding
$4.00
Egg Tarts
Flaky pastry with sweet egg custard
$3.50 (2 pcs)
Bulk Order Of VICTOR’S KITCHEN Singapore Menu Table
Dish
Size/Quantity
Price (SGD)
Description
Dim Sum Platter
20 pcs
$60.00
A variety of popular dim sum items.
Char Siew Bao (BBQ Pork Bun)
30 pcs
$75.00
Soft buns filled with BBQ pork.
Har Gow (Prawn Dumplings)
30 pcs
$85.00
Steamed dumplings with fresh prawns.
Siew Mai (Pork & Shrimp Dumplings)
30 pcs
$80.00
Steamed dumplings with pork and shrimp.
Cheong Fun (Rice Rolls)
20 rolls
$70.00
Steamed rice rolls with various fillings.
Spring Rolls
30 pcs
$55.00
Crispy rolls filled with vegetables.
Fried Rice
10 servings
$90.00
Fried rice with a mix of meats and vegetables.
Noodle Platter
10 servings
$100.00
Mixed noodles with a variety of toppings.
Peking Duck
1 whole duck
$120.00
Roast duck served with pancakes and hoisin sauce.
Claypot Rice
10 servings
$110.00
Rice cooked in a claypot with meats and vegetables.
Dessert Platter
20 pcs
$50.00
Assorted traditional desserts.
Allergen Information Of VICTOR’S KITCHEN Menu Singapore Table
Dish Name
Allergen
Details
Dim Sum Combo
Gluten, Shellfish, Soy, Egg
Contains wheat flour, shrimp, and soy sauce.
BBQ Pork Buns
Gluten, Soy, Egg
Contains wheat flour and soy sauce.
Har Gao (Prawn Dumplings)
Shellfish, Gluten, Soy
Contains shrimp and wheat flour.
Cheong Fun (Rice Noodles)
Soy, Gluten
Contains soy sauce and wheat flour.
Egg Tarts
Egg, Gluten, Dairy
Contains egg and butter.
Mango Pudding
Dairy, Soy
Contains milk and soy.
Spring Rolls
Gluten, Soy
Contains wheat flour and soy sauce.
Fried Rice
Soy, Gluten
Contains soy sauce and soy products.
Wonton Soup
Shellfish, Soy, Gluten
Contains shrimp and soy sauce.
Quality And Safety Of VICTOR’S KITCHEN Menu Singapore
Quality
Ingredients: Victor’s Kitchen emphasizes using high-quality, fresh ingredients. They source their produce and meats from reputable suppliers to ensure optimal taste and safety.
Preparation: The restaurant follows meticulous preparation processes to maintain consistency and flavor in their dishes. Their recipes often feature traditional techniques combined with modern culinary practices.
Menu: The menu includes a range of dishes, from dim sum to classic Chinese fare, prepared with a focus on authenticity and flavor.
Safety
Hygiene: Victor’s Kitchen adheres to stringent hygiene standards. Regular inspections and audits are conducted to ensure that their kitchen and dining areas are clean and sanitary.
Food Handling: Staff are trained in proper food handling techniques to prevent contamination and ensure that all food served is safe for consumption.
Compliance: The restaurant complies with local food safety regulations and standards set by Singapore’s National Environment Agency (NEA).
Franchising Opportunities Of VICTOR’S KITCHEN Menu Singapore
Established Brand: Victor’s Kitchen is a recognized name in Singapore’s dining scene, particularly known for its quality dim sum and traditional Cantonese dishes. This established reputation can help attract customers to new franchise locations.
Proven Business Model: The franchise model includes a successful business framework with standardized processes, recipes, and operational guidelines. This can reduce the risks associated with starting a new restaurant.
Comprehensive Support: Franchisees receive extensive support from the franchisor, including training programs for staff, marketing assistance, and operational guidance. This helps ensure consistency across all locations.
Marketing and Advertising: Victor’s Kitchen provides marketing and promotional support to help franchisees build brand awareness and drive customer traffic.
Menu and Quality Control: The franchise ensures that all menu items adhere to the brand’s quality standards, offering a consistent dining experience to customers.
Site Selection and Design: Assistance with selecting and designing the restaurant location to meet brand standards and customer expectations.
VICTOR’S KITCHEN Singapore Location,Contact,Opening Hours And Instant Data
Contact: +6596166077
Opening Hours
Wednesday
10:30 AM–8 PM
Thursday
10:30 AM–8 PM
Friday
10:30 AM–9 PM
Saturday
10:30 AM–9 PM
Sunday
10:30 AM–8 PM
Monday
10:30 AM–8 PM
Tuesday
10:30 AM–8 PM
Service options
No-contact delivery
Delivery
Takeout
Dine-in
Offerings
Coffee
Small plates
Wine
Dining options
Breakfast
Brunch
Lunch
Dinner
Dessert
Seating
Atmosphere
Casual
Crowd
Family-friendly
Groups
Planning
Accepts reservations
Payments
Debit cards
Credit cards
Children
Good for kids
Conclusion
Victor’s Kitchen offers an authentic Cantonese dining experience with a focus on handcrafted dim sum and traditional dishes. Their menu blends classic flavors with contemporary twists, ensuring each dish delivers a genuine taste of Hong Kong culinary heritage.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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